Caihu Fungsi Utama: Kemasan Minynyya Kacang Kedele by Zhangyong Hou

Caihu Fungsi Utama: Kemasan Minynyya Kacang Kedele by Zhangyong Hou is a highly esteemed winner of the very prestigious 2022 A' Design Award Bessi in Desain Kemasan Competition Category.

BessiKemasan· 2022

Caihu Fungsi Utama: Kemasan Minynyya Kacang Kedele

by Zhangyong Hou

Client: Caihu

A' Design Award Bessi Winner in Kemasan Category

11,065

Verified Award Winner

Verify Award Status for #139798

View at A' Design Award Press Release Award Badge

Colors

The Design

About Caihu Fungsi Utama: Kemasan Minynyya Kacang Kedele

Teks Buku: Caihu iyanaritu desain kemasan untuk minynyya kacang kedele. Botolo'e riyebbureng polé ri serat tanang-tanang iya rilolongeng polé ri jarang tani iya monroé mabbura'né ri wettu ripoléna ase kedele, gandung, sibawa tebbu. Jarangngé ripanré ri wettu bentu'na sibawa cetakang, mancaji bokoro' iya weddingngé ancuru sibawa gantiwi plastik enrengngé kaca. Aringanna napake tona sipocco'-pocco'na untu' pattarima leweng posé. Tungke' botolo'é wadda'i 550 milliliter enrengngé tanré'na 260 millimeter. Bentu'na maccowéi bentu' oto kacang kedele, na iyanaro nassabari botolo'é sannang riyakkatenning. Purana ripake, botolo iya kosongngé weddingngi ripake selaku pot tanang-tanang.

The Recognition

About the A' Design Award Bessi

Caihu Fungsi Utama: Kemasan Minynyya Kacang Kedele iyanaritu pakoro A' Design Award Bessi, pakalebbi iya malebbi iya ripabbere ri desain makessing iya mappabbura persyaratan profesional sibawa industri iya ripakkirangngi pole ri ciptaan iya makessing ripikkiri. Pakoro Bessi mappakita keterampilan malompo, spesialisasi dalleng, pemahaman ahli sibawa kapasitas kreatif tau mabbuat. Caihu Fungsi Utama: Kemasan Minynyya Kacang Kedele ripakkirangngi mancaji ciptaan iya ripakalebbi, ripuji sibawa rirennu iya praktis sibawa inovatif. Desain pakoro A' Design Award Bessi iyae mappasilaong praktik tepat industri sibawa napaitai karakteristik teknis iya kompeten iya sipulung sibawa pengetahuan sibawa bakat. Nasaba ketelitiannna, Caihu Fungsi Utama: Kemasan Minynyya Kacang Kedele mappoleang pakalebbi sibawa ripikkiri mappabbere perbaikan kualitas laleng iya ritulung mappadeceng lino mancaji tempe makessing.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: After harvesting soybeans, wheat, sugarcane and other agricultural products, a large amount of straw will be left. The straw will be recycled to extract plant fiber and make degradable fiber bottles. Fiber bottles replace plastic and glass to hold soybean oil, reducing the use of plastic and glass. After eating, the oil bottles can also make flower pots for plants. The shape of the oil bottle comes from the shape of soybean eggplant, which makes the product more comfortable to hold. At the same time, the outer package is also like a huge soybean eggplant. When you pour soybean oil, it is like golden soybean oil flowing out of a full soybean eggplant.
Dimensions & Packaging: Net content 550ml,Height 260mm
Tags: Non GM soybean oil
Production Technology: Plant fibers such as bagasse and soybean straw are recycled and pressed into bottles through molds
Design Challenge: Repeated experiments on the use and safety of materials
Research: Innovation in packaging materials and shapes is a very bold attempt, which can quickly identify products on the shelf and make it easier to cause topics on social media.
Inspiration: Usually, oil bottles are packed in plastic bottles and glass bottles, but plastic is not environmentally friendly, and glass is too bulky in express delivery. When you see abandoned plant straw, the designer thinks that it is better to make these plant straw into plant fiber bottles, which is more environmentally friendly and lightweight!
Project Duration: Example: The project started in June 2021 in dalian and finished in March 2022 in dalian
Operation Flow: Environmentally friendly and recyclable, please don't break
Team Members: Zhangyong Hou
Image Credits: #1#2#3#4#5 Creator Zhangyong Hou