Smashy Fungsi Utama: Kemasan Telur Coklat by Mutian Yu

Smashy Fungsi Utama: Kemasan Telur Coklat by Mutian Yu is a highly esteemed winner of the very prestigious 2022 A' Design Award Bessi in Desain Kemasan Competition Category.

BessiKemasan· 2022

Smashy Fungsi Utama: Kemasan Telur Coklat

by Mutian Yu

Client: Savannah College of Art and Design

A' Design Award Bessi Winner in Kemasan Category

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Verified Award Winner
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View at A' Design Award Press Release Award Badge

Colors

The Design

About Smashy Fungsi Utama: Kemasan Telur Coklat

Teks Buku: Smashy iyanaritu kemasan telur coklat iya mangoloi bentu palu. Desainna napasieng bentu palu sibawa bentu telur, jaji kemasannaro mappenampa toi such telur iya mappunnai gaganna. Smashy weddingngi ripallobangi ri kégi-kégi onrong. Nasabana iyaro, gula-gulaé messuni sibawa mabbéré cinampe' pakkagatta. Campurang ri lalenna kemasangngéro tiwié coklat, kraker, gummies, sibawa gula-gula makarra'. Kemasangngéro battowa'na 155 sibawa 183 sibawa 76 millimeter, tenniya-tenniya battuang polé ri plastik. Smashy makkatta untu' pakabaruwi biasang riolo iya mancaji pallobang telur coklat sibawa mébbui kajajiang mangkanré mancaji lebbi macculé-cculé.

The Recognition

About the A' Design Award Bessi

Smashy Fungsi Utama: Kemasan Telur Coklat iyanaritu pakoro A' Design Award Bessi, pakalebbi iya malebbi iya ripabbere ri desain makessing iya mappabbura persyaratan profesional sibawa industri iya ripakkirangngi pole ri ciptaan iya makessing ripikkiri. Pakoro Bessi mappakita keterampilan malompo, spesialisasi dalleng, pemahaman ahli sibawa kapasitas kreatif tau mabbuat. Smashy Fungsi Utama: Kemasan Telur Coklat ripakkirangngi mancaji ciptaan iya ripakalebbi, ripuji sibawa rirennu iya praktis sibawa inovatif. Desain pakoro A' Design Award Bessi iyae mappasilaong praktik tepat industri sibawa napaitai karakteristik teknis iya kompeten iya sipulung sibawa pengetahuan sibawa bakat. Nasaba ketelitiannna, Smashy Fungsi Utama: Kemasan Telur Coklat mappoleang pakalebbi sibawa ripikkiri mappabbere perbaikan kualitas laleng iya ritulung mappadeceng lino mancaji tempe makessing.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Is eating chocolate eggs still funny today? Try this new combination! Smash a chocolate egg and get more sweets! Smashy combines the shape of a hammer and the shape of an egg to bring excitement and surprise. Snackers can smash it at any place, then experience having different snacks, which contain chocolates, crackers, gummies, and hard candies.
Dimensions & Packaging: 155mm * 183mm * 76mm
Tags: Snacks, Interaction, Fun
Production Technology: Plastic and Snacks
Design Challenge: The greatest challenge during the research is reaching out to people due to the pandemic.
Inspiration: Is smashing the same type of chocolate eggs still exciting today? People started smashing chocolate eggs in 200 years ago. It has never been changed until now.
Project Duration: Time: 2020 Summer
Duration: 3 Months
Location: Savannah, GA, US
Operation Flow: Smashy is a chocolate in the shape of a hammer. It also looks like an egg with a handle. By smashing it, candies will pop out, so one can enjoy surprises and treats.
Team Members: Mutian Yu