Kissyan Eirakucho Matsu Disseny d'Interiors de Restaurant by Hajime Yoshimoto

Kissyan Eirakucho Matsu Disseny d'Interiors de Restaurant by Hajime Yoshimoto is a highly esteemed winner of the very prestigious 2021 A' Design Award de Ferro in Disseny d'Espais Interiors i Exposicions Competition Category.

FerroInterior· 2021

Kissyan Eirakucho Matsu Disseny d'Interiors de Restaurant

by Hajime Yoshimoto

Client: Hajime Yoshimoto

A' Design Award de Ferro Winner in Interior Category

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Verified Award Winner

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Colors

The Design

About Kissyan Eirakucho Matsu Disseny d'Interiors de Restaurant

Kissyan Eirakucho Matsu és un restaurant japonès de carn a la brasa situat a Osaka, Japó. L'interior ocupa una superfície de 83 metres quadrats. La façana existent es torna a pintar amb colors graduats, evocant el tenyit del paper Washi, i s'hi uneix un jardí de molsa. Als seients de la barra, els clients observen la cuina oberta com un públic observa un escenari de teatre Noh, davant d'un relleu de pi fet d'estany. El passadís està folrat amb paper de paret platejat i marcs de xiprer japonès. Cada sala privada representa una estació: primavera, estiu, tardor o hivern.

The Recognition

About the A' Design Award de Ferro

Kissyan Eirakucho Matsu Disseny d'Interiors de Restaurant és un guanyador del guardó A' Design Award de Ferro, un reconeixement prestigiós concedit a bons dissenys que compleixen els requisits professionals i industrials esperats de creacions ben dissenyades. Els guanyadors de Ferro demostren una gran habilitat, una alta especialització, una comprensió experta i la capacitat creativa dels seus creadors. Es preveu que Kissyan Eirakucho Matsu Disseny d'Interiors de Restaurant sigui una creació molt apreciada, admirada i estimada que és pràctica i innovadora. Aquest disseny guanyador del guardó A' Design Award de Ferro integra les millors pràctiques del sector i té característiques tècniques competents lligades al coneixement i al talent. Kissyan Eirakucho Matsu Disseny d'Interiors de Restaurant és respectat per la seva minuciositat i està pensat per oferir millores en la qualitat de vida que ajuden a fer del món un lloc millor.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Original landscape is newly painted by grading colors as like dyeing Washi paper, the existing facade reborn together with a moss garden as a new landmark matched with this historical area. At the counter seats area, a guest can enjoy live kitchen as if he is an audience of "Noh" stage, a Japanese traditional theatrical arts, by featured pine tree relief made of tin. Each private room have different seasons; spring, summer, autumn and winter; to add a Japanese vibe.
Dimensions & Packaging: An area of space is 83 square meters.
Tags: restaurant, cuisine, japan, osaka, silver, art
Design Challenge: A pine tree, symbol of Noh stage, is originally illustrated by painting. To express a contemporary value, a pine tree tin relief is made which adopted three-dimensional expression. It was challenging to make the big relief with dimensions of 1300mm x 650mm x 40mm by hand one by one, from a leaf, a stem to a branch.
Inspiration: Existing building was completed in 1998, it was designed a cityscape of middle of Edo period of Kitashinchi in a modern way, feature eaves came from a comb of traditional Japanese Coiffure. I set a goal to remain this existing facade and develop it by fusion between Japanese tradition and contemporary value. Dramatic space makes harmony with the existing building and historical surroundings, to be a new landmark of the area.
Project Duration: The project started in January 2020 in Osaka city and finished in May 2020 in Osaka city.
Patents: design copyright: VOIGER
Team Members: Hajime Yoshimoto
Image Credits: All images by Yasunori Shimomura