Marn Serveis Hotelers de C.H Chang, H.A Chang, Y.Q Luo and S.C Huang

El disseny Marn Serveis Hotelers de C.H Chang, H.A Chang, Y.Q Luo and S.C Huang és un guanyador molt estimat del prestigiós 2018 A' Design Award d'Argent en la Categoria de Competició de Disseny d'Articles de Forn, Vaixella, Cristalleria i Estris de Cuina.

ArgentEstris de Cuina· 2018

Marn Serveis Hotelers

de C.H Chang, H.A Chang, Y.Q Luo and S.C Huang

Client: Tainan University of Technology/Product Design Department

Guanyador del A' Design Award d'Argent en la Categoria de Estris de Cuina

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Colors

El Disseny

Sobre Marn Serveis Hotelers

Inspirant-se en els aperitius festius de la cultura tradicional de Tainan (una antiga ciutat de Taiwan plena de patrimoni cultural), transformant-los en un conjunt de serveis hotelers, aquesta sèrie de refrigeris festius sempre coneguts pels locals com "Marn", significa compliment. en la cultura xinesa; pastís d’arròs en forma de tortuga com a sabó de mà i plat de sabó, pastís de mongetes com a articles de tocador, boca de dolços de dolents de Yuan com a crema de mà i pa de vapor i amp; Pastís de Tainan de sucre marró com a plat de te. El patrimoni cultural de Tainà podria estar estès pel món, ja que l'hotel és una bona plataforma per promoure la cultura local.

El Reconeixement

Sobre el A' Design Award d'Argent

Marn Serveis Hotelers és un guanyador del guardó A' Design Award d'Argent, un reconeixement extraordinàriament prestigiós concedit a dissenys d'alta gamma, esplèndids i impressionants. Els guanyadors d'Argent són obres tremendament brillants i summament creatives que il·lustren la perícia, el talent i la perspicàcia excepcionals dels seus dissenyadors. Es preveu que Marn Serveis Hotelers sigui una obra meravellosa i de gran lluïment, remarcablement professional i profundament innovadora. Aquest disseny guanyador del guardó A' Design Award d'Argent és un invent molt notable i admirat que beneficia i fa avançar els límits de l'art, la ciència, el disseny i la tecnologia. Marn Serveis Hotelers és una creació molt envejada que evoca desitjos, introdueix sentiments positius i desperta sorpresa i admiració.

Darrere del Disseny

Dossier de Premsa

Crèdits, membres de l'equip i detalls tècnics proporcionats pel dissenyador.

Propietats Úniques: Marn, pronunciation in mandarin means fulfillment in Chinese culture. The design was inspired by cultural heritage related to Tainan traditional local snacks and foods. Wishing to preserve the culture and widespread to the world by transforming the famous local festive snacks into hotel amenities, like; turtle-shaped rice cake into hand soap & soap dish, mung bean cake into toiletries, tang yuan sweet dumpling into hand cream and steamed bun & Tainan brown sugar bun cake into tea set. All were hand crafted in ceramic which looks identical to the festive snacks.
Dimensions i Embalatge: Turtle-shaped rice cake / hand soap & soap dish L120mm x W60mm x H16mm
Mung bean cake / toiletries L200mm x W80mm x H10mm
Tang Yuan sweet dumpling / Hand cream L100mm x W100mm x H23mm
Steamed bun & Tainan brown sugar bun cake / tea set L300mm x W300mm x H55mm
Etiquetes: Hotel amenities, Daily necessities, Gift, Ceramics, Cultural Hotel
Tecnologia de Producció: All were handcrafted.
Material used is white ceramic.
Repte de Disseny: Most of the hotel amenities typically the same, the most challenging issue in this project is to design a set of amenities derived from local culture festive snacks for The Place, a design hotel brand of Royal Hotels & Resorts, that sets to connect with local cultures of Tainan. Handcrafted pottery, kiln formation and have to be identical to the festive snacks is the hardest part. The team managed to create the products lifelike the real snacks.
Recerca: Type of Research: Hotel amenities with local culture image
Research Objectives: To preserve and to propagate culture heritage of Tainan festive snacks from local to global.
Methodology: culture study and morphological analysis, Image Scale.
Data Collections: Market Survey, Target User Analysis.
Research Tools: Solidworks, Sketch-Up, 3D Printing.
Production Method: pinching pottery, glazing, kiln formation.
Inspiració: Having inspiration from the festive snacks of traditional Tainan culture, an old city in Taiwan full with cultural heritage; turtle-shaped rice cake, mung bean cake, tang yuan sweet dumpling and steamed bun & Tainan brown sugar bun cake, transforming the snacks image into a set of hotel amenities, Tainan culture heritage could be spread to the whole world as the hotel is a nice platform to promote local culture.
Durada del Projecte: This project started in Sept 2017 in Tainan, estimate to finish in March 2018, having its first appearance in Taiwan Young Designers' Exhibition (YODEX) in May 2018.
Flux d'Operació: Since the set of hotel amenities lifelike the festive snacks, travelers will find them very interesting when checking into the room, eventually they will look for each of the item connected to the cultures behind it. The cultural hotel served as the platform to communicate with travelers from everywhere, allowing them to learn and to feel the culture heritage of Tainan in an interesting way during their stay, could be better appreciated and shared amongst travelers.
Patents: patent pending
Membres de l'Equip: Instructor: ChungSheng Chen
Designer:ChuanHsuan Chang
Designer:HsinAn Chang
Designer:YuQing Luo
Designer:SinCih Huang
Tainan University of Technology/Product Design Department
Crèdits de les Imatges: Wei-Che Chiang
Tainan University of Technology/Product Design Department