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Meet Fun Interiérový design restaurace by Shih Ming Liu, Cheng Ham Lin and Shih Ming Lo

Meet Fun Interiérový design restaurace by Shih Ming Liu, Cheng Ham Lin and Shih Ming Lo is a highly esteemed winner of the very prestigious 2020 Bronzová cena A' Design Award in Interiér Competition Category.


BronzInteriér· 2020

Meet Fun Interiérový design restaurace

by Shih Ming Liu, Cheng Ham Lin and Shih Ming Lo

Client: Scholar Design Studio

Bronzová cena A' Design Award Winner in Interiér Category

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Verified Award Winner

Verify Award Status for #100786

Colors

The Design

About Meet Fun Interiérový design restaurace

Meet Fun je interiér italské restaurace nacházející se v Tchaj-peji na Tchaj-wanu. Podlahová plocha měří přibližně 330 metrů čtverečních a je rozdělena na barovou zónu, jídelní prostor, kuchyni a skladovací místnost. Materiály shromážděné rodinou klienta, včetně starých dlaždic, dubového dřeva, ocelových desek a pohledového betonu, byly znovu využity na povrchových plochách. Kuchyň a koupelna byly přemístěny, aby se omezil nevyužitý prostor a zlepšil provoz. Čisté linie a světlý barevný tón vytvářejí jasné a otevřené prostředí pro stolování, které reaguje na okolní uliční panorama.

The Recognition

About the Bronzová cena A' Design Award

Meet Fun Interiérový design restaurace je vítězem Bronzové ceny A' Design Award, vysoce prestižního uznání udělovaného vynikajícím designům, které se vyznačují kreativitou, vynalézavostí a bystrostí. Bronzoví vítězové jsou hojně zručné a nápadně kreativní artefakty, které dosvědčují rozsáhlé zkušenosti, představivost a vynalézavost svých designérů. Očekává se, že Meet Fun Interiérový design restaurace bude vysoce ceněným, obdivovaným a milovaným předmětem, pozoruhodně profesionálním a inovativním. Tento design, který získal Bronzovou cenu A' Design Award, zahrnuje osvědčené postupy v umění, vědě, designu a technologiích a vyniká pozorností k detailu. Meet Fun Interiérový design restaurace nádherně uspokojuje potřeby, dotýká se tužeb, okouzluje city a oslovuje zvědavost.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The materials used in the construction process of this project were originally collected by the clients family, the design team newly transformed them to create a bright and comfortable dining environment by reusing old things. In addition, aims to integrate the project and the local streetscape. While emphasizing the characteristic of the brand, it also displays the cultural characteristics of the surrounding area in a manner that respects the locality.
Dimensions & Packaging
The floor area is about 330 square meters, and the layout is divided into bar area, dining area, kitchen, and storage room.
Tags
Old house renovation, commercial space, soft and hard materials, Fair-faced concrete, Fresh and natural, Transparent
Production Technology
Concrete finish, Fair-faced concrete, Oak wood, Old tiles, Steel plates, Wooden tables, Leather seats.
Design Challenge
The site has more than 40 years history, the low ceiling height, limited building materials, and the specification of the building management committee are the difficulties that the design team encountered during the construction process. However, since was patiently looking for the suitable materials and successfully overcoming these restrictions one by one, this modern Italian restaurant is presented in a simple and bright style.
Research
Because the client expects to convey a healthy and high quality dining culture through this space, the design team created a simple and bright dining environment by integrating elements of the site surrounding environment with modern and simple design techniques. The overall space planning improves the flaws of the original site by providing open view, clean and simple color tone, clean lines, and a natural and comfortable environment; which satisfied the clients expectations.
Inspiration
Upon the healthy and natural principles of the client, the design team created a bright and spacious Italian-style restaurant with clean lines, open visual effect, and a warm space atmosphere. In order to integrate the interior facade and the surrounding streetscape landscape, during the early stage of planning has established a continuous communication to sort out the expectation of the ideal commercial space.
Project Duration
The project finished in March, 2019 in Taipei, Taiwan.
Operation Flow
In order to effectively utilize the spacious space of the site and create an open and bright visual experience, the design team re adjusted the position of the kitchen and bathroom, reducing the negative space, overcoming the flaws of floors, and enhanced the comfort of the dining environment. Since the materials used in the construction process are the clients collections, there are certain restrictions on the materials. In the entire planning, needs to achieve environmental protection goals and reuse the resources through precise calculations.
Team Members
Shih-Ming Liu
Cheng-Ham Lin
Shih-Ming Lo
Image Credits
MD Pursuit

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