Aouball Ffwrn Pizza by Haiming Chen is a highly esteemed winner of the very prestigious 2025 Gwobr Efydd A' Design Award in Teclyn Cartref Competition Category.

EfyddTeclyn Cartref· 2025

Aouball Ffwrn Pizza

by Haiming Chen

Client: ZhongshanAouballElectricappliancesCo.,Ltd

Gwobr Efydd A' Design Award Winner in Teclyn Cartref Category

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Verified Award Winner

Verify Award Status for #162483

View at A' Design Award Press Release Award Badge

Colors

The Design

About Aouball Ffwrn Pizza

Mae Aouball yn ffwrn pizza sydd wedi'i dylunio ar gyfer ceginau cartref. Mae tiwbiau gwresogi uchaf ac isaf yn efelychu ffynonellau gwres dwbl ffwrn pizza draddodiadol, gan roi gwresogi cyfartal 360 gradd hyd at 450 gradd Celsius. Mae rheolaeth tymheredd PID yn cadw'r gwres yn sefydlog, ac mae carreg pizza yn cynnal lefel lleithder briodol ar gyfer gwaelod crimp. Gellir pobi pizza mewn 90 eiliad. Mae sgrin gyffwrdd yn gosod amser a thymheredd ac yn cynnig pedwar modd rhagosodedig. Mae ap pwrpasol yn caniatáu rheolaeth o bell. Gellir pobi bara a bisgedi hefyd. Mae'r corff yn mesur 450 wrth 440 wrth 302 milimetr.

The Recognition

About the Gwobr Efydd A' Design Award

Mae Aouball Ffwrn Pizza yn enillydd Gwobr Efydd A' Design Award, cydnabyddiaeth hynod fawreddog a roddir i ddyluniadau rhagorol sydd yn nodedig am greadigrwydd, dyfeisgarwch a chraffter. Mae enillwyr Efydd yn arteffactau medrus iawn a thrawiadol o greadigol sydd yn dilysu profiad helaeth, dychymyg a dyfeisgarwch eu dylunwyr. Disgwylir i Aouball Ffwrn Pizza fod yn wrthrych uchel ei fri, a edmygir ac a anwylir, sydd yn nodedig o broffesiynol ac arloesol. Mae'r dyluniad buddugol hwn o Wobr Efydd A' Design Award yn ymgorffori arferion gorau mewn celf, gwyddoniaeth, dylunio a thechnoleg, ac yn rhagorol am ei sylw i fanylion. Mae Aouball Ffwrn Pizza yn bodloni anghenion yn odidog, yn cyffwrdd â dyheadau, yn swyno teimladau ac yn apelio at chwilfrydedd.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: This pizza oven aims to provide users with a convenient, efficient solution to make delicious pizzas. Its pizza stone helps to reproduce the crispy bottom of traditional pizzas, while the upper and lower heating tubes paired with PID temperature control technology allow for even and quick heating, whereby the product can complete the baking process in just 90 s. The dedicated APP enables users to remotely control the oven, ensuring a smarter cooking process.
Dimensions & Packaging: 450*440*302mm
Tags: pizza oven, smart temperature control, kitchen appliance, integrated design, versatility
Production Technology: The well insulated product effectively prevents leakage of electricity.
The pizza oven without openings boasts an IP4 waterproof rating.
The temperature of the shell is always below 70℃. The air ducts facilitate convection to further reduce the surface temperature, greatly improving the safety.
The window made of explosion proof, heat resistant and transparent tempered glass invites users to clearly observe the baking process, providing a more convenient and safer experience.
Design Challenge: The biggest challenge was how to integrate traditional craftsmanship and modern technology. To address that, the upper and lower heating tubes inside the oven simulate the double heat sources in a traditional pizza furnace to achieve 360 degree even heating, with the maximum temperature up to 450 degrees Celsius, greatly improving the baking efficiency. Meanwhile, the pizza stone on the bottom can maintain a proper moisture level during the baking process to achieve the best flavor.
Research: With the accelerated pace of modern life, the traditional pizza making method, which features long time consumption and needs special equipment, fails to meet people’s pursuit of convenience and efficiency. This home pizza oven, by virtue of its pizza stone and smart temperature control system, can quickly complete the baking of a delicious pizza in just 90 s, which significantly shortens the baking time while retaining the essence of the traditional pizza baking process.
Inspiration: To enhance the convenience of use, this pizza oven can quickly complete the baking of a delicious pizza in just 90 s, which overcomes the time consuming problem in traditional pizza making. Thanks to its compact body, the product is harmonious with the home kitchen scenario. It can also be used to bake bread, biscuits, etc., eliminating the need of purchasing multiple devices.
Project Duration: The project started in November, 2023 in Guangdong, and was launched in May, 2024 in the United States and Germany.
Operation Flow: The touch screen allows users to freely adjust cooking parameters including time and temperature for personalized pizza making. It also provides four preset traditional pizza flavor modes, whereby users can effortlessly complete professional pizza baking processes. The dedicated APP supports remote control of the oven and offers diverse pizza recipes. A built-in active cooling system ensures the temperature of the shell is always below 60 degrees Celsius, so as to better safeguard users.
Team Members: Xiuhong Huang,
Yi Yang,
Haiming Chen,
Tianling Liao,
Junmin Liang,
Peichen Yang,
Xieming Liang