The Parallel Blue Akvariomanĝado by Tetsuya Matsumoto

The Parallel Blue Akvariomanĝado by Tetsuya Matsumoto is a highly esteemed winner of the very prestigious 2021 Fera A' Design Award in Dezajno de Interna Spaco kaj Ekspozicio Competition Category.

FeroInterno· 2021

The Parallel Blue Akvariomanĝado

by Tetsuya Matsumoto

Client: Starlinks.Co.Ltd

Fera A' Design Award Winner in Interno Category

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Colors

The Design

About The Parallel Blue Akvariomanĝado

Lokita en unu el la plej movoplenaj noktavivaj lokoj en Japanio, La Paralela Bluo ofertas novan akvariman manĝsperton en Shinjuku, Tokio. Defiante la ocean-temajn eblecojn en la koro de la betona ĝangalo, la nova restoracio igas la simplan gastaman medion en mergan spacon kie vespermanĝoj estas mergitaj en akvariouniverso. Por krei la mergan sperton, muroj estis finitaj en speguloj kaj la plafono en simile reflektaj aluminiaj paneloj elspezantaj la spacon en ĉiuj direktoj kaj rekreante la oceanan vivon en ĉirkaŭa medio.

The Recognition

About the Fera A' Design Award

The Parallel Blue Akvariomanĝado estas gajninto de la Fera A' Design Award, prestiĝa rekono donata al bonaj dezajnoj, kiuj plenumas la profesiajn kaj industriajn postulojn atendatajn de bone dezajnitaj kreaĵoj. La Feraj gajnintoj montras grandan lertecon, altan specialiĝon, spertan komprenon kaj kreivan kapablon de siaj kreintoj. Oni atendas, ke The Parallel Blue Akvariomanĝado estu tre estimata, admirata kaj ŝatata kreaĵo, kiu estas praktika kaj nova. Ĉi tiu dezajno gajninta la Feran A' Design Award integras plej bonajn industriajn praktikojn kaj havas kompetentajn teknikajn karakterizojn ligitajn kun scipovo kaj talento. The Parallel Blue Akvariomanĝado estas respektata pro sia zorgemo kaj estas dezajnita por provizi plibonigojn de la vivokvalito, kiuj helpas fari la mondon pli bona loko.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Located in one of the most bustling night life spots in Japan, The Parallel Blue offers a new aquarium dining experience in Shinjuku, Tokyo. Challenging the ocean themed possibilities in the heart of the concrete jungle, the new restaurant turns the simple hospitality environment into an immersive space where dinners are submerged in an aquarium universe. The roles are inversed, the dining room is now surrounded by oceanic sceneries, instead of the classical decorative use of aquariums.
Dimensions & Packaging: Gross Built Area: 94sqm
W12350mm x D8850mm x H2200mm
Tags: Japan, restaurant, aquarium, Tokyo, immersive, narrow, reflection, blue
Production Technology: The restaurant occupies the fourth floor of a mixed-use building. Considering the water tanks heavy weight to be introduced in a relatively old building, the aquariums were positioned exclusively on the top of load bearing beams. Moreover, the aquariums require a maintaining space on the top restricting them from reaching the ceiling. To create the immersive experience, walls were finished in mirrors and the ceiling in reflective aluminum panels expending the space in all directions.
Design Challenge: The biggest challenge was to create an immersive experience in a limited area not exceeding the 100sqm and a ceiling height limited to a crushing 2.2m. the other challenge was to insert heavy water tanks inside a relatively old building not designed to bare heavy loads. The solution was to position the water tanks directly over the beams, and extend the space using reflections on the walls and ceiling.
Research: The hospitality design and the immersive experience design are stepping each one step closer to each other. While this is true and being tested in several digital immersive art forms, it is less common when it comes to non-digital experiences. The creative research that this project was based on was to find out a way to use the smaller aquariums to create immersive environment.
Inspiration: The design for The Parallel Blue is inspired by both the immersive art experiences and the much larger oceanic aquariums attractions. The location of the restaurant in one of the most vibrant nightlife spots in Tokyo, has also had its influence on the space design.
Project Duration: Project start: December 2019.
Construction start: March 2020.
Project/Construction End: June 2020.

Location: Tokyo, Japan.
Operation Flow: The elevator hall on the 4th floor gives on the entrance door, the entrance is made through a small to create more privacy, the first space encountered after are four quarter of circles creating intimate spaces for couple seats. Two other subdivisions of the space are reserved to box sofa seating each with four tables. The smaller space has two tables for two, and two tables for four people. The larger space has two tables for four and two tables for 6 people.
Team Members: Tetsuya Matsumoto
Motoaki Takeuchi
Farid Ziani
Risa Iriyama
Mari Sugiyama
Image Credits: Image #1: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #2: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #3: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #4: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #5: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.