One Barbecue Diseño interior de restaurante by Bojun Liu

One Barbecue Diseño interior de restaurante by Bojun Liu is a highly esteemed winner of the very prestigious 2024 A' Design Award de Plata in Diseño de Espacios Interiores y Exposiciones Competition Category.

PlataInterior· 2024

One Barbecue Diseño interior de restaurante

by Bojun Liu

Client: Ton Song Ch Design

A' Design Award de Plata Winner in Interior Category

24,515

Verified Award Winner

Verify Award Status for #153823

View at A' Design Award Press Release Award Badge

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The Design

About One Barbecue Diseño interior de restaurante

One Barbecue es un restaurante de barbacoa ubicado en Shenyang, China. El interior ocupa la segunda y la tercera planta de un edificio de mercado y abarca 1000 metros cuadrados. Se retiró parte de la losa de la tercera planta para llevar la luz natural más adentro y conectar ambos niveles. Los muros de cemento visto, de aspecto moteado, se combinan con apliques de aluminio fundido que difunden la luz sobre las superficies irregulares. Una entrada independiente con escalera, una pequeña cocina y una ventana a la calle dan soporte al servicio para llevar. El diseño presenta la cultura tradicional de la barbacoa del noreste de China en un espacio gastronómico sencillo y abierto.

The Recognition

About the A' Design Award de Plata

One Barbecue Diseño interior de restaurante ha ganado el A' Design Award de Plata, un reconocimiento extraordinariamente prestigioso concedido a diseños de gama alta, magníficos e impresionantes. Los ganadores de Plata son obras tremendamente brillantes y sumamente creativas que ilustran la destacada experiencia, el talento y la agudeza de sus diseñadores. Se espera que One Barbecue Diseño interior de restaurante sea una obra maravillosa y emblemática, notablemente profesional y profundamente innovadora. Este diseño ganador del A' Design Award de Plata es una invención muy notable y admirada que beneficia y hace avanzar las fronteras del arte, la ciencia, el diseño y la tecnología. One Barbecue Diseño interior de restaurante es una creación enormemente envidiada que evoca deseos, aporta sentimientos positivos y despierta asombro y admiración.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Located in Shenyang, Shen Yang barbecue is an authentic Jinzhou barbecue in north-east areas. In the overall design, the Jinzhou barbecue is combined with the local pleased life, creating a richer, free and multi-level dining environment, with the view to bringing new life to the traditional north-east barbecue, the youth, vitality and trend to the our normal life to understand the tastes of the world.
Dimensions & Packaging: The project area is 1000 square meters.
Tags: Bold, Simple, Rough, Free, Comfortable Leisure
Production Technology: The mottled and exposed industrial-style cement wall, is combined with the industrial-style cast aluminum rework wall lamp, forms a diffuse reflection of light on the uneven wall, enhances the spatial extensibility, and creates a natural and unintentional "boldness" feeling. The straightforward expression, the redundant flashy decoration, the material authenticity is vividly played, showing simplicity and ruggedness.
Design Challenge: Based on the dilemma of low height of the second and third floors, the design sacrifices part of the third floor slab and does the pilotis design to introduce more lights into the interior, making the overall space more open and transparent, and enhancing the three-dimensional space and the linkage between the upper and lower floors. At the same time, in order to maximize the use of space, the design readjusts the layout of the kitchen circulation on the second floor.
Research: The program, "The Story Of Chuaner", mentioned that without having the ordinary routines, life is a lonely journey. For designer, every design is the roaming with cloud of space. Creating a place to rest and eat in the ordinary city, making the abundant and delicious barbecue matches the SpaceScenes to create a complete and perceptible emotional experience for consumers.
Inspiration: In the north-east areas, there is no problem that cannot be solved by eating the meal of Chinese barbecue. Many documentaries about barbecue, a handful of chuaner, a glass of wine, The joys and delights of ordinary and abundant lifes are all lied in this small night-time meal. For most people living in Shenyang, going to the street to eat some barbecue is the best time of life after eating dinners. A bottle of wine, a handful of chuaner, makes the best time.
Project Duration: The project started on April 1, 2023 in Shenyang, Liaoning Province, China and ended on May 1, 2023 in Shenyang, Liaoning Province, China.
Operation Flow: The building was originally the second and third floors of the market. However, as a barbecue restaurant, the conditions are not as great as the first floor. In order to attract customers as much as possible, the design taking the local eating habits into account in the renovation, the entrance of the staircase was considered separately, and a small kitchen was added to open a street window and it also has a takeaway function.
Image Credits: Photographer Topia, July 2023.