Yuyuyu Restoran by Ren Xiaoyu is a highly esteemed winner of the very prestigious 2020 Hõbeauhind A' Design Award in Siseruumide ja näitusedisain Competition Category.
HõbeInterjöör· 2020
Yuyuyu Restoran
by Ren Xiaoyu
Client: 1-Cube Design
Hõbeauhind A' Design Award Winner in Interjöör Category
Verified Award Winner
Verify Award Status for #87301The Design
About Yuyuyu Restoran
Neid Hiina tänapäevaseid segatud disainilahendusi on tänapäeval Hiinas üsna palju, need põhinevad tavaliselt traditsioonilistel kujundustel, kuid kas kaasaegsete materjalide või uute väljenditega. Yuyuyu on hiina restoran, disainer on loonud uue viisi idamaise kujunduse väljendamiseks, uue installatsiooni, mis koosneb joontest ja punktidest, mida pikendatakse uksest restorani sisemusse. Aegade muutumisega muutub ka inimeste esteetiline hinnang. Kaasaegse idamaise disaini jaoks on uuendus väga vajalik.
The Recognition
About the Hõbeauhind A' Design Award
Yuyuyu Restoran on Hõbeauhinna A' Design Award võitja, ülimalt prestiižikas tunnustus, mis antakse tipptasemel, suurepärastele ja muljetavaldavatele disainidele. Hõbevõitjad on ülimalt säravad ja erakordselt loovad tööd, mis illustreerivad oma disainerite silmapaistvat kogemust, annet ja teravmeelsust. Yuyuyu Restoran peaks olema imeline, eeskujulik töö, mis on märkimisväärselt professionaalne ja sügavalt uuenduslik. See Hõbeauhinna A' Design Award võidudisain on väga tähelepanuväärne, imetletud leiutis, mis toob kasu ning nihutab kunsti, teaduse, disaini ja tehnoloogia piire. Yuyuyu Restoran on laialdaselt kadestatud looming, mis äratab soove, tekitab positiivseid tundeid ning süütab hämmastust ja imestust.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- This is a Chinese restaurant, the designer have abandoned traditional symbolic elements and boldly used lines and points to design. It is intended to express the oriental mood, and to create a feeling of "peaceful comfort" that could not be experienced in the past traditional Chinese restaurants where the worldliness is far too strong.
- Dimensions & Packaging
- YUYUYU Restaurant is a 3,700 square feet Chinese restaurant.
- Tags
- Ren Xiaoyu, restaurant design, 1-Cube Design, Chinese restaurant
- Production Technology
- We used the array installation composed of lines and dots, those are extended from the door to the inside of the restaurant, which blurred the internal and external boundaries and increased the visibility of the line of sight. The device is used from the door to the partition inside the dining room and the ceiling in the dining area.
- Design Challenge
- Traditional Chinese restaurant, how to give new features and details, designers have abandoned traditional symbolic elements and boldly used lines and points to design. It is intended to express the oriental mood, and to create a feeling of "peaceful comfort" that could not be experienced in the past traditional Chinese restaurants where the worldliness is far too strong.
- Research
- The designer boldly used the array device composed of lines and dots, those are extended from the door to the inside of the restaurant, which blurred the internal and external boundaries and increased the visibility of the line of sight. The device is used from the door to the partition inside the dining room and the ceiling in the dining area.
- Inspiration
- We sets a simple Chinese decoration on the wall of the dining area, which is combined the vertical lines with the outline of the mountain. Meanwhile, the pine, stone and white sand express the simple and restrained Chinese aesthetics. The end of the dining area is made up of a screen, which depicts the picture of a fish passing through the lotuses. It constitutes the center of vision.
- Project Duration
- The project started in October 2018 in Shenzhen and finished in March 2019 in Shenzhen.
- Operation Flow
- The entire space is made of the materials that include ferrous metal, wood, and grey stone of the floor. Thus, they are quite in line with the restaurant's steady, restrained temperament. Designers have abandoned traditional symbolic elements and boldly used lines and points to design. It is intended to express the oriental mood, and to create a feeling of "peaceful comfort" that could not be experienced in the past traditional Chinese restaurants where the worldliness is far too strong.
- Patents
- Xiaoyu Ren
- Team Members
- Xiaoyu Ren
- Image Credits
- Image #1: Photographer Xiaocong Nie,2018.
Image #2: Photographer Xiaocong Nie,2018.
Image #3: Photographer Xiaocong Nie,2018.
Image #4: Photographer Xiaocong Nie,2018.
Image #5: Photographer Xiaocong Nie,2018.
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