Fresh Feidhmchlár Soghluaiste by Deyin Zhang

Fresh Feidhmchlár Soghluaiste by Deyin Zhang is a highly esteemed winner of the very prestigious 2022 Duais Iarainn A' Design Award in Dearadh Táirge Inbhuanaithe Competition Category.

IarannTáirge Inbhuanaithe· 2022

Fresh Feidhmchlár Soghluaiste

by Deyin Zhang

Client: Zhejiang University

Duais Iarainn A' Design Award Winner in Táirge Inbhuanaithe Category

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Colors

The Design

About Fresh Feidhmchlár Soghluaiste

Is feidhmchlár soghluaiste é Fresh atá deartha chun dramhaíl bia sa bhaile a laghdú. Scanann Fresh liostaí siopadóireachta ollmhargaidh chun an bia a ceannaíodh a thaifeadadh, agus is féidir le húsáideoirí na míreanna a chur le leathanach cuisneora fíorúil. Coinníonn an feidhmchlár súil ar shaolré seilfe gach míre agus marcálann sé táirgí le boscaí leide glasa, buí agus dearga de réir an úrachta atá fágtha. Cabhraíonn meabhrúcháin le húsáideoirí bia a ithe sula lobhann sé. Soláthraíonn Fresh freisin tuairiscí seachtainiúla ar dhramhaíl bia agus staitisticí carnacha a spreagann tomhaltas inbhuanaithe. Tá an feidhmchlár ar fáil do iOS agus Android.

The Recognition

About the Duais Iarainn A' Design Award

Bhuaigh an dearadh Fresh Feidhmchlár Soghluaiste Duais Iarainn A' Design Award, aitheantas gradamach a bhronntar ar dhea-dhearaí a chomhlíonann na riachtanais ghairmiúla agus thionsclaíocha a bhíonn á n-éileamh ó chruthuithe a ndearnadh go maith iad. Léiríonn buaiteoirí Iarainn scil mhór, speisialtóireacht ard, tuiscint saineolaí agus cumas cruthaitheach a gcruthaitheoirí. Táthar ag súil go mbeidh an dearadh Fresh Feidhmchlár Soghluaiste ina chruthú a bhfuil an-mheas air, a n-ardaítear agus a ghráitear atá praiticiúil agus nuálach. Comhtháthaíonn an dearadh seo a bhuaigh Duais Iarainn A' Design Award na cleachtais is fearr sa tionscal agus tá saintréithe teicniúla inniúla aige nasctha le heolas agus le tallann. Tá meas ar an dearadh Fresh Feidhmchlár Soghluaiste as a dhúthracht agus dearadh é chun feabhsuithe cáilíochta beatha a sholáthar a chabhraíonn leis an domhan a dhéanamh ina áit níos fearr.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Due to the current situation of food discarding caused by overbuying and leaving in the refrigerator, this app was designed. The app will record the shelf life of food and distinguish the food with different shelf life in the refrigerator through green, yellow and red prompt boxes to avoid food discarding. In addition, the app provides weekly wasted food reports and cumulative statistics to educate users about sustainable consumption and reducing food discarding.
Dimensions & Packaging: Launched on IOS and Android
Tags: refrigerator assistant, app, sustainable consumption, reduce food waste
Production Technology: People can use this app to scan supermarket shopping lists to get food purchase records and add food to the app. App will track the shelf life of food and remind people to avoid aliment wasting. In addition, the application also provides weekly waste food reports and cumulative statistics to educate users on sustainable consumption and reduce aliment discarding.
Design Challenge: When this app is fully technically feasible, the only challenge is how to call on more people to use this app. We use visual graphics with a sense of design and differentiated prompt boxes to remind users. To be sure, the more people use this app, the less food will be wasted.
Research: With the development of material conditions, people used to overbuying food and forget the them in the refrigerator, resulting in a huge discarding of food. Based on this huge social problem, several extensive interviews was conducted with Chinese community residents, surveying their shopping and food storage in their refrigerators. After many discussions and user interviews with students majoring in design at Zhejiang University, the app was finally designed to skillfully educate users about sustainable consumption and reducing food discarding.
Inspiration: It is estimated that a third of all food produced each year, equivalent to 1.3 billion tons of food worth about 1 trillion U.S. dollars, ends up rotting in consumer and retailer trash bins or spoiled by improper transportation and harvesting.Sadly, people get in the habit of buying too much aliment, or forgetting to eat it before its sell-by date, leading to huge aliment discarding.
Project Duration: This project started in January 2022 in Hangzhou, China, and it is still under developing.
Operation Flow: First, scan the supermarket shopping list with the app, and the screen will get the purchased food. Users can drag specific foods to the "my fridge" page. App will actually record the shelf life of food and distinguish the different shelf life of food in the refrigerator through green, yellow and red prompt boxes to remind to avoid wasting. In addition, the application also provides weekly waste food reports and cumulative waste food statistics to educate users on sustainable consumption and reduce aliment waste.
Team Members: Creative Director: Deyin Zhang
Designer: Yao Wang
Designer: Chengyi Shen
Programmer: Zhitong Cui
Programmer: Hebo Gong
Designer：Xiyuan Zhang
Tutor：Shijian Luo