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Chuchulab Short Cakes Dealbhadh Taobh a-staigh Bùth Mhìlseanan by Hhhhsstudio Design Co.,Ltd.

Chuchulab Short Cakes Dealbhadh Taobh a-staigh Bùth Mhìlseanan by Hhhhsstudio Design Co.,Ltd. is a highly esteemed winner of the very prestigious 2026 Duais Airgid A' Design Award in Dealbhadh Àiteachan Taobh a-staigh agus Taisbeanaidh Competition Category.


AirgeadTaobh a-staigh· 2026

Chuchulab Short Cakes Dealbhadh Taobh a-staigh Bùth Mhìlseanan

by Hhhhsstudio Design Co.,Ltd.

Client: Chuchulab

Duais Airgid A' Design Award Winner in Taobh a-staigh Category

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Verified Award Winner

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The Design

About Chuchulab Short Cakes Dealbhadh Taobh a-staigh Bùth Mhìlseanan

'S e Chuchulab Short Cakes dealbhadh taobh a-staigh bùtaidh chèicichean goirid ann an Shenzhen. Tha an rùm 125 meatairean ceàrnagach a' tarraing air oirthir cheann a deas na Frainge, a' cleachdadh lùban a tha ag ath-aithris gluasad nan tonn. Tha snasan fiodha, leacan cloiche sinnteirichte, leacagan làmh-dhèanta agus màrmor air an cur còmhla ri lusan gorma gus faireachdainn èadhrach agus ciùin a chruthachadh. Tha solais bhog agus tuaran neodrach bèids is glas a' cur taic ris an spiorad shocair. Tha bàr eilein sa mheadhan a' frithealadh raointean ithe air an dà thaobh agus a' stiùireadh cuairteachaidh, agus tha suidheachain leth-dhùinte a' tabhann prìobhaideachd do dh'aoighean.

The Recognition

About the Duais Airgid A' Design Award

Tha Chuchulab Short Cakes Dealbhadh Taobh a-staigh Bùth Mhìlseanan air Duais Airgid A' Design Award a bhuannachadh, aithneachadh gu math urramach a bheirear do dhealbhaidhean den chiad ìre, àlainn agus drùidhteach. Tha buannaichean Airgid nan obraichean anabarrach boillsgeach agus gu math cruthachail a nochdas sàr-eòlas, tàlant agus geurchuis an luchd-dealbhaidh. Thathar an dùil gum bi Chuchulab Short Cakes Dealbhadh Taobh a-staigh Bùth Mhìlseanan na obair mhìorbhaileach, na sàr-eisimpleir a tha gu sònraichte proifeiseanta agus gu domhainn ùr-ghnàthach. Tha an dealbhadh seo a bhuannaich Duais Airgid A' Design Award na innleachd glè fhaicsinneach, ion-mholta a bhrosnaicheas crìochan ealain, saidheans, dealbhaidh agus teicneolais. Tha Chuchulab Short Cakes Dealbhadh Taobh a-staigh Bùth Mhìlseanan na chruthachadh air a bheil mòran eud, a dhùisgeas miannan, a bheir faireachdainnean math agus a thogas iongnadh is miorbhail.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The interior design for chuchulab, a short cake boutique, offers a gentle refuge from fast paced city life, redefining the dessert experience with a soft, soothing aesthetic. Inspired by the laid back spirit of the Southern French coast, the design uses undulating curves to echo the sea waves, wrapping guests in a comforting embrace. The warmth of wood veneers meets the raw texture of sintered stone slabs and handmade tiles, enlivened by lush greenery to evoke an airy, serene ambiance.
Dimensions & Packaging
125㎡
Tags
Interior Design for a Dessert Shop, Inspiration from the Southern French Coast, A Relaxed Ambiance, Sleek Curves, Fluid Rhythm, Natural Materials, Soft Lighting
Production Technology
Organic wood and panels with a soft sheen establish a gentle, natural foundation, while handmade tiles and marble conjure the imagery of seaside rocks, imbuing the serene atmosphere with a quiet yet steadfast presence. Mirrored accents are thoughtfully integrated to add a modern touch and enhance visual depth within the space.
Design Challenge
The key challenge lay in distilling the artistry and laid back spirit of the Southern French coast into a commercial space. To this end, the design features curves as its core element. Sleek arches and staggered volumes echo ocean swells, while the greenery at turns injects natural vibrancy. Tiles in gradient light blue mimic the shimmering sea surface, capturing the dynamic play of light. Soft illumination, paired with neutral tones like beige and gray, fosters a gentle, serene atmosphere.
Research
Amid the hectic pace of urban life, people long for a brief respite to recharge both body and mind. Guided by this insight, the project transcends the ornate conventions typical of traditional dessert shops. Instead, it harmonizes natural materials, fluid curves, and soft lighting to create a space defined by contours that mimic undulating waves, enveloping every guest in comfort. The semi enclosed seating addresses privacy concerns for city dwellers, cultivating a deeply reassuring atmosphere.
Inspiration
Inspired by the Southern French coast, a celebrated retreat known for its sweeping beaches and warm climate, the design captures the laid back spirit of summer breezes and rolling waves to shape its visual identity. Fluid lines and an airy, rhythmic layout create a gentle rhythm reminiscent of the undulating ocean, offering guests a moment of serene relaxation and pure joy as they indulge in their desserts.
Project Duration
The design work began in Shenzhen in July 2025, with the project debuting at the Ping An International Finance Centre that November.
Operation Flow
The spatial circulation prioritizes efficiency, featuring a central island bar that serves dining areas on both sides while naturally guiding guest traffic and seating arrangements. Implemented across most dining zones, the semi enclosed layout balances openness and seclusion, catering to white collar professionals and business groups who value privacy.
Surrealist paintings by Joan Miró are engraved onto sintered stone slabs, adding visual interest and creating an ethereal, artistic atmosphere.
Team Members
Huang Xudong

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