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Sho Deseño de Interiores de Restaurante by Variety Enterprise Co., Ltd

Sho Deseño de Interiores de Restaurante by Variety Enterprise Co., Ltd is a highly esteemed winner of the very prestigious 2021 A' Design Award de Bronce in Deseño de Espazos Interiores e de Exposición Competition Category.


BronceInteriorismo· 2021

Sho Deseño de Interiores de Restaurante

by Variety Enterprise Co., Ltd

Client: Variety Enterprise Co., Ltd

A' Design Award de Bronce Winner in Interiorismo Category

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Verified Award Winner

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The Design

About Sho Deseño de Interiores de Restaurante

Sho é un interior de restaurante xaponés en Kaohsiung, Taiwán, cunha área de 220 metros cadrados. O deseño continúa o espírito de Den en Toquio, que se inspira no ryotei, unha tradicional casa de comidas xaponesa. Táboas de cedro queimado e ferraxes metálicas conforman a entrada principal. O pavimento de lousa evoca a pedra empregada en Den, e as finas celosías ao longo do percorrido esvaecen a luz e a sombra como nun xardín interior. O teito está feito de bambú taiwanés, e os asentos foron elaborados por artesáns en Tainan. A estación de traballo aberta permite que varios chefs traballen simultaneamente. O proxecto foi completado en decembro de 2020.

The Recognition

About the A' Design Award de Bronce

Sho Deseño de Interiores de Restaurante gañou o A' Design Award de Bronce, un recoñecemento altamente prestixioso outorgado a deseños sobresaíntes que se distinguen pola creatividade, o enxeño e a sagacidade. Os gañadores Bronce son artefactos amplamente hábiles e sorprendentemente creativos que autentican a vasta experiencia, imaxinación e enxeño dos seus deseñadores. Espérase que Sho Deseño de Interiores de Restaurante sexa un obxecto moi apreciado, admirado e querido, notablemente profesional e innovador. Este deseño gañador do A' Design Award de Bronce incorpora as mellores prácticas da arte, a ciencia, o deseño e a tecnoloxía, e é excelente pola súa atención ao detalle. Sho Deseño de Interiores de Restaurante satisfai espléndidamente as necesidades, toca os desexos, encanta os sentimentos e atrae a curiosidade.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The head restaurant Den in Tokyo is inspired by ryotie, a traditional Japanese style restaurant. Instead of being restricted by traditions, Den connects itself to the world with innovation and a sense of humor. Taiwan-based branch Sho carries on the elements.
Dimensions & Packaging
The project is 220 square meter.
Tags
Restaurant, Commercial, Interior Design, Space, Design
Production Technology
The yakisugi ban at the main entry may seem rough, but on the second look you’ll find that it connects with metal hardware beautifully, carving out a Japanese-garden-like entry in a modern architecture.
Design Challenge
Walking into the room, however, brightness and openness play strong contrast and tell a different narrative. At the ryotei a set of cypress counter lies, separating the space into dining area and working area. The whitewash lime wall and the niches show the essence of the space: simplicity. In a traditional ryotie, the working station is usually small and multilevel. Yet here in Sho, the station in opened up where chefs can work smoothly without bumping into each other. This also fits the new multiplex trend in Japanese cuisine.
Research
The celling is made of bamboos from Taiwan, reforming into a design that reminds the viewers not only subtle impressions of a wooden cabinet but also a sense of modern neatness. The seats with a Nordic style design are customized by craftsmen in Tainan. Different cultures blending in perfectly with each other in Sho, representing the exclusive spirit and the braveness to explore on this land.
Inspiration
True flavor is found in unseasoned food. Chinese writer Hong said in his book Vegetable Roots. However, this concept seems to be more practiced in Japanese cuisine.
Project Duration
The project finished in December 2020 in Kaohsiung, Taiwan.
Operation Flow
The slate on floor in intended to remind people of the Oya slates used in Den. Going through the path and then upstairs, thin lattices on the side blur the line between light and shadow. The route from entry to the entrance is an indoor teien experience, which represents the faint ambience in a Japanese garden.
Team Members
Designer: Hsin-Feng Lin
Designer: Chia-Yen Wei
Designer: Wei-Lin Wu
Image Credits
Image #1-5: Photographer Kevin Wu, Sho, 2020

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