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Arthur's Restaurant Óga Ryepy Ñemohenda by Pat Hanson - gh3

Arthur's Restaurant Óga Ryepy Ñemohenda by Pat Hanson - gh3 is a highly esteemed winner of the very prestigious 2020 A' Design Award Pláta in Ogapype Jejapo Competition Category.


PlátaOgapype· 2020

Arthur's Restaurant Óga Ryepy Ñemohenda

by Pat Hanson - gh3

Client: Unique Store Fixtures

A' Design Award Pláta Winner in Ogapype Category

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Verified Award Winner

Verify Award Status for #102733

Colors

The Design

About Arthur's Restaurant Óga Ryepy Ñemohenda

Peteĩ ko'ãgagua América Yvateguagua parrilla, cocktail sala ha terraza óga yvate oĩva Toronto Mbyte-pe omombe'úva peteĩ menú clásico iporãitevéva ha bebida ojekuaáva vy'aguasúva. Arthur's Tembi'u Róga oguereko mbohapy tenda iñambuéva ojeguerahaporãva (tembi'u enda, bar ha patio yvate) oñehenduva peteĩ jave jopia ha tuicháva avei. Pe óga ñembo'ỹ ha'e ijojaha'ỹva ijoapyre yvyra panel ojejere heta hendápe yvyra pytã'i ndive, oñemohenda omoporãve hag̃ua pe óga ahápe pusõmbohapy ha omoñemohãicha cristal ojejapóva oguapýva yvate gotyo.

The Recognition

About the A' Design Award Pláta

Arthur's Restaurant Óga Ryepy Ñemohenda ohupyty A' Design Award Pláta, peteĩ ñehechakuaa extraordinariamente prestigioso oñeme'ẽva diseño de primera línea, hechapyrãva ha impresionante-pe. Umi ganador Pláta ha'e tembiapo brillante ha heta creativo ohechaukáva expertise, talento ha agudeza sobresaliente umi diseñador-pe. Oñeha'ãrõ Arthur's Restaurant Óga Ryepy Ñemohenda ha'eha peteĩ tembiapo maravilloso, ejemplar, profesional ha innovador pypukuvéva. Ko diseño ohupytýva A' Design Award Pláta ha'e invento ojehechakuaáva ha ojehayhúva ohepyme'ẽva ha ombohasáva límite arte, ciencia, diseño ha tecnología rehegua. Arthur's Restaurant Óga Ryepy Ñemohenda ha'e creación heta ojeenvidiáva omokyre'ỹva ipotapy, ome'ẽva sentimiento positivo ha omoheñóiva maravilla ha sorpresa.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The scope of this project included the creation of three separate dining areas. With two octagonal pavilions within this building the main dining experience, a large dining room, is located in the westerly octagon, and the secondary dining experience is an intimate bar, together these two dining areas seat about 154 people. There’s a third dining experience, which is on the roof, a patio, which will be opened in the spring. Not only were new features added during the development of this project but the existing space and features of the building were upgraded. The windows were replaced and wall paneling was used to conceal the frame to ensure there is a seamless transition from the interior panels to the exterior.
Tags
fine dining, arthur, restaurant, toronto
Production Technology
Metal - Brass with Patina (applied by hand)
Wood Veneer “Tabu Walnut”
Laminate “Puricelli Morematt”
Stone “Caesarstone”
Research
Research was collected from previous restaurants, each with their own dining experience but a certified unique style.
Inspiration
What began as a steakhouse, featuring the traditional dining idea, became a restaurant in memory of the owner’s father, thus the menu and designs of the restaurant were altered. While still remaining a location that offers a traditional dining experience, it will also be memorable experience for guests that come through this establishment.
Project Duration
The project began Spring 2018 and was completed January 2019.
Operation Flow
Arthurs being a dual space has multiple operations and interactions, felt differently by each client. The simplistic timelessness carries with it open interpretations to all.
Team Members
General Contractor Kilbarry Hill Construction Limited
Millwork Construction Unique Store Fixtures
Design gh3
Mechanical Aquila Group
Electrical e-Lumen international
Image Credits
Elaine Fancy

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