Eli ʻo Ka Hana Hoʻoheheʻe Kīwī na Chenchen Fan

ʻO Eli ʻo Ka Hana Hoʻoheheʻe Kīwī na Chenchen Fan he mea lanakila hanohano loa o ka 2021 A' Design Award Keleawe ma ka Māhele Hoʻokūkū Hoʻolālā Mīkini Hale.

KeleaweMīkini Hale· 2021

Eli ʻo Ka Hana Hoʻoheheʻe Kīwī

na Chenchen Fan

Mea Kūʻai: Chenchen Fan

Mea Lanakila A' Design Award Keleawe ma ka Māhele Mīkini Hale

13,075

Mea Lanakila i Hōʻoia ʻIa

Hōʻoia i ke Kūlana Makana no #124786

Nānā ma A' Design Award Hoʻolaha Nūhou Hōʻailona Makana

Nā Waihoʻoluʻu

Ka Hoʻolālā

E Pili Ana iā Eli ʻo Ka Hana Hoʻoheheʻe Kīwī

ʻO Eli kahi hoʻolālā hana kope kope hiki ke hoʻololi ʻia, paʻa, a me ka ʻakomi no ka poʻe makemake i ka ʻono kofe maikaʻi e hālāwai ai i kā lākou addiction i kēlā me kēia lā ma nā wahi āpau. Ma muli o ke ʻano o ka axis rotating paʻa a paʻa, hiki ke hoʻokaʻawale ʻia ke kaʻina hana kofe i ʻekolu mau ʻanuʻu: Ka hoʻomākaukau ʻana i nā mea waiwai, ka hoʻonohonoho Brewing, a me ka brewing Coffee. ʻO ke ʻano a me ke ʻano hou e hiki ai i nā mea hoʻohana ke lawe a hoʻonohonoho koke i ka mea hana kope ma ka papaʻaina. ʻO kahi ala liʻiliʻi loa i ka mea hana kofe maʻamau, ʻo Eli e kālele ana i ka aesthetics, ka hoʻohana ʻana, a me ka hoʻonui ʻana i ka ʻike holoʻokoʻa holoʻokoʻa.

Ka Hoʻomaikai

E Pili Ana i ka A' Design Award Keleawe

Ua lanakila ka hoʻolālā Eli ʻo Ka Hana Hoʻoheheʻe Kīwī i ka A' Design Award Keleawe, he ʻike hoʻohanohano nui loa i hāʻawi ʻia i nā hoʻolālā kūʻokoʻa i ʻike ʻia ma o ka hana noʻeau, ka akamai a me ka makakoho. He mau hana mākaukau a hana noʻeau kupaianaha nā lanakila Keleawe e hōʻoia ana i ka ʻike nui, ka noʻonoʻo a me ka maʻalea o kā lākou poʻe hoʻolālā. Manaʻo ʻia ʻo ka hoʻolālā Eli ʻo Ka Hana Hoʻoheheʻe Kīwī he mea i mahalo nui ʻia, hoʻohiwahiwa ʻia a aloha ʻia, he ʻoihana a hou loa. ʻO kēia hoʻolālā i lanakila i ka A' Design Award Keleawe e hoʻohui ana i nā hana maikaʻi loa o ka hana noʻeau, ka ʻepekema, ka hoʻolālā a me ka ʻenehana, a maikaʻi no kona nānā ʻana i nā kikoʻī. Hoʻokō maikaʻi ka hoʻolālā Eli ʻo Ka Hana Hoʻoheheʻe Kīwī i nā pono, hoʻopā i ka makemake, hoʻohiwahiwa i nā manaʻo a huki i ka makemake e ʻike.

Ma Hope o ka Hoʻolālā

ʻEke Nūhou

Nā hōʻoia, nā lālā hui a me nā kikoʻī ʻenehana i hāʻawi ʻia e ka mea hoʻolālā.

Nā ʻAno Kūʻokoʻa: Eli is a transformable, compact, and automatic pour-over coffee maker design for those who need perfect taste coffee to meet their daily addiction wherever. It is a portable, organized, and private coffee-making kit that users can conveniently enjoy the coffee-making process from coffee grinding to brewing finish. A minimalist approach to the conventional coffee maker, Eli focuses on aesthetics, usability, and enhancing the overall coffee brewing experience.
Because of the smooth and stable rotating axis structure, the coffee-making process can be simply divided into three phases: Material preparation, Brewing setup, and Coffee brewing. The new form and structure allow users to carry and set the coffee maker on the table quickly. Eli combines the classic pour-over coffee brewing techniques with the latest technology. Thanks to the automatic rotating water nozzle. The coffee ground can be evenly coated with water and allowing the coffee ground to bloom perfectly. Enjoying perfect taste coffee anywhere, anytime.
Nā Ana a me ka Hoʻopili: Coffee maker in case 170mm by 70mm by 90mm
Coffee maker setup 170mm by 70mm by 170mm
Nā Lepili: Coffee maker, Pour-over, Portability, Automatic, Organized, Usability, Compact
ʻEnehana Hana: For production, the overall body would use recyclable plastic for injection molding. Boiling water with the electromagnetic heating pad and Blooming the coffee ground with the stainless steel rotating water nozzle.
The material include: Recyclable plastic, semi-transparent plastic, rubber,
stainless steel.
Pilikia Hoʻolālā: Designing a portable pour-over coffee maker that allows users to enjoy the coffee-making process and perfect taste coffee anytime, anywhere.
Noiʻi: 1.So many different tools and utensils need to be organized and used in the traditional pour-over coffee-making process. These tools and utensils are not intuitive and instructive enough for beginners to make pour-over coffee. The storage of the tools and utensils is lacked organization and makes space crowded.
2.Most of the existing pour-over coffee makers are not convenient to carry and set on the table. It has lousy usability for people who live or work in a limited space and want to make a cup of perfect coffee by themselves.
3. For non-professionals, it is hard to make a perfect pour-over coffee by themselves. Because they have to learn and master many brewing techniques, such as evenly coats the coffee ground with water and allowing the coffee ground to bloom perfectly.
Based on the pain points, I thought of a new approach that focuses not only on the brewing experience but also on usability.
Hoʻoulu Manaʻo: I'm a classic coffee drinker. I'm always thinking about how I can make a perfect taste of coffee for myself. Through the research, I found it has to be the pour-over coffee. But most of the pour-over coffee makers in the market are only focus on functionality rather than usability. It is hard for beginners to make a perfect pour-over coffee because they have to learn and master many pour-over coffee brewing techniques. So I thought if I can find a new approach for the pour-over coffee maker
Ka Lōʻihi o ka Papahana: The project started in March 2019 in Pasadena and finished in June 2019 Pasadena
Kaʻina Hana: The coffee-making process is divided into material preparation, the Brewing setup, and coffee brewing. In the first phase, users need to boiling the water and grinding coffee beans. Once the material is ready, users can do brewing setup, sliding and lifting the structure, and then rotating to lock the base. The final step is Coffee brewing.
Nā Palapala Kuleana: Copyrights belong to Chenchen Fan, 2019
Nā Kuleana Kiʻi: Optional Image #4:The COPYRIGHT of background images are belong to the Adobe Image Stock