ʻO Green Burger Shop ʻo Ka Hoʻolālā Loko na Yi-Lun Hsu he mea lanakila hanohano loa o ka 2023 A' Design Award Keleawe ma ka Māhele Hoʻokūkū Hoʻolālā Loko Hale a me Hōʻike.
KeleaweLoko Hale· 2023
Green Burger Shop ʻo Ka Hoʻolālā Loko
na Yi-Lun Hsu
Mea Kūʻai: Minature Interior Design Ltd.
Mea Lanakila A' Design Award Keleawe ma ka Māhele Loko Hale
Mea Lanakila i Hōʻoia ʻIa
Hōʻoia i ke Kūlana Makana no #143019Ka Hoʻolālā
E Pili Ana iā Green Burger Shop ʻo Ka Hoʻolālā Loko
Ma muli o ka ulu nui ʻana o ka hoʻololi ʻana i ke aniau i nā makahiki i hala iho nei, ua hoʻomaka ka nalu hou o ka vegetarianism i nā wahi āpau. ʻO ka mea kūʻai ma kēia hihia, ʻo ia ka brand meaʻai e hoʻomau i ka lokomaikaʻi i ka honua & #039; a hooki i ka hoʻohana ʻana a me ka hoʻomāinoino i nā holoholona. Hoʻonohonoho ka mea hoʻolālā i ka leo hoʻolālā i keʻokeʻo no ka maʻemaʻe a me ka'ōmaʻomaʻo. ʻO nā mea kūlohelohe e like me ka lā, ka ea, a me nā mea kanu ke hui pū nei ma ke ʻano he axis hoʻolālā nui ma ka lewa holoʻokoʻa.
Ka Hoʻomaikai
E Pili Ana i ka A' Design Award Keleawe
Ua lanakila ka hoʻolālā Green Burger Shop ʻo Ka Hoʻolālā Loko i ka A' Design Award Keleawe, he ʻike hoʻohanohano nui loa i hāʻawi ʻia i nā hoʻolālā kūʻokoʻa i ʻike ʻia ma o ka hana noʻeau, ka akamai a me ka makakoho. He mau hana mākaukau a hana noʻeau kupaianaha nā lanakila Keleawe e hōʻoia ana i ka ʻike nui, ka noʻonoʻo a me ka maʻalea o kā lākou poʻe hoʻolālā. Manaʻo ʻia ʻo ka hoʻolālā Green Burger Shop ʻo Ka Hoʻolālā Loko he mea i mahalo nui ʻia, hoʻohiwahiwa ʻia a aloha ʻia, he ʻoihana a hou loa. ʻO kēia hoʻolālā i lanakila i ka A' Design Award Keleawe e hoʻohui ana i nā hana maikaʻi loa o ka hana noʻeau, ka ʻepekema, ka hoʻolālā a me ka ʻenehana, a maikaʻi no kona nānā ʻana i nā kikoʻī. Hoʻokō maikaʻi ka hoʻolālā Green Burger Shop ʻo Ka Hoʻolālā Loko i nā pono, hoʻopā i ka makemake, hoʻohiwahiwa i nā manaʻo a huki i ka makemake e ʻike.
Ma Hope o ka Hoʻolālā
ʻEke Nūhou
Nā hōʻoia, nā lālā hui a me nā kikoʻī ʻenehana i hāʻawi ʻia e ka mea hoʻolālā.
- Nā ʻAno Kūʻokoʻa
- This concept coincides with the core value of Minature Interior Design Ltd. The designer sets the design tone as white for purity and green for environmental protection. Natural elements such as sunlight, air, and plants are combing as the main design axis throughout the whole space.
- Nā Ana a me ka Hoʻopili
- This space is 165 square meters.
- Nā Lepili
- Vegan, Nature, Green life
- ʻEnehana Hana
- The burger shop which has light transparent glass on both sides of the façade are open vision to the busy city. The counter adopted green mosaic is the best stage for the green plants. The looming window bar table arouses the curiosity of passersby. Glass chandeliers above the bar table exudes a romantic and leisurely atmosphere.
On the left of the counter is the white staircase leading to the second floor. Light wood-colored steps extend the traffic flow, sunlight and air upwards from the ordering area to the Dining area. - Pilikia Hoʻolālā
- The biggest challenge in this case should be to combine the kitchen space with the loading area, and to plan the location of the inner staircase on the second floor. Since the goods must be placed in the freezer on the third floor through the elevator which is located at the back of the first floor, the designer planned the space in front of the elevator as a staff room and loading area. The kitchen space arranged between the loading area and the toilet is an L-shaped configuration, including frying area, salad assembly area and beverage area. A wide counter is most prominently placed in front of the entrance.
After determining the location of the kitchen, the designer solved the kitchen drainage problem by raising a part of floor. At the same time, the raising platform is also used as a stair step to reduce the awkwardness. - Noiʻi
- Lesser consumption of animal products is necessary to save the world from the worst impacts of climate change, UN report says.
Climate change has become increasingly apparent in recent years. Many research indicates that huge greenhouse gas emissions from animal husbandry and deforestation for animal feed are already negatively impacting the environment. Therefore, a new wave of vegetarianism has begun to rise everywhere. Not only can you see the slogan "Less Meat, Less Heat " internationally, but "Meatless Monday " has been implemented in Taiwan's primary and secondary schools for more than ten years. These actions are all calls for the public to change the meat-based diet to a plant-based diet to reduce the pressure on the global ecological environment. - Hoʻoulu Manaʻo
- The client in this case is the food brand that persists to the concept of “be kind to the earth's environment and stop the exploitation and abuse of animals”. They want to make a delicious plant-based diet and provide an environment that is convenient for vegetarian diet. This brand allows more non-vegetarians to continuously and gradually adopt a meat-free diet and establish the values of Environmental friendly.
- Ka Lōʻihi o ka Papahana
- The project finished in June 2022 in Hsinchu City, Taiwan.
- Kaʻina Hana
- 1. The frying area, salad assembly area and beverage area in kitchen are in one-step production.
2. There must be enough fume exhaust facilities in the frying area.
3. The ordering area needs sufficient and wide countertops.
4. The loading area is combined with the elevator. Let the traffic flow clear between purchaseing and ordering.
5. Continue the green mosaic and golden LOGO elements of the parent company. - Nā Palapala Kuleana
- Copyrights belong to Minature Interior Design Ltd.
- Nā Kuleana Kiʻi
- Photographer/Chi-Shou Wang
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