History Unfolds Enterijer restorana by Yu-Ting Chang

History Unfolds Enterijer restorana by Yu-Ting Chang is a highly esteemed winner of the very prestigious 2022 Brončana nagrada A' Design Award in Dizajn Unutarnjeg Prostora i Izložbi Competition Category.

BroncaInterijer· 2022

History Unfolds Enterijer restorana

by Yu-Ting Chang

Client: Jazz Space Design

Brončana nagrada A' Design Award Winner in Interijer Category

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The Design

About History Unfolds Enterijer restorana

Povijest se odvija je unutarnje uređenje restorana od oko 330 četvornih metara u okrugu Nantou na Tajvanu. Pročelje kombinira isprepletene drvene letvice s masivnim kamenom. Kamen upućuje na trajnost, dok drvo sugerira fleksibilnost i gostoljubivost. U unutrašnjosti, pult jasno prikazuje jelovnik, a drveni paneli predstavljaju povijest restorana. Klizna staklena vrata pružaju privatnost, a ipak propuštaju svjetlost. Bambusove stropne svjetiljke i neizravna rasvjeta stvaraju jednostavnu i ugodnu atmosferu.

The Recognition

About the Brončana nagrada A' Design Award

History Unfolds Enterijer restorana je pobjednik Brončane nagrade A' Design Award, visoko prestižnog priznanja koje se dodjeljuje izvanrednim dizajnima što se odlikuju kreativnošću, domišljatošću i oštroumnošću. Brončani pobjednici izdašno su vješti i upečatljivo kreativni artefakti koji potvrđuju golemo iskustvo, maštu i snalažljivost svojih dizajnera. Očekuje se da History Unfolds Enterijer restorana bude visoko cijenjen, voljen i njegovan predmet koji je izuzetno profesionalan i inovativan. Ovaj dizajn koji je osvojio Brončanu nagradu A' Design Award uključuje najbolje prakse u umjetnosti, znanosti, dizajnu i tehnologiji i izvrstan je zbog pažnje posvećene detaljima. History Unfolds Enterijer restorana sjajno zadovoljava potrebe, dotiče želje, očarava osjećaje i privlači znatiželju.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Walking on the street, the restaurant stands out from the rest of the shops with its new cloth in wooden bars interweaved contrasting with the steady stones. Symbolically, two main materials used here for exterior design represent the long history of its food, service, and memory. Both materials take time to form. The heaviness of the stone stands for the importance, whereas the wood stands for the flexibility and hospitality, interweaving into a great long history holding up the restaurant.
Dimensions & Packaging: The space is about 330 square meters.
Tags: Interior design, Restaurant, Dining, Local
Production Technology: Once entering, customers firstly see the counter with the menu on the top clearly shown. While waiting for its order, the right side of the wooden panels carries up a piece of information for one to know more about the restaurant's history. Passing by, entering the place, one can see the sliding glass doors offering a sense of privacy while keeping the light shine through. The metal bars serve as decoration and staircase railing, providing a sense of firmness.
Design Challenge: The wooden bars on the backrest of the long chair contribute to the transparency and permeability of the space. It makes customers feel less crowded in between, yet can be considered as partition. A great customer experience always comes with a nice comfy environment and its surroundings. Simultaneously, while the lighting shines on it, it creates shadow as one of the decorations of the space.
Research: The lighting delicately brightens up the space and sets the tone as comfy yet simple; modern but artisanal. While the wooden chairs and desks are the protagonists in the area, the bamboo ceiling lamps light up the space, corresponding to the wooden texture and the bamboo plantation outside of the restaurants. Indirect lighting design is used here both behind the wood panels on the sidewall and the symbolic sign on the black board. This strategy builds up artistic beauty and the atmosphere, at the same time, offers enough lighting to the space.
Inspiration: For almost 35 years already, the local restaurant selling squid potage soup has accompanied its customers through their lives. This time it has returned with its grand new look representing its history of its delicious local food and unforgettable memory with customers.
Project Duration: The restaurant finished in March 2021 in Nantou County, Taiwan.
Operation Flow: As for the dining area, the interior design here beautifully echoes the facade.
Team Members: Designer: Yu-Ting Chang
Image Credits: Image #1-#5, Photo credit: Yu-Ting Chang, 2021.