Champion Dizajn interijera vinskog podruma by Hsin Ting Weng

Champion Dizajn interijera vinskog podruma by Hsin Ting Weng is a highly esteemed winner of the very prestigious 2023 Srebrna nagrada A' Design Award in Dizajn Unutarnjeg Prostora i Izložbi Competition Category.

SrebroInterijer· 2023

Champion Dizajn interijera vinskog podruma

by Hsin Ting Weng

Client: RIS Collective

Srebrna nagrada A' Design Award Winner in Interijer Category

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Verified Award Winner

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Colors

The Design

About Champion Dizajn interijera vinskog podruma

Champion je vinski podrum i prostor za kušanje vina u gradu Taichungu, Tajvan, s građevinskom površinom od 148 četvornih metara. Prizemlje sadrži prostor za pohranu 1000 boca vina, šank i radne prostore. Gornji kat koristi se za kušanje i prodaju viskija, a šank se nalazi u središtu tlocrta kako bi svaki gost bio poslužen na umjerenoj udaljenosti. Vatrostalne opeke prekrivaju skladišnu jedinicu s kontroliranom temperaturom i vlagom te služe kao izolacija. Kombinirani su opeka, mjed, staklo, nehrđajući čelik i teksturirana boja, a kontinuirani luk povezuje logotip, prednju stranu šanka i ostale detalje.

The Recognition

About the Srebrna nagrada A' Design Award

Champion Dizajn interijera vinskog podruma je pobjednik Srebrne nagrade A' Design Award, izuzetno prestižnog priznanja koje se dodjeljuje vrhunskim, veličanstvenim i dojmljivim dizajnima. Srebrni pobjednici iznimno su briljantna i vrlo kreativna djela koja ilustriraju izuzetnu stručnost, talent i oštroumnost svojih dizajnera. Očekuje se da Champion Dizajn interijera vinskog podruma bude divno, reprezentativno djelo koje je izuzetno profesionalno i duboko inovativno. Ovaj dizajn koji je osvojio Srebrnu nagradu A' Design Award vrlo je zapažen, nadaleko cijenjen izum koji koristi i pomiče granice umjetnosti, znanosti, dizajna i tehnologije. Champion Dizajn interijera vinskog podruma je kreacija kojoj se mnogi dive i zavide, koja budi želje, donosi pozitivne osjećaje i raspiruje čuđenje i divljenje.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Slotting out an arched doorway, an intriguing masonry arrangement can be found on the brick wall, where the bronze plate is meticulously inlaid and gives a modern touch at the ground floor. Upstairs, the bar station is situated at the core of the layout, providing a centralizing, moderate, distance to serve every customer. Additionally, light and illumination not only delineate textures and material finishing, but also let the space imbued with British vibes. A continuity of arc can be seen on the logo, bar façade, and other elevation details from spaces, implementing the unison of corporate image.
Dimensions & Packaging: Contruction area 148 square meter.
Tags: Brick, brass, glass, stainless steel, textured painting…etc
Production Technology: Seats are arranged with a variety of configurations to cater for different demographics of wine tasting. Transparent shelving displays a two-way interaction with customers and passersby: the integration of glass and polished stainless steel creates a carefree lightweightness at the interior; whereas, the floating bottles seen from the exterior facet complements the facade lattice pattern. Besides, the flooring encompassing various wood species colors, mingled with bronze inlays, creates an enhanced visuality.
Design Challenge: To build up a visually well rounded conformity and a continuity of corporate image derivations at the same time, took a lot of time to experiment and then practice. Especially when it came with multiple integration of materials and craftsmanship, without sacrificing functions nor aesthetics.
Research: Aims to use the material not only focus on its pattern aesthetics, but also include practical purposes. For example, the constant temperature-and-humidity wine storage equipment is covered with Taiwan fire bricks as the outermost layer of thermal insulation material.
Inspiration: Spatial design is like winemaking, from the first step to the whole process, every detail matters the outcome flavor. Prone to be a wine cellar instead of a bar, this project interior design sustains winemaking implications, and uses plentiful indigenous materials at the same time: A dripping shape from the ceiling hints to tears of wine, among textured-painted backdrops. Upstairs, the combination of brass and rusty steelworks is conceived from the still, the apparatus of distillation.
Project Duration: Completed in May 2022, Taichung city, Taiwan
Operation Flow: At the ground floor, among a rectangular layout and two floor-to-ceiling windows aside, besides reserved spaces for flows and movement, the space is demarcated by functions of wine storage for 1000 bottles, bar station, and work spaces. Whereas, the upstairs is a space for tasting and selling whisky.
Patents: Copyrights belong to Ris Interior Design Co., Ltd.
Team Members: Hsin Ting Weng
Image Credits: YHLAA