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Xinwanxin Noodles Primarna funkcija: Dizajn interijera restorana – dizajner Tiao Ouyang

Dizajn Xinwanxin Noodles Primarna funkcija: Dizajn interijera restorana čiji je autor Tiao Ouyang iznimno je cijenjeni dobitnik prestižne nagrade 2020 Srebrna nagrada A' Design Award u natjecateljskoj kategoriji Dizajn Unutarnjeg Prostora i Izložbi.


SrebroInterijer· 2020

Xinwanxin Noodles Primarna funkcija: Dizajn interijera restorana

autor/ica Tiao Ouyang

Klijent: Oytt Design

Dobitnik nagrade Srebrna nagrada A' Design Award u kategoriji Interijer

18,468

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Provjerite status nagrade za #95964

Boje

Dizajn

O dizajnu Xinwanxin Noodles Primarna funkcija: Dizajn interijera restorana

Xinwanxin Noodles je interijer restorana smješten u povijesnoj ulici Nanchang u Wuxiju. Projekt obuhvaća 380 četvornih metara. Ulaz zadržava tradicionalna regionalna obilježja poput bijelih zidova, crnih crjepova, konzolnih lukova i uzdignutih strehe. Otvoreni drveni prozori i dvoja staklena vrata unose sunčevu svjetlost u unutrašnjost. Predvorje na prvom katu koristi izvorno stakleno unutarnje dvorište stare kuće, u kombinaciji sa staklenim i drvenim rešetkama koje dijele prostor uz istovremeno reguliranje svjetla. Prostori za izlaganje, maloprodaju, kuhinju i sjedenje reorganizirani su kako bi podržali model samoposlužnog objedovanja.

Priznanje

O nagradi Srebrna nagrada A' Design Award

Xinwanxin Noodles Primarna funkcija: Dizajn interijera restorana je pobjednik Srebrne nagrade A' Design Award, izuzetno prestižnog priznanja koje se dodjeljuje vrhunskim, veličanstvenim i dojmljivim dizajnima. Srebrni pobjednici iznimno su briljantna i vrlo kreativna djela koja ilustriraju izuzetnu stručnost, talent i oštroumnost svojih dizajnera. Očekuje se da Xinwanxin Noodles Primarna funkcija: Dizajn interijera restorana bude divno, reprezentativno djelo koje je izuzetno profesionalno i duboko inovativno. Ovaj dizajn koji je osvojio Srebrnu nagradu A' Design Award vrlo je zapažen, nadaleko cijenjen izum koji koristi i pomiče granice umjetnosti, znanosti, dizajna i tehnologije. Xinwanxin Noodles Primarna funkcija: Dizajn interijera restorana je kreacija kojoj se mnogi dive i zavide, koja budi želje, donosi pozitivne osjećaje i raspiruje čuđenje i divljenje.

Iza dizajna

Komplet za medije

Zasluge, članovi tima i tehnički detalji koje je dostavio dizajner.

Jedinstvena svojstva
This case is a famous flagship restaurant with a history of 100 years. According to the regional characteristics, the designer combines modernist architectural thinking in the process of conception, trying to break away from the stereotype and break through the established model by means of design, so that the traditional catering brand can innovate under the background of the times.
Dimenzije i pakiranje
The project covers a total of 380 square meters. The functions of display, sale, kitchen operation and guest seat are mixed and reorganized to fully understand the integrated design of brand spirit, to express and influence the various possibilities of products and space, space and people, people and people, so that customers can enjoy all kinds of experiences while entering and leaving the restaurant.
Oznake
Interior, Commercial, Restaurant, Noodles Museum, Natural, Simple, Cultural, OYTT Design
Proizvodna tehnologija
The open wooden windows and two glass doors can bring sunlight into the interior, but also add modern sense of elegance to the original rough and mottled architectural appearance, making the whole restaurant appropriately integrate into the existing space atmosphere of the ancient street. The design of the interior space is as rich as possible to explore. That is, selectively retain, but not deliberately emphasize the sense of mystery and vicissitudes.
Dizajnerski izazov
The artistic treatment of the structure is also a key point in the design and planning of this case. The first floor lobby utilizes the original glass patio of the old house, which combines glass and wood grille, and has the function of separating without shading and adjusting the light. The visual changes produced by the interlacing of virtual and real make the diners have a sudden and open feeling to the space when they are walking.
Istraživanje
In the center of Wuxi city with many high-rise buildings, the gentle and ancient Nanchang Street is a fascinating soul destination. It is known as "the out-of-print place of the ancient canal culture with the original ecological features of the southern region of the Yangtze River". Xinwanxin Noodles is located here, the designer combines modernist architectural thinking in the process of conception, according to the regional characteristics.
Inspiracija
As an inheritor of Wuxi intangible cultural heritage, the owner has a strong demand for the brand upgrading and image display. The door head retains the original ecological features of the the southern region of the Yangtze River along the ancient canal, such as the white wall, black tile, bucket arch and upturned eaves. The silver wire noodles and the sweet rice wine are the signboard features of the restaurant. The designer transforms abstract concepts into perceptible spatial image.
Trajanje projekta
The project started in January 2019 in Wuxi and finished in February 2019 in Wuxi.
Tijek rada
In order to subvert the public's old impression of centuries-old restaurant and lay a solid foundation for the development of the young market, this case changed the original traditional management mode, upgraded to a new of self-service catering model, and added a new retail area.
Patenti
Copyrights belong to Tiao Ouyang, 2019.
Članovi tima
Tiao Ouyang
Jiahui Zhu
Yun Yao
Jin Chen
Danfeng Zhou
Yang Li
Zasluge za fotografije
Image #1: Photographer Yiyin Xu, Dining Area, 2019.
Image #2: Photographer Yiyin Xu, Dining Area 2, 2019.
Image #3: Photographer Yiyin Xu, Dining Area 3, 2019.
Image #4: Photographer Yiyin Xu, Hall, 2019.
Image #5: Photographer Yiyin Xu, Dining Area 4, 2019.

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Istražite izvan Designers.org

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