Pearl River Howard Plaza Enterijer restorana – dizajner Cheung Chiu Hung

Dizajn Pearl River Howard Plaza Enterijer restorana čiji je autor Cheung Chiu Hung iznimno je cijenjeni dobitnik prestižne nagrade 2020 Brončana nagrada A' Design Award u natjecateljskoj kategoriji Dizajn Unutarnjeg Prostora i Izložbi.

BroncaInterijer· 2020

Pearl River Howard Plaza Enterijer restorana

autor/ica Cheung Chiu Hung

Klijent: OD Studio

Dobitnik nagrade Brončana nagrada A' Design Award u kategoriji Interijer

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Dizajn

O dizajnu Pearl River Howard Plaza Enterijer restorana

Pearl River je enterijer kantonskog restorana površine 495 kvadratnih metara, smješten unutar hotela u Kaohsiungu, Tajvan. Dizajn izbjegava kako tmuran ugođaj tako i pretjerano raskošan stil koji se često viđa u tradicionalnim kantonskim blagovaonicama. Prostorne granice dijele tlocrt na zone, pri čemu svaka zona sadrži sjedeći raspored drugačijeg stila kako bi odgovarala različitim skupinama gostiju. Veliki stakleni zid unosi prirodnu svjetlost na kružna sjedišta i uokviruje zelenilo izvana. Mramor i rezbareni drveni detalji dodaju dubinu prostoru. Prostor za čaj namijenjen je gostima koji žele samo popiti čaj.

Priznanje

O nagradi Brončana nagrada A' Design Award

Pearl River Howard Plaza Enterijer restorana je pobjednik Brončane nagrade A' Design Award, visoko prestižnog priznanja koje se dodjeljuje izvanrednim dizajnima što se odlikuju kreativnošću, domišljatošću i oštroumnošću. Brončani pobjednici izdašno su vješti i upečatljivo kreativni artefakti koji potvrđuju golemo iskustvo, maštu i snalažljivost svojih dizajnera. Očekuje se da Pearl River Howard Plaza Enterijer restorana bude visoko cijenjen, voljen i njegovan predmet koji je izuzetno profesionalan i inovativan. Ovaj dizajn koji je osvojio Brončanu nagradu A' Design Award uključuje najbolje prakse u umjetnosti, znanosti, dizajnu i tehnologiji i izvrstan je zbog pažnje posvećene detaljima. Pearl River Howard Plaza Enterijer restorana sjajno zadovoljava potrebe, dotiče želje, očarava osjećaje i privlači znatiželju.

Iza dizajna

Komplet za medije

Zasluge, članovi tima i tehnički detalji koje je dostavio dizajner.

Jedinstvena svojstva: What does a Cantonese style restaurant look like in your heart
This design project escapes from the stereotypical and existing spatial ambience of traditional Cantonese cuisines, eliminating the commonly seen presentations of Chinese ancient dimness or excessively extravagant style, as we hope to design a space that is capable of maintaining the aesthetic sentiment of Chinese style with elegance and comfort.
Dimenzije i pakiranje: The restaurant is 495 square meters.
Oznake: Interior, Restaurant, Space, Chinese, Open-style
Proizvodna tehnologija: The original space features dim lighting, which is gloomy without vitality, therefore, we have specially designed an entire piece of large glass, allowing natural light to shine upon the circular seats, in the day, copious natural light shines indoor, guiding the green prosperity from outside, at dusk, lights are ingeniously applied to create a romantic ambience, allowing the users to relax the heart and soul while indulging in it.
Dizajnerski izazov: What is worth mentioning is that we have designed a tea savoring area, providing teas for customers who only want to drink tea, as thinking ahead for the customers is the sweet thoughtfulness from us.
The human oriented core principle is combined with spatial design, so as to rethink the value considerations for quality life, and to restore the close relations or mutual trust between people.
Istraživanje: The open style booths are presented using wallpapers with Chinese images, embellishing space with aesthetic sentiment, while the carpet is presented via the Chinese ink painting techniques, which resemble exquisite paintings, such that sophistication is replaced by small details, offering the everlasting extraordinary art experience that allows customers to indulge in the space with leisure and comfort.
Inspiracija: Cantonese restaurants, in general, are presented with large round tables with crowded people and busy waiters, however, we have ingeniously applied the borders of space to segment the various spatial areas, and further arranged seats with different styles in the various spatial areas, thereby solving the hotel proprietors needs towards encountered customer groups.
Trajanje projekta: The project finished in April 2019, locates in Howard Plaza Hotel, Kaohsiung, Taiwan.
Tijek rada: Moreover, elements including marbles and wood carving lines are adopted for the space to enhance the spatial layers while increasing the quality.
Članovi tima: Director: Cheung Chiu Hung, Huang Chung Jen
Designer: Lin Liang Ting, Wang Chun Yu