Ihe emepụtara bụ Qabalan Ọrụ Bụ Isi: Nhazi Ime Ụlọ Nke Ụlọ Achịcha nke Emad Salameh bụ onye meriri a na-asọpụrụ nke ukwuu nke 2021 Ihe Nrite A' Design Award nke Ọlaọcha na Udi Asọmpi Nhazi Ime Ụlọ na Ngosipụta.
ỌlaọchaIme Ụlọ· 2021
Qabalan Ọrụ Bụ Isi: Nhazi Ime Ụlọ Nke Ụlọ Achịcha
nke Emad Salameh
Onye Ahịa: Qabalan Bakery
Onye Meriri Ihe Nrite A' Design Award nke Ọlaọcha na Udi Ime Ụlọ
Onye Meriri Onyinye A Kwadoro
Nyochaa Ọnọdụ Onyinye maka #119825Nhazi a
Maka Qabalan Ọrụ Bụ Isi: Nhazi Ime Ụlọ Nke Ụlọ Achịcha
Qabalan bụ nhazi ime ụlọ nke ụlọ achịcha nke mita square 440 dị na Amman, Jọdan. E kewara oghere ahụ n'ime mpaghara maka mmanụ ụtọ Arabic, achịcha mba ọzọ, pizza na achịcha ọ na-esi, yana achịcha pita Arabic, jiri ihe ngosi etiti maka achịcha kek, achịcha ụtọ na chocolate. A na-amụnye ihe ngosi iko kristal na 4000 kelvin. Enwere ike ịgbanwe ịdị elu nke shelf ma nwee ike iwepụ nkata maka imejupụta na ihicha. E kewapụrụ mmụba ndị ọrụ site na mmụba ndị ahịa, ụzọ ọrụ na-esite n'azụ, ebe ọ bụ na ụlọ achịcha ahụ na-arụ ọrụ awa iri abụọ na anọ kwa ụbọchị.
Nkwanye Ugwu
Maka Ihe Nrite A' Design Award nke Ọlaọcha
Qabalan Ọrụ Bụ Isi: Nhazi Ime Ụlọ Nke Ụlọ Achịcha meriri A' Design Award nke Ọlaọcha, nnabata dị oke ugwu e nyere design ndị dị n'ọkwa kachasị elu, mara mma ma na-eju anya. Ndị meriri na Ọlaọcha bụ ọrụ na-egbu maramara nke ukwuu ma dị oke nzụlite nke na-egosi ọmarịcha ihe ọmụma, talent na nghọta nke ndị designer ha. A na-atụ anya na Qabalan Ọrụ Bụ Isi: Nhazi Ime Ụlọ Nke Ụlọ Achịcha ga-abụ ọrụ dị ịtụnanya, ihe nlereanya, nke dị oke ọrụ ma dị omimi n'ihe ọhụrụ. Design a meriri A' Design Award nke Ọlaọcha bụ ihe e mepụtara dị oke ịrịba ama, nke a na-eto nke na-erite uru ma na-ebuga oke nka, sayensị, design na teknụzụ n'ihu. Qabalan Ọrụ Bụ Isi: Nhazi Ime Ụlọ Nke Ụlọ Achịcha bụ ihe e kere eke ọtụtụ ndị na-ekwo ekworo ya nke na-akpali ọchịchọ, na-eweta mmetụta ọma ma na-akpali ịtụnanya.
N'azụ Nhazi a
Ngwugwu Mgbasa Ozi
Nkwurịta okwu, ndị otu na nkọwa teknụzụ nke onye nhazi nyere.
- Àgwà Pụrụ Iche
- The design focused on merging between the style, experience, precision and quality, keeping functionality as the main pillar while maintaining a worthy image for the Bakery.
- Nha & Mkpuchi
- The total area of the bakery is 440 sqm. Divided into different zones. The first zone is the Arabic sweets, then the foreign bread, followed by the pizza and pastry. At the left end is the arabic pita bread. In the middle the delicacies display that includes all the cakes, deserts, macaroon, chocolate and pettifor. We used cooling and heating system with fresh air. In addition to using a central cooling system for the refrigerators. High quality displays were chosen. Using crystal glass for all displays to give a better look. All the displays were 4000 kelvin light
- Mkpado
- Bakery, showroom, design, fit out, interior, space design, cake shop, pastry shop
- Teknụzụ Mmepụta
- Materials selection and construction techniques were highly considered to create a flexible yet well maintained design. As this bakery restocks freshly baked goods, some items such as crackers baskets had to be highly detailed so the employee can easily dismantle it from its shelf, refill it and place it back again in its location. Most pieces in this store are easy to manipulate and move; different shelf heights can be achieved as we used the Dixon bracing arms to move shelves according in relevance to products height and quantities.
- Ịma Aka Imepụta
- One of the hardest aspects we encountered in this project was to come up with a construction plan of the best assembly for each item, one that can be easily dismantled then put together by any staff member for cleaning, refilling or maintenance. This required multiple trials of design strategies as any moved part in the item should not affect the durability or scratch another part, at the same time be as light weight and manageable as possible. Many prototypes were creating in one to one scale and the best design methodology was adopted.
- Nchọpụta
- An extensive research of all types of products sold by the bakery was conducted. Each sold item in the bakery had its own specification, storing specification taking into consideration for hot bread. Sweets were studied each on its own, some types had to be served hot but at a certain temperature while other needed refrigerating. Case studies of different types of display units were reviewed, suppliers were contacted with the purpose of exploring display units technologies. Once all technical data was gathered, a mood board of different design inspirations was created and presented to our client which kicked off our design.
- Mkpali
- Inspired by the need for a stylish and quality experience for the bakery customers in contrast to other traditional bakery shops in Jordan. Yet guaranteed by the high quality, durable materials used, as well as the convenient positioning of the machinery and counters while meeting customers needs efficiently.
- Oge Ọrụ
- The project started in June 2019 and finished in August 2020. It stopped for two weeks due to Covid 19 curfew. Located in an avenue with medium traffic in Amman, Jordan.
- Usoro Ọrụ
- Since this bakery is of a large size, offering multiple choices of goods and operating 24 hours per day, the design focused on separating as much as possible the circulation of operation staff from crossing or contradicting the clients circulation. This was also considered when distributing the zoning layout, operations main circulation comes from the back. Additionally, main bakery items with high daily demand were scattered strategically throughout the store, creating pockets of distributed crowded locations instead of a busy crowded part and a slightly empty store on the other end.
- Patentị
- Copyrights belong to SADDA Design and Build CO.,LTD.
- Ndị Otu
- Emad Salameh, Director
Liana Alhabash, Architect - Asụsụ Foto
- Image #1: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #2: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #3: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #4: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #5: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Nkwado
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