Kanizushi Kato Sushi-veitingastaður by Takahiro Todoroki is a highly esteemed winner of the very prestigious 2024 A' Design Award í bronsi in Innanhúss- og sýningarhönnun Competition Category.
BronsInnanhúss· 2024
Kanizushi Kato Sushi-veitingastaður
Client: Kitagunikaranookurimono Inc.
A' Design Award í bronsi Winner in Innanhúss Category
Verified Award Winner
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About Kanizushi Kato Sushi-veitingastaður
Kanizushi Kato er sushi-veitingastaður í Niseko, Hokkaido í Japan. Veitingastaðurinn býður alþjóðlegum gestum í skíðaþorpi upp á sushi, krabba og japanska matargerð. Hönnunin sækir innblástur í ainu-mynstur, japönsk helgidómar og form Yotei-fjalls. Staðbundinn viður er notaður um allt rýmið, með loftbyggingu úr staðbundnum sedrusvið og borði úr heilum japönskum sýprusvið sem smíðaður er með hefðbundinni tréskurðartækni helgidóma. Gengur sem er múrhúðaður minnir á kamakura-snjókofa, og gullblöð þekja loft og skilrúm einkaherbergisins. Bar við innganginn gerir gestum kleift að njóta drykkja á meðan þeir bíða.
The Recognition
About the A' Design Award í bronsi
Kanizushi Kato Sushi-veitingastaður vann A' Design Award í bronsi, mjög virta viðurkenningu sem veitt er framúrskarandi hönnunarverkum sem einkennast af sköpunargáfu, hugvitssemi og skarpskyggni. Sigurvegarar í bronsi eru ríkulega leiknir og áberandi skapandi gripir sem staðfesta víðtæka reynslu, ímyndunarafl og útsjónarsemi hönnuða sinna. Þess er vænst að Kanizushi Kato Sushi-veitingastaður sé mjög metinn, dáður og elskaður hlutur sem er einstaklega fagmannlegur og nýstárlegur. Þetta hönnunarverk sem vann A' Design Award í bronsi felur í sér bestu starfsvenjur í list, vísindum, hönnun og tækni og er framúrskarandi fyrir athygli sína á smáatriðum. Kanizushi Kato Sushi-veitingastaður fullnægir þörfum á dásamlegan hátt, snertir langanir, heillar tilfinningar og vekur forvitni.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- We were asked to design a restaurant in Niseko, Hokkaido, now a world-class snow resort, where international visitors could enjoy authentic sushi, crab, and Japanese cuisine during their stay. We knew that all of the dishes would be of great character, so we designed a restaurant that would allow visitors to enjoy a taste of Japan and Hokkaido, with stylistic design elements throughout the space.
- Dimensions & Packaging
- The walls of the BAR are painted with traditional Ainu tribal patterns. The wooden structure of the ceiling of the sushi counter is made of local cedar wood, and the counter is made of solid Japanese cypress. The walls are plastered. In the private room, gold leaf paper is used for the folded-up ceiling and partitions. The tables are also coated with Japanese paper with urethane.
- Tags
- sushi,restaurant,Hokkaido
- Production Technology
- We aimed for local production for local consumption by using all local lumber. The wood used for the counter tops is traditional Japanese woodworking used in shrines. The passageway tunnel, which resembles a kamakura, a traditional Japanese snow hut built to bivouac during snowstorms, is finished with Japanese plaster. The ceiling and partitions are covered with traditional gold leaf.
- Design Challenge
- Unlike a typical Japanese sushi restaurant layout, the concept of this sushi restaurant at a snow resort was to have customers enjoy drinks such as Japanese sake and Japanese whiskey. Therefore, we designed a layout with a waiting bar at the entrance where customers can enjoy only drinks. It was also difficult to integrate the sushi counter, private rooms, and other spaces with their own unique characteristics.
- Inspiration
- Our design is inspired by the rich tapestry of Hokkaido's indigenous Ainu culture, the spiritual serenity of Japanese shrines and temples, and the majestic presence of Mount Yotei, known as Niseko's Mt FUJI. The aim of this fusion is to create a space where international visitors can immerse themselves in the essence of Japanese architecture, culture, and cuisine during their short stay.
- Project Duration
- The project period is from August 19, 2022 to November 30, 2022.Located in Niseko, Hokkaido, Japan
- Image Credits
- Photographer: Katsumi Hirabayashi
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