Wanda Huo La Pai Hotpot レストランインテリアデザイン by Wanfu Su

Wanda Huo La Pai Hotpot レストランインテリアデザイン by Wanfu Su is a highly esteemed winner of the very prestigious 2021 A' Design Award 鉄賞 in インテリア空間・展示デザイン Competition Category.

鉄インテリア· 2021

Wanda Huo La Pai Hotpot レストランインテリアデザイン

by Wanfu Su

Client: Caleb's House (Xiamen) Design & Decoration Co., Ltd

A' Design Award 鉄賞 Winner in インテリア Category

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Verified Award Winner

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View at A' Design Award Press Release Award Badge

Colors

The Design

About Wanda Huo La Pai Hotpot レストランインテリアデザイン

万達火拉派火鍋は、厦門にある約500平方メートルの火鍋レストランのインテリアです。デザインは中国の伝統的な建築構造と現代の東洋美術から着想を得ています。石レンガの壁はシンプルで粗い石灰の質感を見せ、古材、中国風の窓格子、瓦といった地元の再生materialsを用いることでコストを抑え、資源を節約しています。黒・白・グレーを基調とし、柱には赤を用い、入口には提灯を配置しました。曲がりくねった中国式の回廊がテーブルを仕切ることで、来店客は開放的な空間でありながらプライバシーを享受できます。

The Recognition

About the A' Design Award 鉄賞

Wanda Huo La Pai Hotpot レストランインテリアデザインは、よく設計された創造物に期待される専門的・産業的要件を満たす優れたデザインに授与される、権威ある評価である A' Design Award 鉄賞の受賞作品です。鉄賞の受賞作品は、制作者の高い技量、高度な専門性、専門家としての理解、創造的な能力を示しています。Wanda Huo La Pai Hotpot レストランインテリアデザインは、高く評価され、称賛され、愛される、実用的で革新的な創造物であることが期待されます。この A' Design Award 鉄賞を受賞したデザインは、業界のベストプラクティスを統合し、ノウハウと才能に結びついた有能な技術的特性を備えています。Wanda Huo La Pai Hotpot レストランインテリアデザインは、その徹底ぶりで尊敬され、世界をより良い場所にするための生活の質の向上をもたらすよう設計されています。

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: In this case, the designers draw on the element of traditional Chinese architectural structure, which is an epitome of the millennial ancient town, and take the modern oriental art as the basis, to return to the exquisite lifestyle of traditional culture, and give this brand hotpot restaurant a more profound cultural connotation and demonstrate its own characteristics.
Dimensions & Packaging: The area is 500 square meters.
Tags: Chinese Style, Hotpot, Restaurant, Traditional, Wooden
Production Technology: The stone wall, made of stone bricks, highlights the simple rough lime texture. In the choice of materials, local waste materials are applied, including old wood for decoration, Chinese style window lattice, window grille and tiles, to recycle the resources and reduce the costs. Thanks to the use of the natural materials including diatom mud, old green bricks, elms, gray tiles and floor tiles, they bring customers an unusual experience space of luxury and elegance.
Design Challenge: To save the cost, the original structure of the staircase area and toilet area remains unchanged, and the owner hopes the designer can optimize the plan layout on the basis of it. It is required that our dining area is relatively open, and we must pay attention to the privacy of consumers and the reasonable optimization of the layout of other areas. For the facade, first of all, because the air-conditioning pipes of the mall have been laid, it has a great impact on our ideal ceiling height. Secondly, the indoor columns against the wall are wide and large, which affects the appearance.
Research: In the choice of materials, local waste materials are applied, including old wood for decoration, Chinese style window lattice, window grille and tiles, to recycle the resources and reduce the costs. Thanks to the use of the natural materials including diatom mud, old green bricks, elms, gray tiles and floor tiles, they bring customers an unusual experience space of luxury and elegance.
Inspiration: The Chinese-style decoration can not only highlight the characteristics of the hot pot restaurant, but also more in line with the characteristics of the hot pot. The design of the ceiling is also very stylish, with oil paper umbrella as the lampshade and Chinese red as the main color of ceiling. At a glance, it is the strong Chinese style.
The red lanterns and graceful Chinese paintings make the whole space poetic and artistic. This is exactly the space mood given by the designer.
Project Duration: The project finished in May 2019 in Xiamen.
Operation Flow: The interior space takes black, white and gray as the main colors to highlight the design style of imposing simplicity. In the spatial planning, the designers skillfully adopt the form of winding Chinese corridors to ingeniously distance with next tables, enabling diners to enjoy the spacious environment while protecting their privacy. Red serves as the main color of the posts, providing a lively atmosphere for the whole space. The restaurant entry area is decorated with Chinese style lanterns to express a warm welcome to customers.
Team Members: Su Wanfu
Xu Yang