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Mixc Food Hall フードホールのインテリアデザイン by Material Matters

Mixc Food Hall フードホールのインテリアデザイン by Material Matters is a highly esteemed winner of the very prestigious 2022 A' Design Award 銅賞 in インテリア空間・展示デザイン Competition Category.


銅インテリア· 2022

Mixc Food Hall フードホールのインテリアデザイン

by Material Matters

Client: Material Matters

A' Design Award 銅賞 Winner in インテリア Category

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Verified Award Winner

Verify Award Status for #127750

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The Design

About Mixc Food Hall フードホールのインテリアデザイン

Mixc Food Hallは、中国・寧波に位置するフードホールのインテリアデザインです。あらゆる来訪者に開かれた、統合的なワンストップの食事空間を創出しています。地域の食文化を「旬の時に食べる」というテーマと融合させました。動線は運河の形状に沿って計画され、両側に配されたショーケースが市場のような賑わいを生み出し、かつての港町の活気ある雰囲気を想起させます。床から天井まで伸びる金属メッシュと蝶のディテールは、現代彫刻から着想を得たものです。壁画は、四季の移ろいを通して港町の漁の物語を語りかけます。

The Recognition

About the A' Design Award 銅賞

Mixc Food Hall フードホールのインテリアデザインは、創造性、独創性、鋭い洞察力で際立つ傑出したデザインに授与される、高い権威をもつ評価である A' Design Award 銅賞の受賞作品です。銅賞の受賞作品は、十分に巧みで印象的なほど創造的な工芸品であり、デザイナーの豊富な経験、想像力、機知を裏づけています。Mixc Food Hall フードホールのインテリアデザインは、高く評価され、称賛され、愛される品であり、顕著にプロフェッショナルで革新的であることが期待されます。この A' Design Award 銅賞を受賞したデザインは、芸術・科学・デザイン・技術のベストプラクティスを取り入れており、細部への配慮に優れています。Mixc Food Hall フードホールのインテリアデザインは、ニーズを見事に満たし、欲求に触れ、感情を魅了し、好奇心を引きつけます。

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The project aims to create an integrated one-stop dining place, opening to all kinds of diners. It integrates the local food culture and conforms to the trend culture of "eating at the right time".
Dimensions & Packaging
In order to create the same lively atmosphere of Ningbo Confraternity in the old port market, the project uses the traffic line to transform the shape of the canal, and the showcases on both sides create a sense of the market. The signboard, door head, and the logo are unified with the overall space style, and the mural interprets the cultural story of the port city fishing at different times of the year.
Tags
interior design, retail, commercial, installation, shopping
Production Technology
Under the limitation of the Class A fireproof materials, common materials are used through unique technology so that it can achieve batch and modularization in the project. The colorful embellishments in the scene echo the exotic customs of people have gone to sea at the Ningbo port since ancient times.
Design Challenge
The challenge is the abstraction of the butterfly and how to find the right angle of embellishment to highlight the breathing and artistic sense so that the butterfly can avoid the slightly vulgar impression in the past.
Research
The project uses modern design techniques to highlight the current theme of "eating at the right time" in the food hall, creating a lively dining atmosphere.
Inspiration
The overall design is inspired by the local fishing culture in Ningbo, while the floor-to-ceiling metal mesh and butterfly embellishment are inspired by the sculpture "Cocoon", whose author was Zhou Li, a contemporary artist.
Project Duration
The project was designed from December 2018 to May 2021, and it finished in May 2021 in Ningbo, China.
Operation Flow
Although the cost is moderate, it brings great difficulty for the bi-curved hollow metal mesh on construction technology and engineering nodes. Inspired by Zhou Li's sculpture, the design concept is realized through hand drawing and 3D models. After further calculating the quotation and confirming with the construction firm, we split the installation into a size that can be installed and transported, and finally, it can be completed.
Team Members
Eric Yang
Kun Chen
Zhenxi Fang
Xin Jing
Xiaoxiao Liu
Bowen Tang
Shuo Sun
Ziqiong Shen

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