Emanuele GrittiniによるZona Mosto ビール缶ラベルは、パッケージデザインコンペティションカテゴリーにおける非常に権威ある2023 A' Design Award 鉄賞の優れた受賞作品です。

鉄パッケージ· 2023

Zona Mosto ビール缶ラベル

デザイナー： Emanuele Grittini

クライアント: Zona Mosto

パッケージカテゴリーのA' Design Award 鉄賞受賞者

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デザイン

Zona Mosto ビール缶ラベルについて

Zona Mostoは、ビール缶用のダイカットラベルシリーズです。各ラベルには、まず手描きで描き起こし、その後ベクターアートワークとして再描画したイラストレーションが施されています。モチーフはシュールレアリスティックで、それぞれのビールの名称と関連づけられており、色彩はブランドのカラーパレットに従っています。ラベルは食品用途の粘着紙にプロセス4色で印刷され、マットニスで仕上げられています。このニスは強い反射を抑え、冷えた缶を持つ際のグリップ性を高めます。黒い缶の表面によって、印刷された色彩がより際立って見えます。

受賞

A' Design Award 鉄賞について

Zona Mosto ビール缶ラベルは、よく設計された創造物に期待される専門的・産業的要件を満たす優れたデザインに授与される、権威ある評価である A' Design Award 鉄賞の受賞作品です。鉄賞の受賞作品は、制作者の高い技量、高度な専門性、専門家としての理解、創造的な能力を示しています。Zona Mosto ビール缶ラベルは、高く評価され、称賛され、愛される、実用的で革新的な創造物であることが期待されます。この A' Design Award 鉄賞を受賞したデザインは、業界のベストプラクティスを統合し、ノウハウと才能に結びついた有能な技術的特性を備えています。Zona Mosto ビール缶ラベルは、その徹底ぶりで尊敬され、世界をより良い場所にするための生活の質の向上をもたらすよう設計されています。

デザインの裏側

プレスキット

デザイナーが提供するクレジット、チームメンバー、技術的な詳細。

独自の特性: The design of the Zona Mosto labels is made unique by several factors. The first of all is the die-cutting of the same. It is the first Italian artisan microbrewery that has dared on this front. Bringing a novelty immediately imitated by competitors for its originality and freshness. Then we have the illustrations, which all have the same recognizable stylistic trait and an always surreal subject, which links the beer product to the mood in which it should be enjoyed. The brand's payoff exactly reflects its product: "Crafting beers for modern drinkers".
寸法とパッケージ: Label spread: 180mm base x 126mm height.
330ml can size: 58mm diameter x 145.5mm height.
Paper: 133 µ Ipanema Embossed White - White color.
Print: CMYK - no special colors.
Finish: matte UV varnish.
タグ: Zona Mosto, Beer Can, can labels, beer can labels, die-cut can labels, beer die-cut can labels, illustrations, vector illustrations, branding,
製造技術: To correctly process the die-cut labels to be placed on the can, we started with the creation of a template based on the measures of the can itself, in particular, circumference, height of the central part without flaring and a calculation of the margins to be applied for correct application . The illustrations are first created by hand, on a sheet bearing the label die, to then be redrawn using adobe illustrator. For each of them a specific palette was chosen that had the same characteristics of the colors of the brand while the stroke is typical of the illustrative style formulated for the project. The labels were printed on adhesive paper for food labels, then painted with a matte varnish to obtain a microsatin effect to reduce too sharp reflections. Finally, they were die-cut, each with its own made-to-measure die, and applied to the beer can by means of a semi-automatic machine. The latter is black to allow the colors of the label to be even more visible and more attractive to the consumer.
デザインの課題: As the brand was just born, there was no historical background. The values, the mission and the target were created from scratch. On the part of the customer, however, there was a precise idea of what the reference target was, which was then confirmed by the analyzes carried out, this allowed to create a strong brand with solid foundations with a well-defined audience and an independent soul. We also tried not to imitate the big brands that produce beer, both in style and in the entire design. Going to give an exclusive "flavor" to each material produced, from the logo to the site to the labels. Great attention was paid to the creation of a label that respected all relevant laws, both at the Italian and European level, also identifying the new legislature that gave new regulations on how and what to affix in the case of recyclable materials, thus having to design the label of the can so that all the information had the right hierarchy and were identifiable. Finally, the biggest challenge of the project was to create a unique style and trait, which the consumer could only associate with the Zona Mosto brand. This is due to the large amount of microbreweries existing in the Italian market and their continuous transformation. For example, many of the brands existing today, which are competitors of Zona Mosto, use a different illustrative style each time on each can label, creating recognition problems and confusing the buyer many times. I am happy to say that the must area cans are unmistakable, thanks also to tests made during the sale in some beershops in the Milan area, where buyers went "without fail".
リサーチ: To create the Zona Mosto brand and, consequently, the product labels, various competitors in the sector were analyzed, identifying the best microbreweries that had the following characteristics: high quality of the beer produced, wide diffusion of the brand, attention to design and to current trends.
As a result, three microbreweries were chosen and analyzed to understand their strengths and weaknesses. The winning characteristics have been derived from them, such as: originality, non-conformism, extreme attention to product quality, the construction of a strong and well-defined brand.
The next step of the analysis compared the target of Zona Mosto with the characteristics required to make the product salable and appealing to buyers, finding a good alignment between the wishes of the various buyer personas and the brand's proposal.
Having understood the fundamental characteristics and values of the brand through analysis, we moved on to the construction of a visual identity system that complied with these results by creating specific stylistic moodboards proposed to a sample of users loyal to the buyer personas created to obtain feedback. on which communication was the best and most efficient.
As a result we received unanimous feedback on certain choices which then led to the use of a certain style for the brand which was then declined on the illustrations, also going here to do a research aimed at the target audience to make the labels really interesting. In this phase it was discovered that in the samples analyzed, no one had ever used die-cutting to enrich the creative context of the visual, therefore - given the technical possibilities to do so - this element was included in the test phase to understand the public response.
The result was great, a true innovation that has led some of the most famous Italian microbreweries to create die-cut labels, taking inspiration from those created for the Zona Mosto brand.
インスピレーション: The entire Zona Mosto project takes inspiration from a mixture of graphic and illustrative styles, to make the product unique and distinguishable.
The illustrations, all of a surreal subject, have various themes that are related to the namming of the type of beer. But all draw their style from the logo and the strong and lively colors of the brand.
プロジェクト期間: The project started in August 2021 in Milan and is still underway with the creation of new labels.
オペレーションフロー: The use of the can instead of the classic bottle has been designed to better maintain the properties of the beer it contains, so as to shield from light and possible air infiltrations, keeping the product as if it had just been fed. The UV coating on the label, in addition to making the design more elegant and modern, helps to create grip on the palm of the hand and fingers, preventing the fresh can from the fridge from being slippery.