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Smart Canteen 食事管理モバイルアプリケーション by CCB Fintech Co., Ltd.

Smart Canteen 食事管理モバイルアプリケーション by CCB Fintech Co., Ltd. is a highly esteemed winner of the very prestigious 2023 A' Design Award 鉄賞 in モバイル技術・アプリケーション・ソフトウェアデザイン Competition Category.


鉄モバイル· 2023

Smart Canteen 食事管理モバイルアプリケーション

by CCB Fintech Co., Ltd.

Client: China Construction Bank Corporation

A' Design Award 鉄賞 Winner in モバイル Category

13,275

Verified Award Winner

Verify Award Status for #144835

Colors

The Design

About Smart Canteen 食事管理モバイルアプリケーション

Smart Canteenは、社員食堂での食事と食生活管理のためにデザインされたモバイルアプリケーションです。レジカウンターでの画像認識によって食事が記録されるため、料理情報が迅速かつ正確に登録されます。健康診断データと食事記録を組み合わせ、カロリーや栄養素の含有量に基づいて各ユーザーに適した食事を提案します。ゲーム感覚のインタラクションにより、健康的なメニューを受け入れやすくしています。インターフェースには紙のような質感を用い、シンプルさとバランスを表現しました。バランスの取れた食習慣を支援し、食品廃棄を削減することを目指しています。

The Recognition

About the A' Design Award 鉄賞

Smart Canteen 食事管理モバイルアプリケーションは、よく設計された創造物に期待される専門的・産業的要件を満たす優れたデザインに授与される、権威ある評価である A' Design Award 鉄賞の受賞作品です。鉄賞の受賞作品は、制作者の高い技量、高度な専門性、専門家としての理解、創造的な能力を示しています。Smart Canteen 食事管理モバイルアプリケーションは、高く評価され、称賛され、愛される、実用的で革新的な創造物であることが期待されます。この A' Design Award 鉄賞を受賞したデザインは、業界のベストプラクティスを統合し、ノウハウと才能に結びついた有能な技術的特性を備えています。Smart Canteen 食事管理モバイルアプリケーションは、その徹底ぶりで尊敬され、世界をより良い場所にするための生活の質の向上をもたらすよう設計されています。

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The smart canteen APP provides interesting and healthy dining experience for employees, students, sub-health and other people. Based on a series of data such as employees' regular physical examination data and catering record data, combined with supporting hardware facilities, users can easily understand their dietary nutritional structure and choose food suitable for their calories and nutrition. Through interesting game experience and interaction, the APP improves the acceptance of healthy menus and helps users develop healthy and reasonable eating habits.
Dimensions & Packaging
This design is made with Sketch. it is based on iPhone X(1125px x 2436px)
Tags
health management, restaurant, interaction, face recognition, interesting
Production Technology
1.Visual design: It adopts the visual expression method and texture effect that imitates real paper, and conveys the concept of simplicity and balance with simple and real texture effect.
2. Technical realization: Using image recognition equipment, after the user selects a dish, the food content can be quickly judged through image recognition, and the user's dining recipe can be easily recorded during the settlement process.
Design Challenge
How to accurately identify and record the user's catering information, and at the same time combine the user's diet record and health data to generate a healthy catering solution that is suitable for the user, and allows the user to accept and like it is the biggest challenge of this project.
Research
1.Chronic diseases caused by irrational diets become serious, and the imbalance of nutrient intake affects 1/3 of the world's population.
2. Dining is the important thing for employees, Diet structure is closely associated with malnutrition and obesity.
3.Dietary health status can be mastered, reducing the disease caused by uneven nutritional intake to reducing the disease worldwide.
4.It adopts personalized meal plan to avoid leftovers caused by users' tastes and preferences to reduce the waste.
Inspiration
1.Innovative interactive game-style dining makes the dining more interesting and active.
2.It adopts the interface in the new mimicry style for the texture of paper, conveying the concept of simplicity and balance through the lightness and softness of paper.
3. Medical information and dietary records are combined to give accurate dietary recommendations.
4. With intelligent checkout platform based on image recognition, it can record dietary information.
Project Duration
The project will start construction in Guangzhou in January 2020 and will be completed in March 2022.
Operation Flow
1.The application adopts an intelligent settlement method based on image recognition of the faces of people to accurately record dish information and generate their dining data.
2.A customized healthy meal plan for the canteen is provided based on health data gained from their physical examination and their record of data of food and beverage they take.
Team Members
Designer: Jing Lai,
Designer: Wending Zuo

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