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Xiaoman Hotpot レストランのインテリアデザイン by Di Qin

Xiaoman Hotpot レストランのインテリアデザイン by Di Qin is a highly esteemed winner of the very prestigious 2026 A' Design Award 銅賞 in インテリア空間・展示デザイン Competition Category.


銅インテリア· 2026

Xiaoman Hotpot レストランのインテリアデザイン

by Di Qin

Client: Zhengyang Design Agency

A' Design Award 銅賞 Winner in インテリア Category

6,850

Verified Award Winner

Verify Award Status for #176470

Colors

The Design

About Xiaoman Hotpot レストランのインテリアデザイン

「小満火鍋」は、長春市にある延床面積800平方メートルのレストランインテリアである。デザインは中国の二十四節気「小満」と伝統的な山水画から着想を得ている。無垢材、石、ラタンを、手仕事による陶器や青磁の器と組み合わせた。間仕切り、スクリーン、段差のあるプラットフォームによって、オープンな平面を重層的な客席エリアへと分節している。垂直方向の緑化と自然素材によるインスタレーションが、エコロジカルなアート性を添える。柔らかな間接照明が穏やかな雰囲気を支えている。食事を静謐な文化体験へと昇華させることを意図している。

The Recognition

About the A' Design Award 銅賞

Xiaoman Hotpot レストランのインテリアデザインは、創造性、独創性、鋭い洞察力で際立つ傑出したデザインに授与される、高い権威をもつ評価である A' Design Award 銅賞の受賞作品です。銅賞の受賞作品は、十分に巧みで印象的なほど創造的な工芸品であり、デザイナーの豊富な経験、想像力、機知を裏づけています。Xiaoman Hotpot レストランのインテリアデザインは、高く評価され、称賛され、愛される品であり、顕著にプロフェッショナルで革新的であることが期待されます。この A' Design Award 銅賞を受賞したデザインは、芸術・科学・デザイン・技術のベストプラクティスを取り入れており、細部への配慮に優れています。Xiaoman Hotpot レストランのインテリアデザインは、ニーズを見事に満たし、欲求に触れ、感情を魅了し、好奇心を引きつけます。

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
This dining space reinterprets the Chinese solar term "Xiaoman" through a modern narrative of landscape painting and Zen philosophy. Using raw wood, stone, and rattan, it blends ecological art with Eastern aesthetics, emphasizing simplicity, tranquility, and blank space. Unlike conventional hotpot restaurants, it offers an immersive cultural and sensory journey where dining becomes both poetic and contemplative.
Dimensions & Packaging
The project covers a total area of 800 square meters. The spatial system is organized through partitions, screens, and platforms to create layered circulation and visual rhythm. Finishes include natural wood, stone, rattan, and celadon, combined with indirect warm lighting for atmosphere. Art installations employ logs, stones, and natural textures to achieve both sustainability and aesthetic authenticity.
Tags
Dining Space Design, Xiaoman Solar Term, Eastern Aesthetics, Zen Hotpot Restaurant, Ecological Art, Landscape Painting Narrative, Raw Wood and Stone, Wabi-Sabi, Poetic Dining, Cultural Sensory Experience
Production Technology
The design employs natural and sustainable materials including raw wood, stone, and rattan, paired with handcrafted ceramics and celadon tableware. Ecological art methods such as plant integration, vertical greenery, and natural material installations are applied. Soft indirect lighting, dynamic projections, and minimalist furnishing techniques create spatial hierarchy and atmosphere.
Design Challenge
The greatest challenge lay in balancing cultural subtlety with functional dining needs. Translating abstract Eastern philosophies of "simplicity and emptiness" into practical space required rigorous material selection and restraint. Limitations in construction techniques and sustainable sourcing were overcome by close collaboration with artisans, achieving harmony of tradition, ecology, and modern lifestyle.
Research
The design is grounded in cultural research on the Chinese solar term "Xiaoman," aiming to translate its symbolism of growth and balance into space. Methods included studying traditional aesthetics, observing lifestyles, and testing natural materials and lighting. Results show that seasonal colors, blankness, and Zen order create calm atmospheres. Insights highlight how cultural narratives transform dining into poetic sanctuaries, enhancing user well-being and business value.
Inspiration
The project is inspired by the seasonal philosophy of "Xiaoman,"symbolizing growth, vitality, and reverence for natural rhythms. Drawing from the principles of Eastern aesthetics and traditional landscape painting, the design seeks to transform the dining experience into a meditative encounter with nature and time, reflecting both cultural heritage and modern life.
Project Duration
The project started in March 2025 and finished in August 2025 in Changchun.
Operation Flow
Guests are welcomed into an open-plan dining space where circulation follows the rhythm of a landscape painting, creating exploration and discovery. Seating areas are softly divided by furniture, rugs, and screens, while lighting, greenery, and art encourage contemplation. The interaction extends beyond eating, offering a holistic cultural and sensory journey.
Image Credits
Image #1: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #2: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #3: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #4: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #5: Photographer Qin Di, Xiaoman Hotpot, 2025.

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