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Fresh Wood Asefsu by M Arche Design Center

Fresh Wood Asefsu by M Arche Design Center is a highly esteemed winner of the very prestigious 2024 Tarbaḥt A' Design Award n Lbrunz in Afeṣṣel n Ugensu, Taddart n Uzenz d Uskan Competition Category.


LbrunzAgensu· 2024

Fresh Wood Asefsu

by M Arche Design Center

Client: Jiumaojiu Group

Tarbaḥt A' Design Award n Lbrunz Winner in Agensu Category

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Verified Award Winner

Verify Award Status for #159399

Colors

The Design

About Fresh Wood Asefsu

Asmezli aqeṛṛu n umlili d wučči di tegane di "Enjoy the fresh". Acku lqaɛa tezga-d di tafessast, akk tiẓuriwin ileḥḥun tettaban-d seg wgama, s ulqaḍ n yiniten d tmedlin seg wgama, ameskar i d-yerna abrid n tikti n tmedlin yeččuren amazaɛ yeččuren s yiḥulfan, tameɣra i d-iɛerḍen akk imdanen ad qqimen ad tteḥḥun yis-s. Ameskar yeskanayen-d s teẓuri tisefsa tigamaniyin s tallest yettudḍumen deg wakk tallunt, yal tamnaḍt yefsan tettwarra d tikkelt n uneqqis n tqessiḍin tusligt, yerra abrid d asilef yeččuren s wučči.

The Recognition

About the Tarbaḥt A' Design Award n Lbrunz

Fresh Wood Asefsu d amerbaḥ n Tarbaḥt A' Design Award n Lbrunz, tagmat ɛlayen i yisnulfa yelhan, yeṭṭafaren tinawt, tamusni d tezmert. Imerbaḥen n Lbrunz d isnulfa yelhan, ttbanen d timusniwin n tmusni n yimahilen-nsen. Fresh Wood Asefsu ad yili d asnulfu yettwaɛezzen, yelhan, amaynut. Fresh Wood Asefsu yettemlil ɣef yimawlan, yettwaɛezzen s tmahilt-is.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
"Enjoy the fresh" Is not just about enjoying the dishes, but also the dining space and the primitive culture that inspires the design the designers create a perfect match between the dishes and the space providing supreme tasting, smelling seeing, hearing and touching experiences breaking away from mediocrity and standardization the designer shows his respect for nature and primitive culture through a enchanting spatial design.
Tags
nature,sustainable,fresh,enjoy
Inspiration
Dishes are always the soul of a restaurant, for it carries profound cultural meanings and reflects people's lives the dinning space serves the dishes and more importantly, the people in it its design embodies a unique culinary aesthetic and living philosophy.
Project Duration
The project will start in Guangzhou in March 2023 and be completed in Guangzhou in August 2023.
Team Members
Calvin Chiu

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