Ɛeddi ɣer ugbur
Xie Ben Qian Aseɣwes n Daxel n Usečču sɣur Linghai Design

Xie Ben Qian Aseɣwes n Daxel n Usečču sɣur Linghai Design d anerbaz yettwaqadren meqqren n 2025 Tarbaḥt A' Design Award n Ddheb deg Taggayt n Tnaflit n Afeṣṣel n Ugensu, Taddart n Uzenz d Uskan.


DdhebAgensu· 2025

Xie Ben Qian Aseɣwes n Daxel n Usečču

sɣur Linghai Design

Amsaɣ: Linghai Design

Anerbaz n Tarbaḥt A' Design Award n Ddheb deg Taggayt n Agensu

93,860

Anerbaz n Urraz Yettwasenqden

Senqed Addad n Urraz i #169951

Initen

Afeṣṣel

Ɣef Xie Ben Qian Aseɣwes n Daxel n Usečču

Xie Ben Qian d aseɣwes n daxel n usečču yeṭṭfen 1200 lmitrat imkuẓen di Ccinwa. Aseɣwes-agi isdukkel talɣiwin n ugama d tussniwin timirantin n ccbaḥa. Ticeṛcaṛin n waman, iɣezṛan d iceṛfan n idɣaɣen kecmen ɣer wadeg, sdukklen aglim aḥeṛfi d telqayt n uḥric asemsad. Iferdisen igejdanen d adɣaɣ, uzzal, asɣaṛ, ajaj, aklu n tẓuri, akrilik ur nettfeǧǧiǧ akked yeqermuden n uceṛceṛ. Tafat tettwaseqdec d allal n usiwel, dɣa tazmert d wadeg n yal aɣbalu n tafat ttwaseggmen akken ad mṣadan d učči, d umager n inebgawen, d ccna akked temlilit gar medden. Asemdu n uceṛceṛ n waman yettwaseggem s wugar n εecrin n yisekyaden.

Asmekti

Ɣef Tarbaḥt A' Design Award n Ddheb

Xie Ben Qian Aseɣwes n Daxel n Usečču d amerbaḥ n Tarbaḥt A' Design Award n Ddheb, tagmat tuffirt i yisnulfa n umezwaru yelhan s waṭas. Imerbaḥen n Ddheb d isnulfa d imaynuten d imeqqranen. Xie Ben Qian Aseɣwes n Daxel n Usečču ad d-yefk lqima ur nesɛi amgarad, ad yeǧǧ ddunit tennuɣ.

Deffir n ufeṣṣel

Tagrurt n tɣamsa

Ismawen n terbaɛt, iferdisen itiknikanen akked telɣut i d-yefka umeṣṣufeɣ.

Taɣara Tasuft
The most important thing in catering design is to empower both the brand and the restaurant, the significance of design lies in breaking through the ceiling of customers' imagination, surpassing their expectations, and making every customer sincerely admire. The project combines the primitive power of wild nature with avant-garde fashion aesthetics, creating a visual and spatial experience that combines rough texture and exquisite luxury on the natural landscape.
Tigejdiwin & Akemmus
The project covers a total of 1200 square meters.
Tibzimin
Interior, Restaurant, Nature, Fantastic, Wilderness, Artistic, Fashion
Tasnakta n Ufares
The main materials in this project are stone, metal, wood, glass, art paint, matte acrylic, ceramic tiles, etc. Lighting is also a narrative technique in restaurant spaces. In the lighting design in this case, the designers adjust the strength and position of the light source to create different atmospheres, making it suitable for different scenes such as dining, entertaining guests, singing, and socializing.
Asewḥel n Usnulfu
Only by maximizing cost savings without compromising design quality can achieve a win-win situation between design and business. This requires a detailed budget and evaluation for each implementation plan, ultimately achieving mutual empowerment between the design and brand parties, and implementing the project in a win-win manner. Commercial design must serve both business and operations.
Anadi
Some projects have achieved success for designers, but not for brands. Good commercial design should be mutually beneficial. In just three months since its opening, the restaurant has continued to dominate the rankings, winning first place on the Shanghai Dianping brand environment list, taste list, and service list. Despite the current downturn in the entire catering market, it has created impressive performance.
Aseḥbiber
Before the completion of the project, the brand had already shown its ambition: to become the ceiling of Shanghai's business banquets and create an ultimate wild luxury restaurant environment. So, in the brand new wild luxury realm of this case, the boundary between city and nature is deconstructed and reshaped, breaking free from constraints and turning into infinite creative possibilities. Natural elements such as waterfalls, canyons, and boulders flood into the space.
Tanzagt n Usenfar
The project started in April 2024 in China and finished in October 2024 in China.
Tanila n Umahil
In order to make the waterfall effect vivid, the designers conducted more than 20 experiments and adjustments. From the form and angle of water flow, to the selection and layout of stones, to the delicate expression of water flow velocity and water splashes, all details are gradually completed through repeated refinement and improvement.
Ibrivan
Copyrights belong to Linghai Design, 2024
Igmamen n Terbaɛt
Chief Designer: Zhang Qun
Imsuren n Tugniwin
Image #1: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #2: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #3: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #4: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #5: Photographer Fan'er Culture, Xie Ben Qian, 2024.

Yettwaxellṣen

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