ERC Cafe 카페 인테리어 디자인 by Ya Wun Yang and Yun Fang Huang

ERC Cafe 카페 인테리어 디자인 by Ya Wun Yang and Yun Fang Huang is a highly esteemed winner of the very prestigious 2020 A' Design Award 금상 in 인테리어 공간 및 전시 디자인 Competition Category.

금인테리어· 2020

ERC Cafe 카페 인테리어 디자인

by Ya Wun Yang and Yun Fang Huang

Client: Homker Design Co.,Ltd.

A' Design Award 금상 Winner in 인테리어 Category

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Verified Award Winner

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View at A' Design Award Press Release Award Badge

Colors

The Design

About ERC Cafe 카페 인테리어 디자인

ERC 카페는 두 개의 층에 걸쳐 218제곱미터 규모로 조성된 카페 인테리어 디자인이다. 평면 구성은 전면 출입구, 카운터, 주방, 그리고 소파석·바 좌석·커뮤니티 테이블·일반 커피 테이블이 배치된 좌석 공간으로 이루어진다. 붉은 벽돌, 메탈 워크, 인조석(연마 석재), 유리, 목재, 그리고 무기질 도료가 공간에 로프트 특유의 성격을 부여한다. 패브릭은 여러 조각으로 재단되어 아치 형태로 천장에 매달려, 단단한 표면을 부드럽게 완화하고 빛과 공기를 확산시킨다. 2층 높이의 출입구와 층고 전체를 채우는 창은 실내를 거리로 열어주며 온실을 연상시킨다.

The Recognition

About the A' Design Award 금상

ERC Cafe 카페 인테리어 디자인, 이 작품은 A' Design Award 금상 수상작으로, 일류의 경이롭고 뛰어난 디자인에 수여되는 극히 권위 있는 인정입니다. 금상 수상작은 대단히 혁신적이고 선견지명이 있으며 눈부시게 빛나는 작품으로, 디자이너의 천재성, 지혜, 기량을 반영합니다. ERC Cafe 카페 인테리어 디자인, 이 작품은 가장 높이 평가받는 트렌드 선도적이고 기념비적인 발명품으로서 전례 없는 가치를 제공할 것으로 기대됩니다. 이 금상 수상 디자인은 예술, 과학, 디자인, 기술의 경계를 넓히는 장관을 이루는 존경받는 프로젝트입니다. ERC Cafe 카페 인테리어 디자인, 이 작품은 강렬한 욕망을 불러일으키고 열정을 자아내며 창의성을 북돋우고 매료합니다.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: In this Loft styled cafe, it was filled with classic elements such as red bricks, metal work, cement finished surfaces, etc., along with an outstanding design feature of fabric. As the design team believed that this cafe has a wide range of consumer segments which warranted a free flowing and soft texture fabric to soften up such rustic and hard spatiality with a feminine touch.
Dimensions & Packaging: The design area of the two levels is of 218 square meters in total, mainly comprised of front entrance, counter, kitchen, and seating areas such as sofa area, bar stool area, community table, and normal coffee table area, etc.
Tags: Fabric, Light and Shadow, Screen, Flowing, Greenhouse, Cafe Design
Production Technology: Fabric, Metal Work, Vintage Red Tiles, Grinding Stone, Glass, Timber, Mineral Paint
Design Challenge: As much fabric was used in the space, on one hand, the replacement of fabric in maintenance shall be considered, and on the other hand, the fabric shall be hung in seemingly effortless fashion so as to articulate the envisaged arch shape, which also led to its installation technique that was also challenging.
Research: In echoing with the unique styling of the architectural form of the building, as well as the tree plantation on the street, the spatial planning anchored on theme of infusion into the building while accentuating the serenity of cafe. In material selection, the solid and robust metal work was complemented by soft and translucent fabric material, as well as by the authentic red brick wall, for a balanced spatial quality.
In referencing the formal vocabulary of greenhouse arch, fabric was cut into segments and hung from the ceiling as light and air diffuser, as well as serving as spatial demarcation in an ever changing forest environment.
Inspiration: As this Cafe must echo the creative aspiration of Infusion of red brick wall and plant, as well as new visuals, as requested by the client, along with its corner location and curtain wall glass windows, the design of the overall space was anchored on a greenhouse filled with trees, wind, light, i.e. a domain of enriched dynamic visual experiences.
Project Duration: The project was finished in February, 2019 in New Taipei City, Taiwan.
Operation Flow: In terms of spatial layout, it was about expanding the double ceiling height area at the building entrance, which increased the vertical spatial connection with transparent spatial quality, and the kitchen was moved to the same side as the counter so as to create a more functional and flowing working circulation, as the original kitchen was designated as a shared seating area with unobstructed window view out.
Team Members: Ya Wun Yang
Yun Fang Huang
Image Credits: Sam Siew Shien, 2019