دیزاینی Sushi Koji چێشتخانە لەلایەن Ryuji Kojo and Toshihiro Obata خەڵاتگرێکی بەناوبانگی خەڵاتی شکۆمەندی 2024 Xelata A' Design Award a Tuncîn لە پۆلی پێشبڕکێی Dîzayna Cihê Hundurîn û Pêşangehê.
TuncHundurîn· 2024
Sushi Koji چێشتخانە
لەلایەن Ryuji Kojo and Toshihiro Obata
کڕیار: Sushi koji
خەڵاتگری Xelata A' Design Award a Tuncîn لە پۆلی Hundurîn
خەڵاتگری پشتڕاستکراو
پشتڕاستکردنەوەی باری خەڵات بۆ #152864دیزاینەکە
دەربارەی Sushi Koji چێشتخانە
ئەم چێشتخانەیەی سووشی بەفراوانی لە مەوادی سروشتی بەکاردەهێنێت. دیزاینەکە لە کەسایەتییە گەرمەکەی خاوەنەکە و هەڵوێستی پیشەوەرانەی ئەو ئیلهام وەرگیراوە. مێزەکە لە دارستانی گینکۆ و پادووک دروستکراوە، بە تیغێکی تایبەتمەند بڕدراوە و تا لێوارەکانی بە نەرمی تەواو کراوە، و پارچە پاشماوەکانیشی بۆ تەختەی سووشی بەکارهێنراوە. کورسییەکان لە دارستانی سەنەوبەری ناوخۆیی دروستکراون و دیزاینیان کراوە بۆ دەرخستنی دانەوێڵەی دارەکە. واشی سەر دیوارەکان لە توویی پرۆسێسکراو دروستکراوە، و نەخشە ئۆرگانیکەکان بە ڕژاندنی گۆفون لەسەر کاغەزەکە لە کاتی پرۆسەی کاغەزسازیدا دروستکراون. ئەم توخمانە کەشێک دروست دەکەن کە تەنها لێرە دەتوانرێت هەستی پێ بکرێت.
پێناسەکردن
دەربارەی Xelata A' Design Award a Tuncîn
Sushi Koji چێشتخانە xelatgirê Xelata A' Design Award a Tuncîn e, nasîneke pir bi prestîj ku ji sêwiranên berbiçav ên bi afirînerî, jêhatîbûn û zîrekiyê têne cudakirin re tê dayîn. Xelatgirên Tuncînê karên bi têra xwe jêhatî û bi awayekî balkêş afirîner in, yên ku ezmûna fireh, xeyal û çareserkirina sêwiranerên xwe piştrast dikin. Tê hêvîkirin ku Sushi Koji چێشتخانە tiştekî pir hatiye rêzgirtin, sitayişkirin û delal be, bi awayekî berbiçav pîşekar û nûjen. Ev sêwirana bi Tuncînê serketî pratîkên çêtirîn ên huner, zanist, sêwiran û teknolojiyê digire nav xwe û ji bo baldariya li hûrgiliyan hêja ye. Sushi Koji چێشتخانە pêdiviyan bi rengekî xweş tîne cih, destê xwe dide daxwazan, hestan dihejîne û meraqê dikişîne.
لە پشت دیزاینەوە
کیتی چاپەمەنی
باوەڕپێکراوەکان، ئەندامانی تیم و وردەکاری تەکنیکی کە لەلایەن دیزاینەرەوە پێشکەش کراون.
- تایبەتمەندییە تایبەتەکان
- The sushi restaurant was designed using natural materials. There is only an 8-seat counter where guests can enjoy the sushi while watching the chef's work. The scrap ginkgo wood used for the countertop was utilized for the sushi board and cutting board. Chairs designed with the grain of the wood in mind, walls covered with original Washi, and signboards made of maple plates dyed by iron mordant not only reduce the waste of resources, but also create a healing effect with the use of solid wood.
- قەبارە و پاکێج
- Floor space 24 m2
- تاگەکان
- Interior, Restaurant, Sushi, Material, Japan, Fukuoka
- تەکنەلۆژیای بەرهەمهێنان
- Avoiding the use of industrial products as much as possible, original handmade Washi and solid wood were used as the main materials. Washi on the walls was made by processing mulberry, and organic patterns were created by pouring gofun (Japanese powdered pigment) during the papermaking process. The countertops were cut with a custom blade to smooth the edges, and the chairs made of local cypress were joined with double mortise and tenon to ensure high strength and durability.
- هەڵەنگاندنی دیزاین
- The challenge was to efficiently arrange the seats without making it feel cramped. We placed great importance on the design of "ma", a uniquely Japanese aesthetic that is expressed in Japanese architecture and art. The fan-shaped counters and ceiling design give the impression of spreading endlessly. On the walls with minimal decoration, a single-flower vase is placed, creating a relationship in which the flowers and the blank space enhance each other. People can feel more expansive than area.
- توێژینەوە
- In working on the project, we considered "design as a brand". We extended the owner's worldview and spatial experience by directing a wide range of tools to communicate the store (brand), such as signage, business cards, and thank-you letters, using a space design approach and some of the materials used.
- ئیلهام
- Client is a sushi chef who has worked at many famous restaurants. In designing a sushi restaurant that would open when he became independent, we were inspired by him. To embody his warm personality and his attitude as a craftsman who brings out the flavor of ingredients, we created a space that gently envelops guests with soft materials. The space, created while taking advantage of the original characteristics of materials, will grow in depth with time, fostering an atmosphere only felt here.
- ماوەی پڕۆژە
- Completed in December 2022, Fukuoka city, Japan
- ڕێڕەوی کارکردن
- In order to create the maximum number of seats, the counter is designed fan-shaped. By doing this, creating a space around the entrance that separates it from the seating area, and also creating a gently changing scene in a space of only 24 m2. Guests pass through the door covered with cedar planks, change their minds at the entrance, and arrive at the seating area as if guided by the curved wall. They can enjoy sushi without worrying about the outside or the comings and goings of people.
- پەتێنتەکان
- Copyrights belong to STUDIO MOUN, 2023
- ئەندامانی تیم
- Creative Director : STUDIO MOUN
Architect : Ryuji Kojo + Toshihiro Obata / STUDIO MOUN
Constructor : Yasutsunegumi
Branding Director : Hanae Yoshizaki / H Branding Works
Graphic Designer : Natsuko Saka / TSUTO
Calligrapher : Mikiko Kayama
Lighting Designer : Ryohei Koyama / ModuleX
Washi : Kamisukishikoushitsu
Bespoke Chair : Wataru Sakai - کرێدیتی وێنەکان
- Image #1-4 : Photographer Toshihisa Ishii / Blitz Studio
Image #5 : Photographer Airi Inoue
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