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Wsd Machina Specialis Coffeae by Nicola Zanetti and Federico Bosque

Wsd Machina Specialis Coffeae by Nicola Zanetti and Federico Bosque is a highly esteemed winner of the very prestigious 2023 Praemium A' Design Award Argenteum in Instrumentum Domesticum Competition Category.


ArgentumInstrumentum Domesticum· 2023

Wsd Machina Specialis Coffeae

by Nicola Zanetti and Federico Bosque

Client: Segnoinverso

Praemium A' Design Award Argenteum Winner in Instrumentum Domesticum Category

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Verified Award Winner

Verify Award Status for #147466

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The Design

About Wsd Machina Specialis Coffeae

Designatio est machina specialis coffeae pro caffeo stillato. Habet motum automaticum partium ad caffeum tritum colligendum et, cum rotatione, ad locum exitus aquae movendum. Uno botone et perfectum est! Usuario potest modificare vel praeconstituere particulas triturae, temperaturae, et voluminis aquae. Machina artis recentissimae designata est ut mixturas dilectas ad perfectionem coquat, cum exacta moderatione temperaturae et dispositionibus accommodabilibus.

The Recognition

About the Praemium A' Design Award Argenteum

Wsd Machina Specialis Coffeae victor est Praemii A' Design Award Argenteum, honoris eximie amplissimi formis summi generis, pulchris et conspicuis dati. Victores Argenti opera valde splendida et creandi ingenio praedita sunt, quae praestantem peritiam, talentum et acumen auctorum suorum ostendunt. Exspectatur Wsd Machina Specialis Coffeae opus mirabile, exemplare, valde professionale et penitus novum fore. Haec forma Argento victa inventum notabile et admiratum est, quod ad fines artis, scientiae, formandi rationis et technologiae promovendos confert. Wsd Machina Specialis Coffeae creatio est, quam multi invident, quae cupiditates excitat, sensus bonos affert et admirationem miraculumque movet.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Specialty coffee machine for drip coffee has an automated movement of the parts to collect grinded coffee from the upper container and move, with a rotation, to the water outlet position, in the front. One button and it's done! The user can modify or pre-set with a knob the details of grinding, temperature, and volume of water. Our state-of-the-art machine is designed to brew your favorite blends to perfection, with precise temperature control and customizable settings.
Dimensions & Packaging
Dimension are 310 x 267 x 340h - Power 60hz 220v -Heating up to 99°C - Grinding selection from 0.75 to 0.1 mm - Water tank 1L
Tags
coffee, machine, beans, espresso, drip, kettle, automated
Production Technology
Different materials are involved due to the complex nature of the structure. ABS for plastic parts, Glass for the flat base with touch interface and the kettle, Metal for the funnel and mechanical parts that allow the automatic movement of the funnel. There is a coffee beans grinder with conical burr in order to have a perfect grinding, touch buttons to make the outlook clean and simple and a led display to feedback the user about the status and changes.
Design Challenge
Expert in espresso, fully automatic and capsule machines, we started to drink a lot of drip coffee, also to stay awake and design. We tried to put some tech innovation ( automated movement, touch buttons and magnetic knob) avoiding a colorfull display, cause we don't like everything in our kitchen to become a display.
Research
Deep expert in the Eruopean coffee products and business, we started a journey in the drip coffee that is not that common in our own countries. This was the new challenge we accepted : Make a eycatching, modern and easy to use drip coffee machine. The team was of the two old friends and designers that have designed lots of coffee machines.
Inspiration
Futuristic architecture was the inspiration starting point as this is a coffee station more than a coffee machine, as well as, Robots and A.I. on the other side, due to the automation of movements and the limited need for interaction from the user.
Project Duration
The project was developed in Italy with the constant update by internet with the client and the manufacturer. It took around six months totally to finish the project while the working prototype phase took around two months. After almost nine months the project reached the production phase.
Operation Flow
Super easy operated by the user pressing one button after selecting by the knob, the grams of coffee and the temperature and volume of water. Refilling of water and beans is easy by the top lid of the two containers.
Team Members
Nicola Zanetti, Federico Gonzales Bosque

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