Teru Sushi Famolavolana ny Ati-tranon'ny Trano Fisakafoanana nataon'i Norihiko Terai

Ny endrika Teru Sushi Famolavolana ny Ati-tranon'ny Trano Fisakafoanana nataon'i Norihiko Terai dia mpandresy sarobidy amin'ny 2025 A' Design Award Volafotsy amin'ny Sokajin'ny Fifanintsanana Famolavolana Habaka Anatiny ary Fampisehoana.

VolafotsyAnatiny· 2025

Teru Sushi Famolavolana ny Ati-tranon'ny Trano Fisakafoanana

nataon'i Norihiko Terai

Mpanjifa: VRILLO Co., Ltd.

Mpandresy A' Design Award Volafotsy amin'ny Sokajy Anatiny

24,543

Mpandresy Loka Voamarina

Hanamarina ny Sata Loka ho an'ny #169044

Tsidiho ny Tranonkala Jereo ao amin'ny A' Design Award Fanambarana ho an'ny Mpanao Gazety Marika Loka

Loko

Ny Endrika

Momba ny Teru Sushi Famolavolana ny Ati-tranon'ny Trano Fisakafoanana

Teru Sushi dia ati-tranon'ny trano fisakafoanana sushi any amin'ny tanànan'i Kitakyushu, Japana. Ny toerana mirefy 95 metatra toradroa dia noforonina tamin'ny fanavaozana toeram-pisakafoanana efa nisy teo aloha. Miditra amin'ny alalan'ny lalantsara nahazo aingam-panahy avy amin'ny fombafomba fisotroana dite ny vahiny, izay mampitombo ny fanantenana alohan'ny hidirana ao amin'ny efitrano lehibe. Misy latabatra boribory eo afovoany izay toy ny lampihazo, ka ny toerana ipetrahana rehetra dia manome fahitana mazava ny mpahandro. Rindrina vita amin'ny tany, karo italiana, hazo ash ary karo seramika vita araka ny fomban-drazana Mino no manodidina ny vato voadio tsara. Ny jiro dia manasongadina ny sakafo sy ny asa-tanana.

Ny Fankasitrahana

Momba ny A' Design Award Volafotsy

Nandresy ny A' Design Award Volafotsy ny famolavolana Teru Sushi Famolavolana ny Ati-tranon'ny Trano Fisakafoanana, fankasitrahana malaza be omena ny famolavolana ambaratonga ambony, tsara tarehy ary mahavariana. Ny mpandresy Volafotsy dia asa mamirapiratra dia mamirapiratra ary mamorona dia mamorona izay maneho ny fahaizana, ny talenta ary ny fahamaotinan-tsain'ny mpamolavola azy. Andrasana ho asa mahagaga, ohatra tsara, mahay amin'ny asa ary vaovao amin'ny halalin-tsaina ny famolavolana Teru Sushi Famolavolana ny Ati-tranon'ny Trano Fisakafoanana. Ity famolavolana nandresy ny A' Design Award Volafotsy ity dia fikarohana miavaka be ary ankafizina izay mahasoa ary mampandroso ny sisintanin'ny zavakanto, ny siansa, ny famolavolana ary ny teknolojia. Ny famolavolana Teru Sushi Famolavolana ny Ati-tranon'ny Trano Fisakafoanana dia famoronana mahazo fitaka be izay mamaly ny faniriana, mitondra fihetseham-po tsara ary mamelona fahagagana sy fahatalanjonana.

Ao Ambadiky ny Endrika

Fitaovana ho an'ny Mpanao Gazety

Fankasitrahana, mpikambana ao amin'ny ekipa ary antsipiriany teknika nomen'ny mpanao endrika.

Toetra Manokana: Creates a theatrical space, distinct from typical dining venues. The tea ceremony-inspired approach heightens anticipation, leading to a dramatic counter. The black-toned space blends traditional craft with modern design, fostering intimacy. The circular counter acts as a stage, allowing close observation of the artisan's skill. Sensory presentations and cuisine provide a memorable experience. A new form of dining entertainment that harmonizes space and experience.
Refy & Fonosana: 95㎡
Marika: Restaurant Design, Sushi Restaurant, Renovation, Japanese Culture, Traditional Beauty, Modern Design, Theater-Style Restaurant, Natural Materials, Earthen Walls, Coffered Ceiling, Mino Momoyama, Japanese Modern, Luxury Restaurant, Craftsmanship
Teknolojia Famokarana: Patrons enter, experiencing a blend of traditional and modern design. Warm earthen walls and Italian tiles create texture. Ash and wood at the entrance lead to a circular counter. Crafted ceramic tiles, continuing Mino pottery tradition, surround a polished stone finish. The space highlights artisanal skill and history, offering a unique dining journey.
Fanamby Endrika: Create theatrical dining, breaking tradition. Hurdles: maximizing limited space, blending tradition/modernity, enhancing experience beyond design. Solutions: circular counter, nuanced lighting, material harmony, integrated performance elements. Result: a novel theatrical dining experience.
Fikarohana: Research analyzed customer preferences, revealing demand for entertainment in dining. Spatial design studies showed dark tones, natural materials, and stage lighting created memorable experiences. Theatrical space analysis proved circular counters and performances enhanced engagement. Project aimed to redefine dining with immersive entertainment.
Aingam-panahy: A traditional dining establishment in Kitakyushu transformed into a theatrical entertainment space. A tea ceremony-inspired passage heightens anticipation, leading to a stage-like counter. Black-toned space blends traditional materials with modern tech. Sensory presentations and cuisine redefine the dining experience.
Faharetan'ny Tetikasa: This restaurant is located in Kitakyushu City, Fukuoka, Japan. The renovation began in July 2023 and was completed after approximately 90 days of construction.
Fizotr'asa: Enter via a tea ceremony-inspired path, unlike typical dining. Guests find a theater-like space with a central stage-counter. All seats offer clear chef views. Design uses traditional materials, like earthen walls and tiles, to engage all senses. Lighting highlights cuisine and chef skills. Guests enjoy chef interaction and community, experiencing a unique blend of space, craft, and culinary art.
Mpikambana ao amin'ny Ekipa: Interior designer : Norihiko Terai