Ito Japanese Ko Te Wharekai nā Monique Lee

Ko te hoahoa Ito Japanese Ko Te Wharekai nā Monique Lee he kaitoa whakahirahira o te 2023 A' Design Award Parahi i te Wāhanga Whakataetae Hoahoa Roto Whare me te Whakaaturanga.

ParahiRoto Whare· 2023

Ito Japanese Ko Te Wharekai

nā Monique Lee

Kiritaki: Parkview Green

Kaitoa o te A' Design Award Parahi i te Wāhanga Roto Whare

13,085

Kaitoa Tohu Manatokohia

Manatokohia te Tūnga Tohu mō #144170

Torohia te Pae Tirohia i te A' Design Award Pānui Pāpāho Tohu Tohu

Ngā Tae

Te Hoahoa

Mō Ito Japanese Ko Te Wharekai

Ka timata te toa o Ito ki te whenua o Karesansui e whakaatu ana i nga whakaahua wai o naianei me nga rakau bamboo. Kei te tomokanga he waahi powhiri i hangaia me nga mea whakarewa me nga taonga taiao. Ka hikoi ki roto, he tahora Shiheyan. He waahi atrium kei te pokapū me nga ruma motuhake i roto i te tangi o te whenua ki te tonga, te rawhiti, te raki, me te hauauru. E rua nga kihini tuwhera kua rahuitia mo nga kai Robatayak me Teppanyaki kei te taha o muri. He rite ratou ki te waahi tuwhera i raro i nga whatukuhu o nga whare Hapanihi tuku iho e huihui ai nga whanau me nga hoa me te korerorero i nga wa waatea.

Te Whakamihi

Mō te A' Design Award Parahi

Ko Ito Japanese Ko Te Wharekai te toa o te A' Design Award Parahi, he whakaaetanga tino whai mana e hoatu ana ki ngā hoahoa kōeke e tohua ana mā te auaha, te mahi mōhio me te whakaaro hōhonu. Ko ngā toa Parahi he mahi pukenga e rite ana, he auaha mīharo, e whakatūturu ana i te wheako nui, te whakaaro me te mōhio-ā-ringa o ā rātou kaihoahoa. E tūmanakohia ana ko Ito Japanese Ko Te Wharekai he taonga whakanuia, whakamīharotia, aroha nui, he ngaio, he auaha hoki. Ko tēnei hoahoa i toa i te Parahi e whakauru ana i ngā tikanga pai rawa i te toi, te pūtaiao, te hoahoa me te hangarau, ā, he tino mīharo ki ngā taipitopito. Ka whakatutuki a Ito Japanese Ko Te Wharekai i ngā hiahia, ka pā ki ngā hiahia, ka whakaoho i ngā kare-ā-roto, ā, ka kume i te pākiki.

I Muri i te Hoahoa

Kete Pāpāho

Ngā whakamihi, ngā mema o te rōpū me ngā taipitopito hangarau i whakaratohia e te kaihoahoa.

Āhuatanga Motuhake: Design combines Chinese and Japanese garden philosophies. It blends Chinese patterns and Japanese Karesansui landscape. To present traditional concepts in a modern way, decorations combine natural and metallic materials. Interior consists of three sections – The Atrium, Mystery of Nature and the Periphery. The atrium is a courtyard surrounded by several compartments for sensing four seasons. The rear part is a Japanese periphery space for signature Robatayaki and Teppanyaki cuisines.
Inenga & Pēketanga: Floor area: 375 square meters.
Tūtohu: Chinese and Japanese garden, Karesansui, Shiheyan, Robatayak, Teppanyaki. Asia Restaurant.
Hangarau Whakanao: Design emphasizes a balanced form that combines Karesansui landscape techniques with Chinese Siheyuan layout. It also incorporates the idea of artful ceiling designs in ancient architecture, yet reinvent it in modern 3D style. Instead of Japanese washi paper, metals and glasses are used to make screens. Steel, embossed glass, marble stones become key construction materials. Meanwhile, Engineer Wood Flooring technique reduces the use of original hardwood.
Wero Hoahoa: Several independent dining sections are needed within limited interior space. To keep a spacious feeling, corridors and glass screens, instead of solid walls, perform the partitioning function. The pressing feeling resulting from a low roof is overcome by a feature ceiling built with reflective rippled mirror-polished steel which is also a focal point. Metal bars of the feature wall at the shopfront had to be linked and set at specific angles manually which was a process requiring much skill and labor.
Rangahau: Information is mainly provided by clients. Meanwhile, we also make use of our experience got from previous design projects executed in Mainland China.
Whakaaweawe: Considering the brand’s feature of serving original Japanese cuisine in Beijing’s Parkview Green renowned as a hub of innovative thinking, design focuses on going beyond traditional Japanese design norms. It presents a distinct Japanese Karesansui - dry landscape. Various shapes are deployed to present a dynamic nature. Chinese garden elements are assimilated to create a different aesthetic appeal. Artful ceilings and metal bamboo screens, instead of washi paper, are products of this concept.
Roanga o te Kaupapa: The project started in Dec. 2020 in Beijing, China, and finished in Nov 2021. The Restaurant’s location is at Parkview Green FangCaoDi, Chaoyang Dist., Beijing, China.
Rerenga Mahi: To facilitate restaurant’s operation to serve various gathering purposes, interior space is divided into sections with different vibes. Instead of solid partitions, corridors are paved to run through the whole venue to form dining sections. Translucent glass screens are installed to keep privacy of each section while maintaining visual comfort. For quick access, private rooms are located next to the entrance, so visitors could enter the rooms directly without crossing other dining sections.
Ngā Mema o te Rōpū: Designer: Monique Lee
Whakamana Whakaahua: All images: Parkview Green, ITO Restaurant, 2021