Hiriwa Taputapu Kīhini · 2018
Marn Ko Nga Whakaurunga Hotera
by C.H Chang, H.A Chang, Y.Q Luo and S.C Huang
- A' Design Award Hiriwa 2018 in Taputapu Kīhini
- CLIENT: Tainan University of Technology/Product Design Department
- Estimated Number of Design Views: 44,299
- Verification code 2F47C1D1C9 · Verify this award
Colors
About Marn Ko Nga Whakaurunga Hotera
Na te mea whakangahau mai i nga paramanawa harikoa o te ahurea Tainan (he taone tawhito ki Taiwan ki tonu i te ahurea tuku iho), ma te huri i a ratau hei huinga hotera hotera, enei raupapa o nga kai parakihi i nga wa katoa e mohiotia ana e te rohe hei & quot; Marn & quot;, te tikanga i roto i te ahurea Hainamana; keke raima-hanga keke rite hopi ringaringa me te hopi hopi, keke bei rite wharepakuiti, tangplue tang Yuan reka ano he kirikiri ringa me te kume paoa & amp; Tainan keke huka parauri Taini rite te huinga tī. Ko te ahurea tuku iho o Tainan ka horapa te ao huri noa i te hotera he maatauranga pai ki te whakatairanga i te ahurea o te rohe.
About the A' Design Award Hiriwa
Ko Marn Ko Nga Whakaurunga Hotera te toa o te A' Design Award Hiriwa, he whakaaetanga tino whai mana e hoatu ana ki ngā hoahoa taumata teitei rawa, ātaahua me te whakamīharo. Ko ngā toa Hiriwa he mahi tino kanapa, tino auaha e whakaatu ana i te mātanga, te pūmanawa me te mōhio hōhonu o ā rātou kaihoahoa. E tūmanakohia ana ko Marn Ko Nga Whakaurunga Hotera he mahi whakamīharo, he tauira, he tino ngaio, he auaha hōhonu. Ko tēnei hoahoa i toa i te Hiriwa he hanganga rongonui, whakamīharotia e whai wāhi ana ki te whakawhānui i ngā rohe o te toi, te pūtaiao, te hoahoa me te hangarau. Ko Marn Ko Nga Whakaurunga Hotera he mahi e hae ana te tini, e whakaara ana i ngā hiahia, e kawe mai ana i ngā kare-ā-roto pai, ā, e whakaoho ana i te mīharo.
Press Kit
- Unique Properties
- Marn, pronunciation in mandarin means fulfillment in Chinese culture. The design was inspired by cultural heritage related to Tainan traditional local snacks and foods. Wishing to preserve the culture and widespread to the world by transforming the famous local festive snacks into hotel amenities, like; turtle-shaped rice cake into hand soap & soap dish, mung bean cake into toiletries, tang yuan sweet dumpling into hand cream and steamed bun & Tainan brown sugar bun cake into tea set. All were hand crafted in ceramic which looks identical to the festive snacks.
- Dimensions & Packaging
- Turtle-shaped rice cake / hand soap & soap dish L120mm x W60mm x H16mm
Mung bean cake / toiletries L200mm x W80mm x H10mm
Tang Yuan sweet dumpling / Hand cream L100mm x W100mm x H23mm
Steamed bun & Tainan brown sugar bun cake / tea set L300mm x W300mm x H55mm - Tags
- Hotel amenities, Daily necessities, Gift, Ceramics, Cultural Hotel
- Production Technology
- All were handcrafted.
Material used is white ceramic. - Design Challenge
- Most of the hotel amenities typically the same, the most challenging issue in this project is to design a set of amenities derived from local culture festive snacks for The Place, a design hotel brand of Royal Hotels & Resorts, that sets to connect with local cultures of Tainan. Handcrafted pottery, kiln formation and have to be identical to the festive snacks is the hardest part. The team managed to create the products lifelike the real snacks.
- Research
- Type of Research: Hotel amenities with local culture image
Research Objectives: To preserve and to propagate culture heritage of Tainan festive snacks from local to global.
Methodology: culture study and morphological analysis, Image Scale.
Data Collections: Market Survey, Target User Analysis.
Research Tools: Solidworks, Sketch-Up, 3D Printing.
Production Method: pinching pottery, glazing, kiln formation. - Inspiration
- Having inspiration from the festive snacks of traditional Tainan culture, an old city in Taiwan full with cultural heritage; turtle-shaped rice cake, mung bean cake, tang yuan sweet dumpling and steamed bun & Tainan brown sugar bun cake, transforming the snacks image into a set of hotel amenities, Tainan culture heritage could be spread to the whole world as the hotel is a nice platform to promote local culture.
- Project Duration
- This project started in Sept 2017 in Tainan, estimate to finish in March 2018, having its first appearance in Taiwan Young Designers' Exhibition (YODEX) in May 2018.
- Operation Flow
- Since the set of hotel amenities lifelike the festive snacks, travelers will find them very interesting when checking into the room, eventually they will look for each of the item connected to the cultures behind it. The cultural hotel served as the platform to communicate with travelers from everywhere, allowing them to learn and to feel the culture heritage of Tainan in an interesting way during their stay, could be better appreciated and shared amongst travelers.
- Patents
- patent pending
- Image Credits
- Wei-Che Chiang
Tainan University of Technology/Product Design Department
