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Toromac Tepoztli Atzitzquiloni Mocencahua by Arbo Design

Toromac Tepoztli Atzitzquiloni Mocencahua by Arbo Design is a highly esteemed winner of the very prestigious 2020 Mahuizolli A' Design Award Iztacteocuitlatl in Tecialiliztli, Tlacualchihualoyan ihuan Tlacualtequitilli Tlachihualli Tlachihchihualiztli Competition Category.


IztacteocuitlatlTecialiliztli Tlachihualli· 2020

Toromac Tepoztli Atzitzquiloni Mocencahua

by Arbo Design

Client: ARBO design

Mahuizolli A' Design Award Iztacteocuitlatl Winner in Tecialiliztli Tlachihualli Category

Colors

The Design

About Toromac Tepoztli Atzitzquiloni Mocencahua

Toromac yequene tlachihualli iica chicahuac tlanextiliztli quichihua ce yancuic ohtli momaquiliz lalaxtli iatl yancuic tzinilli. Chihualli para miac atl quixtiliz, yehuatl para restaurantes, cafeterías ihuan huey tianquiztli, ihuan in cualli tlachihualiztli quineltilia ce yolpaqui nemiliztli quitemaca ahuiyac, pahtli ihuan chipahualiz. Quipia ce yancuic nemachtilli tequia in xochitl icac ihuan tzinina in nepantla iica malacachtic tepehualiztli. Ini quitoznequi miac tlachihualiztli mochihua ahmo quitzinitoc o quitocatoc in cuachichictli.

The Recognition

About the Mahuizolli A' Design Award Iztacteocuitlatl

Toromac Tepoztli Atzitzquiloni Mocencahua ca in quicuic in Mahuizolli A' Design Award Iztacteocuitlatl, hueyi tlamahuizoliztli tlen momaca in huel yectli, tlanextic ihuan mahuiztic tlachihualli. In quicuicah Iztacteocuitlatl ca cenca cualli ihuan cenca yancuic tlachihualli in quinextia in tlamatiliztli, toltecayotl ihuan ixtlamatiliztli intlachihuanime. Ca quinequi in Toromac Tepoztli Atzitzquiloni Mocencahua ca cenca cualli, cenca motequiuhtia ihuan yancuic. Ni dizayno in quicuic Iztacteocuitlatl quihuelitia in toltecayotl, tlamatiliztli, dizayno ihuan teknolohia. Toromac Tepoztli Atzitzquiloni Mocencahua quiyolchicahua in tlacah, quipaquiltia ihuan quitlamahuiztiltia.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Its exclusive design allows a friendly experience for a healthier lifestyle, delivering flavor and hygiene. It has a unique system that cuts the fruit vertically and then squeezes the halves by rotary pressure. This means that maximum performance is achieved without squeezing or touching the shell. It is the juicer with the best cost x benefit ratio in the Brazilian market, to meet the needs of commercial establishments, which have demand for juice production in a short period of time.
Dimensions & Packaging
Width 510mm x Depth 495mm x Height 780mm
Tags
Healthier lifestyle, Flavor, Meaning innovation, Product design, Performance
Production Technology
The manufacturing process uses the following technologies: metal stamping and plastic injection. The product receives in some parts that composes it, the epoxy painting process as well. The materials used are: carbon steel, 304 stainless steel rollers, ABS plastic, nylon, armor-plated bearings and LEDs
Design Challenge
Innovate in the market, offering the best experience of use and consumption. Export to the USA market. Offers the authentic flavor of natural juice. Made on the spot with maximum use of the fruit. The result of interdisciplinary work among the various stakeholders involved (design, engineering, marketing, traders, users and consumers). The vertical cut system allows maximum profitability with an authentic flavor without touching the fruit. In addition, its various sensors (supply, counter, use and disposal) have made the product the safest on the market, also guaranteeing minimal maintenance.
Research
Desk Field, Focus Groups, Consumer Insights, Trend Mappings. We collect all data through an immersive process including consumer, designers and multidisciplinary teams (marketing, engineer, sustainability, anthropology). Objectives: Bring innovation and differentiation to this market in Brazil and Latin America. Method: Consumer-Centric Insights with Design based approach to solving problems. The method steps were: Research (map/understand), Conceptualize (alternative generation), Visualize (renderings), Realize (prototype) and Implement.
Inspiration
Inspired by commercial use (restaurants, coffee shop, hotel, small supermarkets), which needs high productivity in an uncomplicated way, increasing the profitability of the business without investing in labor. Therefore, its design reflected robustness and strength, combined with good usability in operation, disassembly and cleaning. The equipment has an easy-to-use panel, which includes a fruit counter, continuous or batch operation, energy saving mode, easy disassembly and full trash indicator.
Project Duration
The project has started in June 2019 and finished in December 2019. All project and development has been made in Brazil.
Operation Flow
the interaction follows this:
1. supply the upper reservoir;
2. turns the product on by pressing the start button;
3. choose the mode (continuous, glass or jar);
4. the product starts to cut and squeeze the oranges automatically;

The natural juice can be poured directly over the glass or jar or can be stored in a larger reservoir. The machine process con be interrupted any time, pressing the emergency button. The removable trash has 7L capacity and a sensor indicates the cleaning time.
Patents
Patent No.
Copyrights Toromac, 2019
Team Members
Daniel Kroker (ARBO design)
Valkiria Pedri Fialkowski (ARBO design)
Image Credits
Main Image: ARBO design
Image #1: ARBO design and Shutterstock
Image #2: ARBO design and Shutterstock
Image #3: ARBO design
Image #4: ARBO design

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