Goud Horeca · 2019
Xiamen Marriott Hotel Hotel
- A' Design Award in Goud 2019 in Horeca
- CLIENT: PLD/ Paul Liu Design Consultants (HK) Co., Ltd
- Estimated Number of Design Views: 64,205
- Verification code BF81F41E08 · Verify this award
Colors
About Xiamen Marriott Hotel Hotel
Elementen van de theecultuur en de schoonheid van de kustomgeving van het hotel zijn gecombineerd om het moderne maatwerk meubilair en het lichte kleurenpalet van het project te inspireren. Xiamen Marriott Hotel beslaat een oppervlakte van meer dan 60.000 vierkante meter en beschikt over 366 eigentijdse kamers en suites. Met slechts een paar stappen naar de kust, is dit hotel op een fantastische locatie ontworpen om gasten te bedienen die op zoek zijn naar een ontsnapping aan hun zakelijke retraites in het CBD en biedt het een meer ontspannende en unieke vergaderbestemming.
About the A' Design Award in Goud
Xiamen Marriott Hotel Hotel is winnaar van de A' Design Award in Goud, een immens prestigieuze erkenning die wordt toegekend aan eersteklas, schitterende en uitmuntende ontwerpen. Winnaars in Goud zijn uiterst innovatieve, zeer visionaire en glamoureus verblindende creaties die het genie, de wijsheid en de bekwaamheid van hun ontwerpers weerspiegelen. Xiamen Marriott Hotel Hotel wordt verwacht een zeer geprezen, trendzettende en monumentale uitvinding te zijn die ongekende waarde levert. Dit ontwerp dat de A' Design Award in Goud heeft gewonnen, is een spectaculair, gerespecteerd project dat enorm baat en de grenzen van kunst, wetenschap, ontwerp en technologie verlegt. Xiamen Marriott Hotel Hotel wekt intense gevoelens van verlangen, roept passie op, moedigt creativiteit aan en fascineert ons.
Press Kit
- Unique Properties
- Xiamen Marriott Hotel covers an area of more than 60,000 square meters and features 366 contemporary rooms and suites, three-meal restaurant, Chinese restaurant and specialty restaurant, 8 meeting rooms & 2 ball rooms, fitness centre, pool & spa and a sweet shop. With only a few steps away to the seaside, this fantastic location hotel is designed to cater for the guests who are looking for an escape from their corporate retreats in CBD and offer a more relaxing and unique meeting destination.
- Dimensions & Packaging
- The hotel covers 60,000sqm (645,840sqt).
- Tags
- Xiamen Conference Centre, Marriott Hotel, Tongan District
- Design Challenge
- One of the challenge facing is how to define the interior contemporary design style to match with the architectural structure shape in a more harmony vision at the same time with a balanced consideration of site, environment and program requirements. Further challenges are how to make the most efficient and economical floor plan configurations to maximize the percentage of floor area devoted to guest rooms and keep to a minimum the amount of circulation and service space, how to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, how to locate public and service elevators and how to do the most appropriate configuration for the guest room to give the guests a greater connection to the site. With only steps from the seaside, proper construction materials chosen are also challengeable.
- Inspiration
- Drawing inspiration from the local elements of tea culture and the coastal surroundings, the designer use modern bespoke furnishing and light color palette to define the interior design style so as to better coincide with the exterior heavy structure shape in a more balance and harmony way. Inspired by the universal story of migration and reunion, the All Day Dining reflects a contemporary reclaimed farmhouse aesthetic where urban sensibilities and rural roots coexist in harmony.
- Project Duration
- The project started in 2014 and finished construction in 2017. Hotel start operating in March 2017 in Xiamen.
- Operation Flow
- The most efficient and economical floor plan configurations are maximized to devote to the guest rooms and keep a minimum amount of circulation and service space to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, to relocate public and service elevators and assign the most appropriate configuration for the guest room to give the guests a greater connection to the site.
- Image Credits
- Paul Liu Design Consultants (HK) Co., Ltd
