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Sweet Osmanthus Gupakira Divayi by Yunxin Chen

Sweet Osmanthus Gupakira Divayi by Yunxin Chen is a highly esteemed winner of the very prestigious 2020 Igihembo cya A' Design Award cya Buronze in Igishushanyo cy'Ipaki Competition Category.


BuronzeIpaki· 2020

Sweet Osmanthus Gupakira Divayi

by Yunxin Chen

Client: Kwei Mun Lung

Igihembo cya A' Design Award cya Buronze Winner in Ipaki Category

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Verified Award Winner

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Colors

The Design

About Sweet Osmanthus Gupakira Divayi

Sweet Osmanthus ni igishushanyo cy'ipaki y'divayi y'Ubushinwa ikorwa mu maluru ya osmanthus n'umutobe w'inzabibu, ikorwa nta mazi yongewemo. Agasanduku kagera ku bipimo bya milimetero 230 na 90 na 90. Igishushanyo gishingiye ku muco wa Jiangnan, agace kazwiho amateka maremare n'ubusitani busanzwe. Ishusho y'amadirishya ikoreshwa nk'insanganyamatsiko nyamukuru, kuko amadirishya agaragaza umwihariko w'ubusitani bwa Jiangnan. Buri idirishya ritanga ibyerekezo bitandukanye. Impande enye z'agasanduku hamwe zishushanya ahantu h'ubusitani bumwe buhoraho busubiramo inkuru y'akarere.

The Recognition

About the Igihembo cya A' Design Award cya Buronze

Sweet Osmanthus Gupakira Divayi ni uwegukanye Igihembo cya A' Design Award cya Buronze, ishimwe ry'agaciro gakomeye ritangwa ku bishushanyo by'indashyikirwa birangwa no guhanga, ubwenge n'ubushishozi. Abegukanye Buronze ni ibihangano bifite ubuhanga bwinshi kandi bihanga cyane, bishimangira uburambe, ubwenge n'ubushobozi bw'ababihanze. Sweet Osmanthus Gupakira Divayi biteganyijwe ko izaba ikintu cyubahwa, gishimwa kandi gikundwa, gifite ubunyamwuga n'udushya. Iki gishushanyo cyegukanye Buronze gikoresha uburyo bwiza mu buhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga kandi kirarenze mu gutaha ku tuntu duto. Sweet Osmanthus Gupakira Divayi ishimisha ibyo dukeneye, ikora ku byifuzo byacu, itwara amarangamutima yacu kandi ikurura amatsiko yacu.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
We choose pure materials from nature, sweet osmanthus and grape juice, without any drops of water to produce Sweet osmanthus wine. that's why our design turn to be natural.
Dimensions & Packaging
230mm x90mm x90mm
Tags
Chinese wine, Jiangnan culture, Sweet osmanthus, Packaging design, Chinese garden
Design Challenge
The challenge of the project is researching the culture and how to describe it, which contains visualizing the significant events in past three thousand years of every dynasties and painting it as a JiangNan picture in modern design skills
Research
Chinese JiangNan Culture
Method: consulting ancient books, visiting JiangNan cities, doing questionnaire, doing visual research.
Opinion: In the eyes of Chinese people, JiangNan is more than a district, and it represents the unique culture.
Inspiration
The core of kwei mun lung brand culture is reserving the shining parts in three thousand years history of jiangnan, so we retell the story of this land during the past years, which forms the . we selected the representative part of it, the garden art of jiannan, to show the products. meanwhile, the window is chosen to be subject, which can show the special characteristics of jiannan garden. That's one window, one different outlook. the four sides of the production box show a complete scenery of .
Project Duration
The project started in August,2019 in Torino and Finished in January, 2020.
Restaurants of KWEI MUN LUNG nation wide and online supply.
Team Members
Yunxin Chen
Chengkai Xu
Jianhe Liang
Weichun Lin
Shengtao Jiang
Mengjiao Shi

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