Umushinga Gilsang 7days Agasanduku ko Gukorera Ibinyobwa mu Rugo wa Geumpung Brewery Co., Ltd ni uwatsinze igihembo cyubahwa cyane 2026 Igihembo cya A' Design Award cya Buronze mu Cyiciro cy'Ihiganwa cya Ubugeni bwo Guteka.
BuronzeUbugeni bwo Guteka· 2026
Gilsang 7days Agasanduku ko Gukorera Ibinyobwa mu Rugo
Umukiriya: Geumpung Brewery
Uwatsinze Igihembo cya A' Design Award cya Buronze mu Cyiciro cya Ubugeni bwo Guteka
Uwatsinze Igihembo Yemejwe
Emeza Uko Igihembo Gihagaze ku #176872Imigereranyo
Ibyerekeye Gilsang 7days Agasanduku ko Gukorera Ibinyobwa mu Rugo
Gilsang 7days ni agasanduku ko gukorera mu rugo makgeolli, ikinyobwa gakondo cy'Abanyakoreya gikozwe mu muceri. Aka gasanduku gahindura uburyo bwo gutegura buvuye muri Sanga Yorok, igitabo cy'ibiribwa cy'Abanyakoreya cyo mu kinyejana cya 15, kikaba uburyo bworoshye bumara iminsi irindwi. Isupu y'umuceri yatetswe mbere n'umuceri wokejwe ku muvuke bitangwa mu bikoresho bifunze neza, hamwe na nuruk n'igitambaro cyo kuyungurura, ku buryo hakenewe gutegura bike cyane. Gusukura hakoreshejwe ubushyuhe bwo mu rwego rwo hejuru bituma ibicuruzwa bigira umutekano kandi bikamara igihe kirekire. Ipaki ikozwe mu mpapuro zitangiza ibidukikije zifite isura y'inyandiko za kera, kandi kode yacapwe ihuza n'amashusho y'amabwiriza mu ndimi nyinshi.
Ishimwe
Ibyerekeye Igihembo cya A' Design Award cya Buronze
Gilsang 7days Agasanduku ko Gukorera Ibinyobwa mu Rugo ni uwegukanye Igihembo cya A' Design Award cya Buronze, ishimwe ry'agaciro gakomeye ritangwa ku bishushanyo by'indashyikirwa birangwa no guhanga, ubwenge n'ubushishozi. Abegukanye Buronze ni ibihangano bifite ubuhanga bwinshi kandi bihanga cyane, bishimangira uburambe, ubwenge n'ubushobozi bw'ababihanze. Gilsang 7days Agasanduku ko Gukorera Ibinyobwa mu Rugo biteganyijwe ko izaba ikintu cyubahwa, gishimwa kandi gikundwa, gifite ubunyamwuga n'udushya. Iki gishushanyo cyegukanye Buronze gikoresha uburyo bwiza mu buhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga kandi kirarenze mu gutaha ku tuntu duto. Gilsang 7days Agasanduku ko Gukorera Ibinyobwa mu Rugo ishimisha ibyo dukeneye, ikora ku byifuzo byacu, itwara amarangamutima yacu kandi ikurura amatsiko yacu.
Inyuma y'Imigereranyo
Dosiye y'Itangazamakuru
Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.
- Ibintu Bidasanzwe
- The Gilsang 7days Kit reinterprets the traditional recipe from Sanga Yorok into a modern home-brewing experience. Pre-cooked porridge and rice are provided in sealed containers, accompanied by nuruk and a straining cloth to minimize preparation. The packaging, crafted from eco-friendly paper with textures reminiscent of old manuscripts, incorporates a QR code offering multilingual guidance, reducing printed materials and supporting sustainability.
- Ibipimo n'Ipaki
- Package Size: 213mm × 92mm × 290mm
Package Material: Eco-friendly paper
Container Material: Polypropylene (PP)
Technical Features: High-temperature sterilization, long-term preservation - Ibibazo Fatizo
- Korean Heritage, DIY Makgeolli, Traditional Recipe, Food Kit, Cultural Experience
- Ikoranabuhanga ryo Guteza Imbere
- The packaging uses eco-friendly paper materials with minimal printing processes, replicating the tactile aesthetics of ancient manuscripts. High-temperature sterilization and sealed packaging ensure safety and long shelf life. A QR code links to multilingual video guides, reducing the need for printed manuals and supporting sustainability.
- Ikibazo cy'Ishusho
- The main challenge was to preserve authenticity while adapting the brewing process for modern consumers. By simplifying ingredient preparation and introducing sterilized sealed packaging along with QR-based guidance, the kit balances tradition with modern practicality, laying the foundation for wider cultural adoption of Makgeolli.
- Ubushakashatsi
- The Gilsang 7days Kit simplifies traditional brewing, connecting cultural heritage with modern lifestyles. Pre-packaged ingredients and guided video tutorials allow anyone to craft Makgeolli with ease, fostering accessibility to Korean traditional liquor and contributing to cultural preservation.
- Ibyatumye Habaho
- This project draws inspiration from Sanga Yorok, a 15th-century Korean culinary text. It seeks to inherit the wisdom and craftsmanship of the past in a modern context, transforming the seemingly complex process of traditional liquor brewing into an accessible hobby. The aesthetics of ancient manuscripts are reflected in the design, while modern conveniences such as pre-prepared ingredients create a unique brewing experience that bridges past and present.
- Igihe cy'Umushinga
- The project began at Geumpung Brewery in Ganghwa, Incheon, in March 2025, completed development in August 2025, and was first launched in September 2025. All production and operations take place at Geumpung Brewery.
- Uburyo bw'Imikorere
- Over seven days, users complete simple steps to brew their own Makgeolli:
Day 1: Mix porridge and nuruk to begin fermentation
Day 2: Add steamed rice to accelerate fermentation
Day 7: Strain with cloth, dilute with water, and enjoy
Step-by-step video guides accessible via QR code ensure even beginners can enjoy an authentic brewing experience. - Abafotoye
- Image: Photographer White, Gilsang 7days, 2025.
Byatanzwe
Shakisha Hirya ya Designers.org
Menya ibicuruzwa, serivisi n'amahirwe aturuka ku batwamamaza.
Ibindi Wakurikiranira
Imigereranyo Ifitanye Isano
Shakisha imigereranyo yindi yahawe igihembo mu cyiciro kimwe, yatoranyijwe hakurikijwe ireme.
