Gentle L By Alan Yu ريسٽورنٽ اندروني ڊزائن by Peihe Xie

Gentle L By Alan Yu ريسٽورنٽ اندروني ڊزائن by Peihe Xie is a highly esteemed winner of the very prestigious 2021 A' Design Award برونز انعام in اندروني جڳه ۽ نمائش ڊيزائن Competition Category.

برونزانٽيرئر· 2021

Gentle L By Alan Yu ريسٽورنٽ اندروني ڊزائن

by Peihe Xie

Client: AD ARCHITECTURE (Shenzhen)

A' Design Award برونز انعام Winner in انٽيرئر Category

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The Design

About Gentle L By Alan Yu ريسٽورنٽ اندروني ڊزائن

ايلان يو پاران ٺاهيل جينٽل ايل، چين جي شينزين شهر ۾ واقع هڪ فرينچ ريسٽورنٽ آهي. اندروني حصو 800 چورس ميٽر ايراضي تي پکڙيل آهي ۽ روايتي ريسٽورنٽ جي ترتيب کان هٽي ٿو. جڳه جي مرڪز ۾ هڪ وڏو اسٽيل ڪالم بيٺل آهي، جيڪو هٿ سان ٺاهيل جھريل ايلومينيم سان ڍڪيل آهي، ۽ اهي جھريون ڪالم کي نرم بڻائينديون آهن ۽ هڪ بصري نمايان نقطو ٺاهينديون آهن. مڙيل اسٽينلیس اسٽيل جا اسڪرين خانگي ڪمرن کي الڳ ڪن ٿا ۽ هڪ صاف نظارو برقرار رکن ٿا، ان ڪري خدمت مهمانن کي پريشان ڪرڻ کان سواءِ ڏني وڃي ٿي. اڌ بند نقشو رازداري ۽ مختلف نظارا مهيا ڪري ٿو.

The Recognition

About the A' Design Award برونز انعام

Gentle L By Alan Yu ريسٽورنٽ اندروني ڊزائن A' Design Award برونز انعام جو کٽيندڙ آهي، تمام گهڻو معزز اعتراف جيڪو تخليقيت، اختراع ۽ ذڪاوت سان ممتاز بهترين ڊيزائنن کي ڏنو وڃي ٿو. برونز جا کٽيندڙ ڀرپور مهارت واريون ۽ نمايان طور تخليقي شاهڪار آهن، جيڪي پنهنجي ڊيزائنرن جي وسيع تجربي، تخيل ۽ ڏاهپ جي تصديق ڪن ٿيون. Gentle L By Alan Yu ريسٽورنٽ اندروني ڊزائن کان اميد ڪئي وڃي ٿي ته اهو هڪ تمام گهڻو قدر ڪيل، ساراهيل ۽ پيارو شيءِ هوندو، قابل ذڪر حد تائين پيشه ورانه ۽ جدت وارو. هي ڊيزائن جنهن A' Design Award برونز انعام کٽيو آهي، فن، سائنس، ڊيزائن ۽ ٽيڪنالاجي ۾ بهترين طريقا شامل ڪري ٿو ۽ ننڍين تفصيلن ڏانهن ڌيان ڏيڻ ڪري شاندار آهي. Gentle L By Alan Yu ريسٽورنٽ اندروني ڊزائن ضرورتون خوبصورتيءَ سان پوريون ڪري ٿو، خواهشن کي ڇهي ٿو، جذبن کي موهي ٿو ۽ تجسس ڇڪي ٿو.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Situated in Shenzhen, China, Gental L by Alan Yu is a French restaurant, co-founded by Leon LI and Alan YU. The letter "L" in the brand name represents the initials of Leon LI, while "GENTLE" indicates a sense of ritual and French elegance, besides, Alan YU was previously the Executive Chef of a three-Michelin-starred restaurant. The restaurant hopes to provide a private and cozy environment for people to enjoy fine French cuisine, regardless of the hustle and bustle of the outside world.
Dimensions & Packaging: Area: 800 sqm
Materials: wrinkled aluminum, carpet, paint, stone slab, lamp (SIKI)
Tags: French Restaurant, private space, AD Architecture, Light, spatial deconstruction, Xie Peihe
Production Technology: At the middle of the space erects a huge steel column made of hand-made wrinkled aluminum featuring wrinkles, which soften the column visually and make it appear more flexible, hence becoming a visual highlight in the space.
Curved stainless steel screens are used to effectively separate private rooms. Such arrangement ensures the timeliness of services since it provides better field of vision, without interrupting diners. The design enables the realization of an attentive service system.
Design Challenge: As the project is a partial transformation of the original restaurant, the challenges are reducing negative effects on the original restaurant and adding more toilets.
Research: The project shows a novel artistic interpretation of aesthetics. In such a space, one table, two persons and delicious food can form a poetic, distinctive and storytelling scene. The project is an attempt to shape the future of the city, and to stimulate people to discover the inner mind and explore playful experiences.
Inspiration: Most French restaurants usually have a traditional spatial pattern. As approaching the project, the design team, however, made an innovative attempt, which broke with the conventional layout while also bringing in French-style elegance and romance. From geometric shapes to natural material textures, dim light and music, all elements are aimed at producing unique and emotion-evoking spatial experiences and allowing people to enjoy the space as if they are appreciating a piece of wonderful music.
Project Duration: Start time: January 2020
Completion time: July 2020
Shenzhen, China
Operation Flow: It is a France restaurant. Slanting curved structures are freely combined in the space. The fluent planes and broken curved shapes create fluid spatial scenes. Floating structures and oblique forms generate a playful sense of lightness and instability. The space is semi-enclosed, which not only ensures privacy but also enables people to enjoy varying scenes and have different feelings when walking in it.
Team Members: Chief designer: Xie Peihe
Design team: AD ARCHITECTURE
Image Credits: Ouyang Yun