Ecopace باورچی خاني جي ڪچري خمير ڪرڻ واري مشين by Aodong Li

Ecopace باورچی خاني جي ڪچري خمير ڪرڻ واري مشين by Aodong Li is a highly esteemed winner of the very prestigious 2022 A' Design Award لوهه انعام in خيال ۽ تصوراتي ڊيزائن Competition Category.

لوههخيال· 2022

Ecopace باورچی خاني جي ڪچري خمير ڪرڻ واري مشين

by Aodong Li

Client: Hubei Institute of Fine Arts

A' Design Award لوهه انعام Winner in خيال Category

45,141

Verified Award Winner

Verify Award Status for #135161

View at A' Design Award Press Release Award Badge

Colors

The Design

About Ecopace باورچی خاني جي ڪچري خمير ڪرڻ واري مشين

ايڪوپيس هڪ گھريلو مشين آهي جيڪا باورچي خاني جي ڪچري کي ايڪو اينزائيم ۾ تبديل ڪري ٿي. ڇلڪا، ڀاڄيون ۽ کنڊ جو پاڻي مٿان کان وجھيا وڃن ٿا، جيئن اسڪرين تي ڏيکاريو وڃي ٿو. خمير جي پھرين مهيني دوران، ايڪوپيس گئس ڇڏي ٿي ۽ روزانو خودڪار طريقي سان مرکب کي هلائي ٿي. ٽن مهينن کان پوءِ، مائع اينزائيم ٽانڪي ۾ وهي ٿو، جڏهن ته اسڪرين جي تہ فضلي کي فلٽر ڪري ٿي، جنهن کي پاسي کان ڪڍي سُڪايو وڃي ٿو ته جيئن اهو ڀاتيءَ طور استعمال ٿي سگهي. ٻاهرين ڪوٽ اسٽينلس اسٽيل جي آهي ۽ اندروني ٿانو ABS انجيڪشن موليڊنگ سان ٺاهيو ويو آهي. ايڪو اينزائيم بدبوءِ ختم ڪرڻ ۽ ڀاتيءَ ٺاهڻ لاءِ استعمال ٿي سگهي ٿو.

The Recognition

About the A' Design Award لوهه انعام

Ecopace باورچی خاني جي ڪچري خمير ڪرڻ واري مشين A' Design Award لوهه انعام جو کٽيندڙ آهي، معزز اعتراف جيڪو انهن سٺين ڊيزائنن کي ڏنو وڃي ٿو جيڪي چڱيءَ طرح ڊزائين ڪيل تخليقن کان متوقع پيشه ورانه ۽ صنعتي گهرجون پوريون ڪن ٿيون. لوهه جا کٽيندڙ پنهنجي خالقن جي وڏي مهارت، اعليٰ ماهري، ماهرانه سمجھ ۽ تخليقي صلاحيت ڏيکارين ٿا. Ecopace باورچی خاني جي ڪچري خمير ڪرڻ واري مشين کان اميد ڪئي وڃي ٿي ته اهو هڪ تمام گهڻو قدر ڪيل، ساراهيل ۽ پياري تخليق هوندو جيڪو عملي ۽ جدت وارو آهي. هي ڊيزائن جنهن A' Design Award لوهه انعام کٽيو آهي، صنعت جا بهترين طريقا گڏ ڪري ٿو ۽ علم ۽ صلاحيت سان ڳنڍيل قابل ٽيڪنيڪل خاصيتون رکي ٿو. Ecopace باورچی خاني جي ڪچري خمير ڪرڻ واري مشين جي سنجيدگيءَ ڪري عزت ڪئي وڃي ٿي ۽ اهو زندگيءَ جي معيار ۾ بهتري آڻڻ لاءِ ٺاهيل آهي جيڪا دنيا کي بهتر جڳهه بڻائڻ ۾ مدد ڪري ٿي.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Eco-enzyme made from kitchen waste can be used for eliminate odors and composting cultivation. Due to its crude production method, it is difficult to promote them from rural China to cities. "Ecopace" integrates the pain points in the production process of Eco-enzyme, intelligently and simplifies the production process. Its water circulation system is convenient for the storage and removal of enzymes, and the generated residues can be taken out from the side and used as fertilizer.
Dimensions & Packaging: Length 620mm x Width 380mm x Height 60mm
Tags: Eco-enzyme，Fermentation，environmental Protection，carbon neutral
Production Technology: The shell is made of stainless steel material to minimize the cost, and the ABS injection molding process is used to make the container inside to ensure the long-term storage of environmental protection enzymes.
Design Challenge: The most challenging point in the project development is to integrate the rough and complex production methods of Eco-enzyme and various pain points in the production process into a simple whole.
Research: Through market research, we study various data of consumers, provide solutions for sustainable development through diversified analysis of competing products, and then build user goals in new application scenarios to find more humanized design points.
Inspiration: The traditional incineration of kitchen waste will generate a lot of carbon dioxide. Compared with composting, making waste into Eco-enzyme can be used for deodorization, sterilization, etc, and the residue produced by fermentation can also be used as fertilizer after drying. The family has produced many conveniences and is also in line with the sustainable development trend.
Project Duration: The project started in Wuhan in November 2021 and completed in Wuhan in January 2022
Operation Flow: Pour the peels, vegetables and suitable sugar water from the top according to the prompts on the screen. During the first month of fermentation, the machine will remind the machine to discharge gas and stir automatically every day. After three months of fermentation, Enzymes will flow from the fermenting area into the tank, the residue will be filtered by the screen layer and can be taken out from the side.
Team Members: “Aodong Li”