Bowl Fantasy Primárna funkcia: Interiérový dizajn predajne dezertov by Manuel Lap Yan Lam - The Volks Design

Bowl Fantasy Primárna funkcia: Interiérový dizajn predajne dezertov by Manuel Lap Yan Lam - The Volks Design is a highly esteemed winner of the very prestigious 2022 Strieborná cena A' Design Award in Interiér Competition Category.

StriebornáInteriér· 2022

Bowl Fantasy Primárna funkcia: Interiérový dizajn predajne dezertov

by Manuel Lap Yan Lam - The Volks Design

Client: the Volks Design & Research Consulting Ltd.

Strieborná cena A' Design Award Winner in Interiér Category

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Verified Award Winner

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Colors

The Design

About Bowl Fantasy Primárna funkcia: Interiérový dizajn predajne dezertov

Bowl Fantasy je interiérový dizajn modernej kantonskej predajne tong sui, ktorá podáva sladkú polievku ako dezert. Miska na polievku, symbol značky, je hlavnou dizajnovou témou. Tvary misiek sú rozdelené, poskladané, navrstvené a preskupené, aby vytvorili trojrozmernú stenu, vrstvený strop a veľké lustre. Približne osemdesiat percent dizajnu je vyrobených pomocou laserového rezania mimo miesta, čo znižuje náklady, čas výstavby a prácu na mieste. Výsledkom je predajňa dezertov, kde jeden každodenný predmet formuje každý hlavný priestorový prvok.

The Recognition

About the Strieborná cena A' Design Award

Bowl Fantasy Primárna funkcia: Interiérový dizajn predajne dezertov je laureát Striebornej ceny A' Design Award, mimoriadne prestížneho uznania udeľovaného nádherným, pôsobivým dizajnom najvyššej kvality. Laureáti Striebornej ceny sú nesmierne brilantné a mimoriadne kreatívne diela, ktoré ilustrujú výnimočnú odbornosť, talent a bystrosť svojich dizajnérov. Od Bowl Fantasy Primárna funkcia: Interiérový dizajn predajne dezertov sa očakáva, že bude úžasným, vzorovým dielom, pozoruhodne profesionálnym a hlboko inovatívnym. Tento dizajn ocenený Striebornou cenou A' Design Award je veľmi pozoruhodný, obdivovaný vynález, ktorý prináša úžitok a posúva hranice umenia, vedy, dizajnu a technológie. Bowl Fantasy Primárna funkcia: Interiérový dizajn predajne dezertov je výtvor, ktorému mnohí závidia, ktorý vzbudzuje túžby, prináša pozitívne pocity a vyvoláva úžas a údiv.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Entering the “tong sui” store is like wandering in space where fragments of bowls are scattered. "Bowls" fly around appear in different forms and shapes; they are folded and stacked into three-dimensional screen, or they are cut and rearranged as dynamic ceiling design, or even they are sliced and regrouped into giant chandeliers. It is like being in a magical palace sparking our imagination and bringing out unlimited possibilities to this dining experience.
Tags: Cafe, Fabrication, Macau, Restaurant, Interior Design
Production Technology: In order to reduce cost, to reduce construction time and reduce onsite labor, we limit 80% of our design by utilizing off-site laser cutting technology. Working closely with laser cutting manufacturer, we are able to create different forms and different folding techniques which become the highlight of the spatial design.
Design Challenge: This is a low-budget and time sensitive project which challenges us rethink our design logic by integrating fabrication process, on-site installation and transportation limitations into our design operations.
Inspiration: Bowl Fantasy is a project for a modern Cantonese “tong sui” store that serves sweet soup as a dessert. The soup bowl that holds Chinese dessert is the symbol of the brand and is our inspiration. We try to dematerialize the physical properties of the “bowl” by using different fabrication techniques such as splitting, folding, stacking and regrouping. These challenge us to rethink the relationship between space and its implements, and to redefine our understanding of essential spatial components.
Project Duration: The project is located in the University of Macau at Hengqin campus
Team Members: Creative Director : Manuel Lap Yan Lam
Design Team : Scarlett Li
Image Credits: All images : Photographer Manuel Lap Yan Lam