Xie Yan Notranjost restavracije – avtor Yuchi Zhang

Delo Xie Yan Notranjost restavracije avtorja Yuchi Zhang je izjemno cenjeni dobitnik prestižne nagrade 2020 Srebrna nagrada A' Design Award v tekmovalni kategoriji Oblikovanje notranjega prostora in razstav.

SrebrnaInterier· 2020

Xie Yan Notranjost restavracije

avtor/ica: Yuchi Zhang

Naročnik: Dowlin Organization

Dobitnik nagrade Srebrna nagrada A' Design Award v kategoriji Interier

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Preverite status nagrade za #100015

Ogled na A' Design Award Sporočilo za javnost Značka nagrade

Barve

Dizajn

O dizajnu Xie Yan Notranjost restavracije

Xie Yan je notranjost restavracije, zasnovana za japonsko kulinariko iz rakov. Tlorisna zasnova na 450 kvadratnih metrih je razporejena v obliki raka. Rahlo dvignjena ploščad tvori oklep, vanjo pa je vgrajen robatayaki bar. Dve ločeni sedežni niši predstavljata oči, medtem ko šesterokotne talne ploščice ob vhodu tvorijo klešče. Akrilne plošče v svetlo rožnatih, belih in brezbarvnih tonih visijo s stropa kot drobni trikotniki, ki nakazujejo češnjeve cvetove in orisujejo drugega raka nad tlemi. Jedilni prostor s tatamiji in tiskanimi zasloni ponuja polodprte in zasebne sedežne kotičke.

Priznanje

O nagradi Srebrna nagrada A' Design Award

Xie Yan Notranjost restavracije je prejemnik Srebrne nagrade A' Design Award, izjemno prestižnega priznanja, ki se podeljuje čudovitim, impresivnim vrhunskim oblikovanjem. Prejemniki Srebrne nagrade so izjemno briljantna in zelo ustvarjalna dela, ki ponazarjajo izjemno strokovnost, talent in bistrost svojih oblikovalcev. Od Xie Yan Notranjost restavracije se pričakuje, da bo čudovito, zgledno delo, opazno profesionalno in globoko inovativno. To oblikovanje, nagrajeno s Srebrno nagrado A' Design Award, je zelo opazen, občudovan izum, ki koristi in premika meje umetnosti, znanosti, oblikovanja in tehnologije. Xie Yan Notranjost restavracije je stvaritev, ki ji mnogi zavidajo, ki prebuja želje, prinaša pozitivna čustva in vzbuja začudenje in občudovanje.

V ozadju dizajna

Komplet za medije

Zasluge, člani ekipe in tehnične podrobnosti, ki jih je posredoval oblikovalec.

Edinstvene lastnosti: Using novel design ideas, profound aesthetic skills and unique material selection, the designer presents a catering design case close to space use, store name and diner's feelings. Its visual effect is unique and its spatial style is not restricted. It not only perfectly presents the theme of "Japanese crab cuisine", but also expands into a kind of Gourmet culture of the shop itself, expressing the business philosophy of the shopkeeper and the business value of IP itself.
Dimenzije in embalaža: The project covers a total of 450 square meters. The unique design idea is out of the pattern of the traditional catering design, creating a completely different Japanese catering brand image, making the shop's personality expression earn enough attention.
Oznake: Interior, Restaurant, Commercial, Modern, Simple, Japanese Cultural Characteristics, Japanese Cuisine, Sincerity
Proizvodna tehnologija: Compared with the gradual change from dark orange to light orange on the ceiling, the designer specially adjusts the color of the light acrylic sheet, blends the light pink into it, and designs it into a fine triangle, then intersperses the white and colorless into it. In this way, the flourishing acrylic films in the mid air are stacked like smoke and fog, and there is an artistic conception of cherry blossoms in full bloom.
Oblikovalski izziv: After building the space atmosphere and theme cornerstone together with floor tile, platform, bar and dining table on the ground, the designer begins to focus on the upper space of the building. The acrylic art device suspended from the ceiling echoes the crab on the ground, sketching the shape of another crab in the mid air, which is equivalent to a crab on the ground and a crab in the mid air. The space becomes more complete and three-dimensional because of this idea.
Raziskave: In order to emphasize the pure Japanese flavor of the restaurant, the designer separately plans a tatami dining area at the innermost side, and the screen printed with big crab characters separates the area one by one. The semi open design ensures the privacy of the dining, and also allows people to enjoy the most pure Japanese dining experience: taking off shoes and staying on the couch, sitting cross legged.
Inspiracija: The layout of the restaurant is in the shape of a crab. In the middle of the restaurant is a slightly raised platform, which is made up of the shell. The robatayaki bar is cleverly embedded in it, which becomes the pattern on the crab shell. The two card seating areas become the eyes. The floor at the entrance is made of hexagonal tiles, which becomes its claws. The scattered seats near the wall and the ground parquet make up the rest of the feet.
Trajanje projekta: The project started in March 2019 in Kunming and finished in June 2019 in Kunming.
Potek delovanja: The design of the front door does not have too many redundant decorations, but the designer uses exquisite details to let customers feel the original intention and sincerity of the shop. The warm lighting and overall color are attracting people to push the door. The construction and presentation of all atmosphere are the best annotation of the word "sincerity".
Patenti: Copyrights belong to Yuchi Zhang, 2019.
Člani ekipe: Yuchi Zhang
Beryl Lee
Zasluge za slike: Image #1: Photographer Frank Keng, Xie Yan, 2019.
Image #2: Photographer Frank Keng, Xie Yan, 2019.
Image #3: Photographer Frank Keng, Xie Yan, 2019.
Image #4: Photographer Frank Keng, Xie Yan, 2019.
Image #5: Photographer Frank Keng, Xie Yan, 2019.