Momochan Notranja zasnova japonske restavracije by Yew Tze Yong

Momochan Notranja zasnova japonske restavracije by Yew Tze Yong is a highly esteemed winner of the very prestigious 2022 Železna nagrada A' Design Award in Oblikovanje notranjega prostora in razstav Competition Category.

ŽeleznaInterier· 2022

Momochan Notranja zasnova japonske restavracije

by Yew Tze Yong

Client: Momochan

Železna nagrada A' Design Award Winner in Interier Category

8,363

Verified Award Winner

Verify Award Status for #127354

View at A' Design Award Press Release Award Badge

Colors

The Design

About Momochan Notranja zasnova japonske restavracije

Momochan je japonska restavracija, ki se nahaja v nakupovalnem središču v Kuala Lumpurju. Notranjost združuje beton in les v minimalističnem okolju. Široke steklene površine na sprednji in zadnji strani omogočajo, da naravna svetloba podnevi napolni prostor. Vhodni del ima odprt pult z lediščem za sladoled in odprto kuhinjo, obdano z lesenimi letvicami in zelenim marmorjem v zemeljskih in nevtralnih tonih. Streho v obliki hiše z lesenimi letvicami povezuje odprt jedilni prostor in prostor, primeren za hišne ljubljenčke, ki sta ločena s steklenimi panelami. Klopi za sedenje in progaste stene dopolnjujejo celotno podobo prostora.

The Recognition

About the Železna nagrada A' Design Award

Momochan Notranja zasnova japonske restavracije je prejemnik Železne nagrade A' Design Award, prestižnega priznanja, ki se podeljuje dobrim oblikovanjem, ki izpolnjujejo profesionalne in industrijske zahteve, pričakovane od dobro zasnovanih stvaritev. Prejemniki Železne nagrade kažejo veliko spretnost, visoko specializacijo, strokovno razumevanje in ustvarjalne zmožnosti svojih ustvarjalcev. Od Momochan Notranja zasnova japonske restavracije se pričakuje, da bo visoko cenjena, občudovana in ljubljena stvaritev, ki je praktična in inovativna. To oblikovanje, nagrajeno z Železno nagrado A' Design Award, vključuje najboljše prakse panoge in ima kompetentne tehnične lastnosti, povezane s strokovnim znanjem in talentom. Zaradi svoje temeljitosti si Momochan Notranja zasnova japonske restavracije zasluži spoštovanje in je zasnovan tako, da zagotavlja izboljšave kakovosti življenja, ki pomagajo narediti svet boljši kraj.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: A bright and minimal space, we make the front and back of the restaurant with big and wide glass panels which allow for great natural lighting during the daytime. The open counter at the shopfront to attract walk-by customers with the ice-cream bar and busy kitchen. Fabulous use of wood structure inside the interior adds warmth and nativity to the setting. Handmade lamps, green marble and wood stripes add textural charm to the interior that blends tradition with modernity in a seamless fashion.
Dimensions & Packaging: 12000mm width x 10200mm depth x 4000mm height, 1360 square foot
Tags: Japanese restaurant, green marble, wood stripes, concrete, restaurant design
Production Technology: The setting features traditional materials such as concrete and wood in a minimalist setting. For the entrance wall, we apply Japanese traditional wood stripes design and green marble with earthy and neutral tones materials creating an atmosphere that is distinctly modern and welcoming. A house shaped wood striped ceiling connected the both open dining and pet friendly space, ending with bench seating with keeping the strip design to the wall.
Design Challenge: The pet-friendly zone, we use the glass panels as divider to the both normal dining and pet-friendly dining areas. Also to solve the hygiene and noise problem to other customers.
Research: Especially the open ice-cream bar at the shopfront. Allowing the restaurant staffs engaging with walk-by customers, not only the ice-cream, customers are more easy to attract with the unique menu. Unlike the shops near-by in the mall, the both sides glass panels allowing natural lights fully filled in the interior space, creating a warm and welcoming space to the customers.
Inspiration: The design aims to evoke the feel of a tranquil getaway from the hustle and bustle outside, a place where customers are looked after with great care and, of course, with great food. And also providing a space for pet friendly corner.
Project Duration: The project started in November 2018 in Jaya One Mall, Kuala Lumpur and completed in February 2019.
Operation Flow: The open kitchen and bar aim to deliver the showcase sanitary processes and the steps taken to turn fresh, high quality ingredients into each mouthwatering meal. The customer a.k.a the chef are proud of the delicious dishes they create. Providing drama and excitement, engaging customers who appreciate the artistry of cooking.