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Azumaen Japonska Restavracija by Go Fujita

Azumaen Japonska Restavracija by Go Fujita is a highly esteemed winner of the very prestigious 2022 Bronasta nagrada A' Design Award in Oblikovanje notranjega prostora in razstav Competition Category.


BronastaInterier· 2022

Azumaen Japonska Restavracija

by Go Fujita

Client: GOSIZE Co., Ltd.

Bronasta nagrada A' Design Award Winner in Interier Category

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Verified Award Winner

Verify Award Status for #137155

Colors

The Design

About Azumaen Japonska Restavracija

Gre za načrt restavracije na obali jezera v narodnem parku. Separe v zasebni sobi je oblikovan kot mandarinska raca, prostor pa je kot ptica, ki tiho počiva s svojimi krili v ribniku. Indirektna osvetlitev je nameščena tudi na pultu odprte kuhinje in na nogah miznih sedežev, da se ustvari lebdeč občutek, kot da mandarinska račka plava v ribniku. Višina kabine se spiralno spreminja, tako da postane zasebni prostor, ko se usedete. Če vstanete, lahko vidite celotno stvar.

The Recognition

About the Bronasta nagrada A' Design Award

Azumaen Japonska Restavracija je prejemnik Bronaste nagrade A' Design Award, zelo prestižnega priznanja, ki se podeljuje izjemnim oblikovanjem, ki se odlikujejo po ustvarjalnosti, iznajdljivosti in bistrosti. Prejemniki Bronaste nagrade so v celoti spretni in presenetljivo ustvarjalni artefakti, ki potrjujejo bogate izkušnje, domišljijo in zvitost svojih oblikovalcev. Od Azumaen Japonska Restavracija se pričakuje, da bo visoko cenjen, občudovan in ljubljen predmet, opazno profesionalen in inovativen. To oblikovanje, nagrajeno z Bronasto nagrado A' Design Award, vključuje najboljše prakse v umetnosti, znanosti, oblikovanju in tehnologiji ter je odlično po pozornosti do podrobnosti. Azumaen Japonska Restavracija sijajno zadovoljuje potrebe, se dotika želja, očara čustva in vzbuja radovednost.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
It is a plan of a restaurant on the shore of a lake in a national park. The booth in the private room is shaped like a mandarin duck, and the space is like a bird resting its wings quietly in a pond. Indirect lighting is also installed at the counter of the open kitchen and at the feet of the table seats to create a floating feeling like a mandarin duck floating in a pond.
Dimensions & Packaging
Space area 2700 Square meter
Tags
restaurant、Japanese restaurant
Production Technology
Each booth was made of bent structural plywood and finished with a cloth that was glossy with natural light.
The lighting plan of the restaurant has a timer set, and the atmosphere changes from day to night.
Design Challenge
Due to the restaurant in the national park, there were many restrictions on the materials and colors that could be used.
It was difficult to make a circular booth whose height changes.
Inspiration
Various migratory birds visit the lake in front of the restaurant every season. It created the atmosphere of a bird resting its wings on a stage that juts out into the lake.
Project Duration
Nagasaki Japan
Image Credits
All photo gosize

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