The Curious Gastronaut Mosebetsi wa Mantlha: Papali ya Dikarete by Nalisha Chouraria is a highly esteemed winner of the very prestigious 2020 Moputso oa Tšepe oa A' Design Award in Moralo wa Dibapadiswa, Dipapadi le Dihlahiswa tsa Boithabiso Competition Category.
TšepeSebapadiswa· 2020
The Curious Gastronaut Mosebetsi wa Mantlha: Papali ya Dikarete
Client: Nalisha Chouraria
Moputso oa Tšepe oa A' Design Award Winner in Sebapadiswa Category
Verified Award Winner
Verify Award Status for #104621The Design
About The Curious Gastronaut Mosebetsi wa Mantlha: Papali ya Dikarete
Mongolo wa Buka: The Curious Gastronaut ke papali ya dikarete e memelang bana le malapa ho hlahloba dijo ka tsela ya papali. Ka ho latela ditlhahiso tse hlahang dikarateng tse nang le ditshwantsho, babapadi ba bokella dikahare tsa dijo, ba di kopanya hore e be diteko tse nyane tse jewang, ba di reha mabitso mme ba di hlahlobe ka mekgwa yohle e mehlano ya boitemogelo (5 senses). Diresepe le diphetho tsa teko di be di lekanngwa mme di ngolwe fatshe. Papali e ka bapadwa ka dijo tsa nnete kapa feela ka ho nahanela, e le babedi (bonngwe), ka tshebedisano-mmoho, kapa ka tlhodisano. Ha ho na dijo tse itseng tse boletsweng ka mabitso, ka hona babapadi ba iqapela tsohle ho tloha tlaseng. Lebokose le lenyenyane le loketse matsoho a manyenyane le maeto.
The Recognition
About the Moputso oa Tšepe oa A' Design Award
The Curious Gastronaut Mosebetsi wa Mantlha: Papali ya Dikarete ke mohapi oa Moputso oa Tšepe oa A' Design Award, kananelo e hlomphehang e fuoang meralo e metle e finyellang litlhoko tsa porofeshenale le tsa indasteri tse lebelletsoeng ho lintho tse hlahisitsoeng tse entsoeng hantle. Bahapi ba Tšepe ba bontša bokhoni bo boholo, bokhethehi bo phahameng, kutloisiso ea litsebi le bokhoni ba boqapi ba baqapi ba bona. The Curious Gastronaut Mosebetsi wa Mantlha: Papali ya Dikarete e lebelletsoe ho ba ntho e hlahisitsoeng e hlomphuoang haholo, e ratoang le e ratehang, e sebetsang le e nang le mehopolo e mecha. Moralo ona o hapileng Moputso oa Tšepe oa A' Design Award o kenyelletsa mekhoa e metle ka ho fetesisa ea indasteri mme o na le litšobotsi tsa theknoloji tse nang le bokhoni tse amanang le tsebo le talenta. Ka lebaka la botlalo ba eona, The Curious Gastronaut Mosebetsi wa Mantlha: Papali ya Dikarete e tšoanelehela tlhompho mme e entsoe ho fana ka ntlafatso ea bophelo e thusang ho etsa hore lefatše le be sebaka se molemo.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Explore the exciting world of food using the imagination, bite-size edible experiments & all 5 senses. Play with real food or without, the goal is to discover flavours, textures & combos that are out of this world! It inspires children & our inner child to be brave & curious, reinvents how families eat & encourages playful exploration beyond the game. Uniquely, it makes no mention of food items, & encourages players to reimagine food & experiment from ground up rather than from existing recipes
- Dimensions & Packaging
- Packaging (Box with a slip on lid): 120 x 170 x 50mm, 55x Ingredient Cards: 96mm, 4x Book of Curious Recipes (12 pages): 110 x 160mm, 1x Gameplay Handbook (12 pages): 110 x 160mm, 1x Gastronaut's Guide Card (double-sided): 85 x 120mm
- Tags
- Children's Design, Play, Kids, Imagination, Creative, Game, Interactive, Food, Family, Education
- Production Technology
- The game manifested into a physical card game perfect for collaborative play with potential for digitisation. It infuses play with dining in a natural way without becoming a distraction. It is portable and perfectly sized for little hands. The prompts are whimsical & humorous, the visuals - gender neutral & simplistic but not childish, with the intention to stimulate the imagination and trigger joy & curiosity. It's open-endedness allows for multi use, endless interpretations & high playability
- Design Challenge
- The project required all-round skills in design, illustration, writing and knowledge in play, child culture, food education, etc which I was able to build and improve through research and playtesting. Inspiring ongoing exploration while also motivating busy adults to play were additional challenges, which I overcame by introducing features like unlocking and journey maps, and by simplifying the gameplay into short, simple sessions.
- Research
- Using exploratory research, the objective was to foster healthy food relationships in children, through play. Methodologies include surveys & secondary source research. Data collected informed research tools, namely participatory experiments (observed workshops & self-reported trials). The results indicate that gamifying food is beneficial. Insight into the transformative nature of play suggests that it warrants further research. The effect overall is a whimsical food-exploration game
- Inspiration
- Kids can be suspicious of new food & often categorize it as 'yuck' even before trying it. Many foods remain unexplored & mealtimes are reduced to mundane chores. Kids use curiosity & play to explore the world so why not use it to explore the food world? The game is a culmination of my passion for food & specialisation in Children's Design. By bringing the benefits of play to the table, I wanted to inspire kids to be curious & take the first bite to possibly be rewarded with a surprising discovery
- Project Duration
- The project started in January 2015 in Gothenburg, Sweden and finished in January 2020 in Gold Coast, Australia. It was exhibited at HDK Academy for Design & Art in 2015 and was awarded best thesis project
- Operation Flow
- Following the prompts on beautifully illustrated cards, players use their imagination to gather ingredients, creatively combine them to create weird & wonderful bite-size edible experiments, name them & explore them together using all five senses. Finally, they rate and record their recipes & experiences. One can play with real food or imaginatively, with or without cooking and choose from solo, collaborative & competitive modes, to discover the exciting edible world on their own terms
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