Min Ben Chi Kazi Kuu: Duka la Vitindamlo by Chiung Hui Fu and Ken Lee

Min Ben Chi Kazi Kuu: Duka la Vitindamlo by Chiung Hui Fu and Ken Lee is a highly esteemed winner of the very prestigious 2021 Tuzo ya Fedha ya A' Design Award in Usanifu wa Nafasi za Ndani na Maonyesho Competition Category.

FedhaMambo ya Ndani· 2021

Min Ben Chi Kazi Kuu: Duka la Vitindamlo

by Chiung Hui Fu and Ken Lee

Client: Yuli Design

Tuzo ya Fedha ya A' Design Award Winner in Mambo ya Ndani Category

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Colors

The Design

About Min Ben Chi Kazi Kuu: Duka la Vitindamlo

Min Ben Chi ni sehemu ya ndani ya duka la vitindamlo lililoko Tainan, likiwa na eneo la mita za mraba 132.23. Muundo huu unaunganisha vipengele vya kisasa na vya kikale. Sehemu ya jengo la asili ilihifadhiwa, na alama za fremu zilizoachwa kwenye dari na nguzo zinaunda athari ya patina. Matao ya kikale yanajitokeza kwenye mlango wa tao, uso wa ukuta, kishikilio cha taa, kochi, miguu ya kabati, kiti na ngazi ya mzunguko ya dhahabu inayoelekea ghorofa ya pili. Mwangaza unaunda mng'ao unaopenya wakati wa mchana na mwanga laini zaidi wakati wa usiku.

The Recognition

About the Tuzo ya Fedha ya A' Design Award

Min Ben Chi Kazi Kuu: Duka la Vitindamlo ni mshindi wa Tuzo ya Fedha ya A' Design Award, utambuzi wenye heshima kubwa ya ajabu unaotolewa kwa miundo ya hali ya juu kabisa, ya kupendeza na ya kuvutia. Washindi wa Fedha ni kazi zinazong'aa mno na bunifu kupita kiasi zinazoonyesha utaalamu bora, kipaji na busara ya wabunifu wao. Min Ben Chi Kazi Kuu: Duka la Vitindamlo inatarajiwa kuwa kazi nzuri ya kuigwa ambayo ni ya kitaalamu kwa kiasi kikubwa na yenye ubunifu wa kina. Muundo huu ulioshinda Tuzo ya Fedha ya A' Design Award ni uvumbuzi unaojulikana sana na kupendwa, unaonufaisha na kupanua mipaka ya sanaa, sayansi, usanifu na teknolojia. Min Ben Chi Kazi Kuu: Duka la Vitindamlo ni kazi inayotamaniwa mno inayochochea hamu, huleta hisia chanya na huzua mshangao na mastaajabu.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: We build a dreamland in the real world. Upon walking inside, the desserts charm the visitors, stirring their taste buds with delight. The design materializes this sense of well-being. The tastes transmit to the bodily sensations. The dream has just begun as people wrapped in honey and sugar.
Dimensions & Packaging: The property is 132.23 square meters.
Tags: Interior Design, Commercial, Dessert Shop, Space, Restaurant
Production Technology: The preserved portion of the original building and the traces of formwork left intentionally on the ceiling and columns create a patina effect. Similar elements are the molding on the wall, appliances, the brick masonry door frame, the chandelier and embedded lights, guardian-angel mural, rough stone floor, plastic balloon, and the unicorn. They meet mid-air four meters above the floor, giving forth a disorienting vastness with its dynamism of descending order.
Design Challenge: The first floor is where the goddesses and princesses descent with angel guardians. The chandelier shines like a supernova. The pet animals on the second floor, the flowers, deers, and birds, the silky velvet of coral color, and the beige flower setting, paint a the chiaroscuro of dreamland. The beige color mediates the brown and golden colors amidst the multitude of subject areas. The bright spot of orange couch reveals the nexus of the place.
Research: Light also contributes to a sense of well-being. Lighting enhances the translucent brightness in the day time. As the night falls, the dreamland turns into a cottage in the mysterious deep forest. Lighting thus becomes the constellation shining through the holes, as if the genius were waiting quietly for their night.
Inspiration: The client pioneered the creative industry of pastry with his constant experiments. Accordingly, we create a theater of new scenography beyond ordinary life, bringing everyone into an imaginary world. The creative desserts work like a magic wand, turning the pastry into a sweet expectation of happiness. Whoever walks into the shop will be attracted by the setting and slip into the space-time of fairy tale that opens up the fantastic journey of taste and vision.
Project Duration: The project started in October 2019 in Tainan and finished in April 2020 in Tainan.
Operation Flow: The cupboard containing the ingredients of pastry-making rests on the extended counter with classical molding. They define the freedom of shuttling between the modern and the classical in space and time.

The classical arc is used on the arch door, wall surface, light stand, couch, cupboard feet, chair, French retro mirror and the golden spiral staircase that leads to the second floor. The lines soften the space, responding to the dreamy scene of the fantastic lovely dreamland.
Patents: Copyrights belong to Yuli Design, 2020.
Team Members: Chiung Hui Fu and Ken Lee
Image Credits: Image #1: Photographer Hey Cheese, Min Ben Chi , 2020
Image #2: Photographer Hey Cheese, Min Ben Chi , 2020
Image #3: Photographer Hey Cheese, Min Ben Chi , 2020
Image #4: Photographer Hey Cheese, Min Ben Chi , 2020
Image #5: Photographer Hey Cheese, Min Ben Chi , 2020