Muundo Cavaliere Usanifu wa Ndani wa Mgahawa na Konstantinos Gkagkos ni mshindi mashuhuri wa tuzo ya kifahari ya 2022 Tuzo ya Fedha ya A' Design Award katika Kategoria ya Mashindano ya Usanifu wa Nafasi za Ndani na Maonyesho.
FedhaMambo ya Ndani· 2022
Cavaliere Usanifu wa Ndani wa Mgahawa
Mteja: Konstantinos Gkagkos
Mshindi wa Tuzo ya Fedha ya A' Design Award katika Kategoria ya Mambo ya Ndani
Mshindi wa Tuzo Aliyethibitishwa
Thibitisha Hali ya Tuzo kwa #136833Muundo
Kuhusu Cavaliere Usanifu wa Ndani wa Mgahawa
Cavaliere ni mgahawa wa Kiitaliano ulioko Nea Smyrni, Athens, Ugiriki. Nafasi hii inaenea eneo la mita za mraba 200 na imegawanywa katika sehemu ya kuingilia na baa, sehemu ya kuketi na meza, na jiko lililo wazi. Vipengele vya kienyeji vilikwepwa na badala yake kukatumia mapambo ya ngazi nyingi yenye vipengele vya madini ya dhahabu, marumaru ya kijani, vitambaa vya velvet na sifa za art deco. Tanuru za dhahabu za kuoka pizza kwa kuni zinakumbusha vyakula vya jadi vya Kiitaliano. Vyanzo tofauti vya mwanga vinasisitiza vipengele vya usanifu wa jengo. Sehemu ya kuketi inaweza kuendana na hali ya hewa na kufunguka kikamilifu.
Utambuzi
Kuhusu Tuzo ya Fedha ya A' Design Award
Cavaliere Usanifu wa Ndani wa Mgahawa ni mshindi wa Tuzo ya Fedha ya A' Design Award, utambuzi wenye heshima kubwa ya ajabu unaotolewa kwa miundo ya hali ya juu kabisa, ya kupendeza na ya kuvutia. Washindi wa Fedha ni kazi zinazong'aa mno na bunifu kupita kiasi zinazoonyesha utaalamu bora, kipaji na busara ya wabunifu wao. Cavaliere Usanifu wa Ndani wa Mgahawa inatarajiwa kuwa kazi nzuri ya kuigwa ambayo ni ya kitaalamu kwa kiasi kikubwa na yenye ubunifu wa kina. Muundo huu ulioshinda Tuzo ya Fedha ya A' Design Award ni uvumbuzi unaojulikana sana na kupendwa, unaonufaisha na kupanua mipaka ya sanaa, sayansi, usanifu na teknolojia. Cavaliere Usanifu wa Ndani wa Mgahawa ni kazi inayotamaniwa mno inayochochea hamu, huleta hisia chanya na huzua mshangao na mastaajabu.
Nyuma ya Muundo
Vifaa vya Habari
Mikopo, wanachama wa timu na maelezo ya kiufundi yaliyotolewa na mbuni.
- Sifa za Kipekee
- As a designer decided not use details of rustic, outdated and self-evident traditional elements and moved in a direction of high aesthetics and finesse given through the multidimensional decoration, utilizing a wide range of materials which finally consider to have found their ideal place in space.
- Vipimo na Ufungashaji
- Area: 200 sqm
- Lebo
- italian restaurant, cavaliere, ristorante, design, unique, italian food, luxury, aesthetic, plants
- Teknolojia ya Uzalishaji
- The restaurant consists of three different parts: the entrance, bar area, the seating- table area and the open space kitchen. Working in multileveled decoration styles has been used a wide range of materials as golden metallic elements, green marble, velvet luxurius fabrics and several glam and art deco details. Also, it has been used different sources of lighting to emphasize on the architectural details.
- Changamoto ya Ubunifu
- The challenge in this project, was not to create something similar to what one is used to ecxept for under the title of 'Italian Restaurant' in terms of architecture and design. The aim was to create an area which it would rather provide something fresh and distinctive than usual. Deriving inspiration from the Italian culture the team delivered a project of high aesthetics.
- Utafiti
- The design team focused on creating a modern and innovative trend of interior decoration, as we tried to introduce nature and the color green in everyday life, offering feelings of relaxation, calm and friendliness to the viewer.
- Msukumo
- Drawing inspiration from the Italian tradition and without rustic or outdated elements we delivered a space with high aesthetics and finesse. The seating area being able to adapt to the weather can fully function as an open space for the clients to enjoy sunny days and fresh air. Α luxurius atmosphere has been created by a personalised approach. Thanks to the unique gold pizza wooden ovens the space gives to the customers the soothing feeling of the traditional Italian food.
- Muda wa Mradi
- The designing process was completed in June 2021 and the construction began in July and completed in November of 2021.It is located in Nea Smyrni,Athens,Greece
- Mtiririko wa Uendeshaji
- The restaurant consists of three different parts: the entrance, bar area, the seating- table area and the open space kitchen.
- Hataza
- Copyrights belong to Konstantinos Gkagkos, 2022
- Haki za Picha
- Image#1 Photographer:Spirou Dimitrios, Cavaliere Ristorante Concettuale, 2022
Image#2 Photographer:Spirou Dimitrios,Cavaliere Ristorante Concettuale,2022
Image#3 Photographer:Spirou Dimitrios,Cavaliere Ristorante Concettuale, 2022
Image#4 Photographer:Spirou Dimitrios,Cavaliere Ristorante Concettuale, 2022
Image#5 Photographer:Spirou Dimitrios,Cavaliere Ristorante Concettuale, 2022
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