Taikan Fast Sushi ውሽጣዊ ንድፊ ቤት መግቢ by Simone Turibio and Dimitri Lociks

Taikan Fast Sushi ውሽጣዊ ንድፊ ቤት መግቢ by Simone Turibio and Dimitri Lociks is a highly esteemed winner of the very prestigious 2022 ናይ ብሩር ሽልማት A' Design Award in ንድፊ ውሽጣዊ ቦታን ምርኢትን Competition Category.

ብሩርውሽጣዊ· 2022

Taikan Fast Sushi ውሽጣዊ ንድፊ ቤት መግቢ

by Simone Turibio and Dimitri Lociks

Client: Taikan

ናይ ብሩር ሽልማት A' Design Award Winner in ውሽጣዊ Category

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The Design

About Taikan Fast Sushi ውሽጣዊ ንድፊ ቤት መግቢ

ታይካን ፋስት ሱሺ 350 ትርብዒት ሜትሮ ዝሽፍን ውሽጣዊ ንድፊ ጃፓናዊ ቤት መግቢ እዩ። እዚ ንድፊ ተግባራዊ፡ ዘመናዊን ተቐባልነት ዘለዎን ተመክሮ ምግቢ የቕርብ። ሓደ ዓይነት ኣቐዲሙ ዝተሰርሐ ሽፋን ኣብ ወለል፡ መናድቕን ናሕስን ተተግቢሩ፡ ብምሉኡ ካብ ዕንጨይቲ ዝተሰርሐ ዝመስል ቦታ የፍጥር። እዚ ሓደ ንዋት ጥራይ ምምራጽ ወጻኢታት ኣትሒቱን ግዜ ህንጸት ኣሕጺሩን። ኣብ መንደቕን ናሕስን ዝተኸተቱ LED ፕሮፋይላት ንመቐለሲ ዝዝክር መስመራት ገይሮም ነቲ ቦታ የቋርጹዎ። ዓቢ ቆጻሪ ቡፌን ብዙሓት ነጥብታት ኣገልግሎትን ንቕልጡፍ ኣገልግሎት ይሕግዙ። ጣውላታት ንምችኡነት ተራሒቖም ተሰሪዖም 183 ሰባት የቐምጡ።

The Recognition

About the ናይ ብሩር ሽልማት A' Design Award

Taikan Fast Sushi ውሽጣዊ ንድፊ ቤት መግቢ ናይ ብሩር ሽልማት A' Design Award ዝዓወተ እዩ፣ ንጽቡቓት፣ ልዑላትን ዘስደምምን ላዕለዋይ ደረጃ ዘለዎም ዲዛይናት ዝወሃብ ብዘይተለምደ ኣዚዩ ክቡር ኣፍልጦ። ዘዓወቱ ብሩር ፍሉይ ክእለት፣ ተውህቦን ጥበብን ዲዛይነራቶም ዘርእዩ ኣዚዮም ዘብርሁን ብዙሕ ፈጠራውያንን ስራሕቲ እዮም። Taikan Fast Sushi ውሽጣዊ ንድፊ ቤት መግቢ ዝበለጸ፣ ምሳሌ ዝኾነ፣ ብኣገዳሲ መገዲ ሞያውን ብዕምቆት ሓድሽን ስራሕ ክኾን ይጽበ። እዚ ዝዓወተ ዲዛይን ናይ ብሩር ሽልማት A' Design Award ብዙሕ ዝተራእየን ዝደነቐን ፈጠራ እዩ፣ ጥቕሚ ዘምጽእን ደረት ጥበብ፣ ሳይንስ፣ ዲዛይንን ቴክኖሎጂን ዘስፍሕን። Taikan Fast Sushi ውሽጣዊ ንድፊ ቤት መግቢ ብብዙሕ ዝቐንኣሉ ፍጥረት እዩ፣ ድሌታት ዘበራብር፣ ጽቡቕ ስምዒታት ዘምጽእን ሰንቢድን ምድናቕን ዘበራብርን።

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The Taikan restaurant proposes a practical, modern, and welcoming Japanese gastronomy experience, in 350 square meters with lighting and coating elements that refer to a cosmopolitan Japan. The interior design project was distinguished using the same prefabricated coating on the floor, ceiling and walls, which ensured speed in the work, cost reduction and a strong visual impact. LED bars embedded in the wall and ceiling were also used, creating a dynamic light effect, which refers to chopsticks.
Dimensions & Packaging: The restaurant has an area of 350 meters where there are 91 tables for 183 people.
Tags: sushi, japanese food, restaurant design, interior design, fast sushi,
Production Technology: We used the reference of the use of wood in Japanese constructions as part of the project. To do so, we recreated the look of a space entirely made of wood using vinyl flooring covering the floor, wall and ceiling. This solution created an extremely welcoming feeling, which surprised and is very easy to replicate in other stores. Lighting is also highlighted in the form of LED profiles that refer to chopsticks, which cross the ceiling and wall.
Design Challenge: The project lasted 2 months in the design phase and 3 months in the construction phase.
Research: We carried out research on Japanese architecture and its relationship with materials and the environment around it. The synergy and union between internal and external space, the balance between what is static and mobile.
Inspiration: The concept of Taikan was based on the union of traditional Japanese culture and architecture, with emphasis on open and hollow spaces, with a lot of use of wood, water and transparencies. We also use elements of a more urban and contemporary architecture, using concrete, matte black and geometric three-dimensional tiles. The way in which wood was used in Japanese constructions was a major advantage of the project, resulting in a prominent visual element for the space.
Project Duration: The project lasted 2 months in the design phase and 3 months in the civil work stage.
Operation Flow: The project was developed to allow a fast flow of service, with a large buffet bench and several service boxes. The space was designed to provide a comfortable distance between the tables, with a rich sensorial ambiance, with the sound of water, plants, and pleasant light.
Team Members: Simone Turíbio, Dimitri Lociks e Marília Turíbio
Image Credits: Marcelo Calil