D'Caramel Patisserie ናይ ብራንድ መንነት፡ ዲዛይን ናይ ማሸጊያ ብ Olha Takhtarova

ዲዛይን D'Caramel Patisserie ናይ ብራንድ መንነት፡ ዲዛይን ናይ ማሸጊያ ብ Olha Takhtarova ኣብ ናይ ውድድር ምድብ ንድፊ ግራፊክስ፣ ስእልን ብዓይኒ ዝረአ ርክብን ኣዝዩ ዝኸበረ ተሸላማይ ናይ 2025 ናይ ነሓስ ሽልማት A' Design Award እዩ።

ነሓስግራፊክ· 2025

D'Caramel Patisserie ናይ ብራንድ መንነት፡ ዲዛይን ናይ ማሸጊያ

ብ Olha Takhtarova

ዓሚል: Sot B&d

ኣብ ምድብ ግራፊክ ተሸላማይ ናይ ነሓስ ሽልማት A' Design Award

13,616

ዝተረጋገጸ ተሸላማይ

ንቁጽሪ #172246 ሽልማት ኣረጋግጽ

ሳይት ብጻሕ ኣብ A' Design Award ርአዮ ጋዜጣዊ መግለጺ ባጅ ሽልማት

ሕብርታት

እቲ ዲዛይን

ብዛዕባ D'Caramel Patisserie ናይ ብራንድ መንነት፡ ዲዛይን ናይ ማሸጊያ

D'Caramel Patisserie ንሓደ ቤት ንዋይ ዝተዳለወ ናይ ብራንድ መንነትን ናይ ማሸጊያ ዲዛይንን እዩ። እዚ ስርዓት እዚ ሎጎ፣ ብኢድ ዝተሳእሉ ስእልታት፣ ንድፍታትን ኣብ ሰለስተ መጠናት ዝርከቡ ሳጹናትን ዘጠቓልል እዩ። ልስሉስ ናይ ፓስተል ሕብርታትን ዝርዝራዊ ስእልታት ደሳርትን ናይ ኣትክልቲ ምልክታትን ነቲ ብኢድ ዝተሰርሐ ባህሪ ናይቶም ፍርያት ይገልጹ። ናይ ተክሳስ ብሉቦነት ዕንባባ ከም ናይ ከባቢ መወከሲ ተወሲኹ ኣሎ። እቶም ሳጹናት ብልዑል ደረጃ ዝሓለፎም ካርቶን ብኦፍሰት ሕትመትን ማት ፍጻመን ዝተሰርሑ እዮም። ልክዕ ዝኾነ ምቁራጽ (die cutting) ቀሊል ኣኣኻኻብን ውሕስነትን ነቶም ተነቃፍቲ ደሳርት ይህብ።

እቲ ኣፍልጦ

ብዛዕባ ናይ ነሓስ ሽልማት A' Design Award

D'Caramel Patisserie ናይ ብራንድ መንነት፡ ዲዛይን ናይ ማሸጊያ ናይ ነሓስ ሽልማት A' Design Award ዝዓወተ እዩ፣ ብፈጠራ፣ ርእሰ ሓይልን ስቕታን ዝፍለዩ ብልጫ ዘለዎም ዲዛይናት ዝወሃብ ኣዚዩ ክቡር ኣፍልጦ። ዘዓወቱ ነሓስ ሰፊሕ ተሞክሮ፣ ምሕሳብን ርእሰ ምምዕባልን ዲዛይነራቶም ዘረጋግጹ ኣዚዮም ክኢላታትን ብዘደንቕ መገዲ ፈጠራውያንን ኣርቴፋክትታት እዮም። D'Caramel Patisserie ናይ ብራንድ መንነት፡ ዲዛይን ናይ ማሸጊያ ብዙሕ ዝተመነየ፣ ዝደነቐን ዝፈተዎን ብኣገዳሲ መገዲ ሞያውን ሓድሽን ኣቕሓ ክኾን ይጽበ። እዚ ዝዓወተ ዲዛይን ናይ ነሓስ ሽልማት A' Design Award ኣብ ጥበብ፣ ሳይንስ፣ ዲዛይንን ቴክኖሎጂን ዝበለጹ ልምድታት ዘጣምር፣ ንዝርዝር ብዝህቦ ኣቓልቦ ድማ ዝበለጸ እዩ። D'Caramel Patisserie ናይ ብራንድ መንነት፡ ዲዛይን ናይ ማሸጊያ ድልየታት ብጽባቐ የማልእ፣ ንድሌታት ይትንክፍ፣ ንስምዒታት የማርኽን ሕቶ ድማ የሰሕብን።

ድሕሪ እቲ ዲዛይን

ናይ ፕረስ ኪት

ክረዲትታት፣ ኣባላት ጋንታን ቴክኒካዊ ዝርዝራትን ብዲዛይነር ዝቐረቡ።

ፍሉያት ባህርያት: Logo design, custom drawings, packaging design, and pattern creation all contributed to D'Caramel Patisserie's complete brand identity in this project. The outcome is a consistent and polished system where beautiful font, pastel hues, and detailed hand-drawn pictures emphasise the artisan aspect of the brand. Every box is visually interesting and functionally built, therefore enhancing the premium product experience.
ዓቐንን ማዕሸግን: Large Box: 335mm x 254mm x 89mm
Medium Box: 203mm x 203mm x 108mm
Small Box: 105mm x 102mm x 106mm
መለለዪታት: logo design, illustration, pattern, packaging design, patisserie, pastry, bakery,
ናይ ምፍራይ ቴክኖሎጂ: Made of premium cardboard, the D'Caramel Patisserie packaging guarantees durability and protection for fragile pastries. Offset printing on the boxes produces sharp, vivid pastel hues and intricate hand-drawn pictures. To improve the general visual beauty, a matte finish is used for a gentle, polished tactile sensation. Exact die-cutting and folding processes are employed to provide a sleek, functional structure that enables simple assembly and a seamless unboxing experience.
ናይ ዲዛይን ብድሆ: The difficulty was to combine all design elements—logo, graphics, patterns, and packaging—into one smooth, sophisticated brand presence. The answer called for a balance of visual richness and clarity to guarantee aesthetic harmony across several box sizes. Integrating regional symbolism subtly into the pattern without overpowering the design demanded a nuanced approach to layout and detailing.
ምርምር: High-end patisserie branding and color psychology were the subjects of in-depth studies meant to influence consumer impressions. Emotional impact was assessed using hand-drawn drawing techniques, which were finally selected for their genuine, handmade quality. Market comparison verified that simple design and pastel hues increase the sense of product value in the luxury dessert category.
ምንጪ ሓሳብ: Inspired by the beauty of handmade desserts and the spirit of artisanal patisserie, the design pulls from actual pastries and botanical features. Texas's bluebonnet flower incorporation gives it a local cultural flavor. This impact directed the development of intricate designs and the soft, pastel color palette that conjures warmth, elegance, and attention.
ናይ ፕሮጀክት ግዜ: April 2024, Texas, US - July 2024, Texas, US
ናይ ስርሒት ፍሰት: Designed for simplicity and convenience, the packaging guarantees products are safe and attractively presented. The unfolding structure supports an easy and elegant reveal of the dessert inside. Each component—from the illustrated pattern to the logo placement—was carefully considered to guide customer attention and enhance the tactile experience.