ዲዛይን Vapora ናይ ማይክሮዌቭ መብሰሊ ብሃፋ ብ Nam Soojung ኣብ ናይ ውድድር ምድብ ንድፊ ናውቲ ምስንካት፣ ናውቲ ጠረጴዛ፣ ናውቲ መስተን ናውቲ ምኽሻንን ኣዝዩ ዝኸበረ ተሸላማይ ናይ 2026 ናይ ብሩር ሽልማት A' Design Award እዩ።
ብሩርናውቲ ክሽነ· 2026
Vapora ናይ ማይክሮዌቭ መብሰሊ ብሃፋ
ዓሚል: Delione
ኣብ ምድብ ናውቲ ክሽነ ተሸላማይ ናይ ብሩር ሽልማት A' Design Award
ዝተረጋገጸ ተሸላማይ
ንቁጽሪ #180640 ሽልማት ኣረጋግጽእቲ ዲዛይን
ብዛዕባ Vapora ናይ ማይክሮዌቭ መብሰሊ ብሃፋ
ቫፖራ ንዝቐልጠፈን ዝሓሸ ጥዕና ዘለዎን ምብሳል ዝተነደፈ ናይ ማይክሮዌቭ መብሰሊ ብሃፋ እዩ። እዚ መብሰሊ ልስሉስ ሃፋን ከም ግሪል ዝኣመሰለ ደረቕ ሙቐትን ብሓባር የወሃህድ። ኣካሉን ናይ ኣየር መውጽኢ ዘለዎ መኽደኑን ካብ ሙቐት ዝጻወር ንመግቢ ዝሰማማዕ ፕላቲነም ሲሊኮን ዝተሰርሑ ኮይኖም፡ እቶም መውጽኢ ኣየር ድማ ንውሽጣዊ ጸቕጢ ብምቁጽጻር ማዕረ ዙረት ሃፋ የረጋግጹ። ካብ ሲንዲዮታክቲክ ፖሊስቲረን ዝተሰርሐ ልዕል ዝበለ ትሪ ሓይሊ ማይክሮዌቭ ብምስሓብ ሙቐት ካብ ታሕቲ ናብ መግቢ የመሓላልፍ፡ በዚ ድማ ኣቕሑ መግቢ ጠሊ ከይሰኣኑ እናሓለወ ቅርጺ (ተክስቸር) የመሓይሽ። ዝተረፈ ማይን ስብሕን ብምፍሳስ ፈኲስ መግቢ የቕርብ። ቫፖራ ንምጥቃም፡ ንምጽራይን ንምዕቃብን ቀሊል እዩ።
እቲ ኣፍልጦ
ብዛዕባ ናይ ብሩር ሽልማት A' Design Award
Vapora ናይ ማይክሮዌቭ መብሰሊ ብሃፋ ናይ ብሩር ሽልማት A' Design Award ዝዓወተ እዩ፣ ንጽቡቓት፣ ልዑላትን ዘስደምምን ላዕለዋይ ደረጃ ዘለዎም ዲዛይናት ዝወሃብ ብዘይተለምደ ኣዚዩ ክቡር ኣፍልጦ። ዘዓወቱ ብሩር ፍሉይ ክእለት፣ ተውህቦን ጥበብን ዲዛይነራቶም ዘርእዩ ኣዚዮም ዘብርሁን ብዙሕ ፈጠራውያንን ስራሕቲ እዮም። Vapora ናይ ማይክሮዌቭ መብሰሊ ብሃፋ ዝበለጸ፣ ምሳሌ ዝኾነ፣ ብኣገዳሲ መገዲ ሞያውን ብዕምቆት ሓድሽን ስራሕ ክኾን ይጽበ። እዚ ዝዓወተ ዲዛይን ናይ ብሩር ሽልማት A' Design Award ብዙሕ ዝተራእየን ዝደነቐን ፈጠራ እዩ፣ ጥቕሚ ዘምጽእን ደረት ጥበብ፣ ሳይንስ፣ ዲዛይንን ቴክኖሎጂን ዘስፍሕን። Vapora ናይ ማይክሮዌቭ መብሰሊ ብሃፋ ብብዙሕ ዝቐንኣሉ ፍጥረት እዩ፣ ድሌታት ዘበራብር፣ ጽቡቕ ስምዒታት ዘምጽእን ሰንቢድን ምድናቕን ዘበራብርን።
ድሕሪ እቲ ዲዛይን
ናይ ፕረስ ኪት
ክረዲትታት፣ ኣባላት ጋንታን ቴክኒካዊ ዝርዝራትን ብዲዛይነር ዝቐረቡ።
- ፍሉያት ባህርያት
- Vapora combines gentle steam with grill like dry heat for faster, healthier cooking. a heat resistant silicone body and vented lid regulate pressure and ensure even circulation. inside, an elevated SPS tray absorbs heat and transfers it to food from below, creating better texture while keeping ingredients moist. excess water and fat drain away, producing lighter meals. easy to use, clean, and store, it transforms everyday microwave cooking into a premium experience.
- ዓቐንን ማዕሸግን
- technical specifications (Metric ISO):
main steamer: 168 mm W x 285 mm D x 88 mm H. weight: 1518 g.
mini pot: 128 mm W x 167 mm D x 106 mm H.
material: 6 mm high density food grade platinum silicone.
temperature range: minus 40 to 230 C.
packaging: modular, nestable design optimized for minimum volumetric footprint and efficient logistics. - መለለዪታት
- Microwave Steamer, Platinum Silicone, Sustainable Cookware, Healthy Cooking, DeliOne, Kitchen Innovation, Grill Steamer, Eco-friendly Kitchenware, Pressure Regulation, Meal Prep
- ናይ ምፍራይ ቴክኖሎጂ
- the body and vented lid are compression molded from heat resistant, food grade platinum silicone for structural and thermal stability. the internal heating tray is injection-molded using Syndiotactic Polystyrene (SPS), a high heat polymer chosen for its microwave absorbing capabilities. the product's geometry and venting mechanisms were engineered utilizing computational thermal flow analysis to optimize pressure regulation and ensure even steam circulation throughout the cooking cycle.
- ናይ ዲዛይን ብድሆ
- the main challenge was balancing the flexibility of food grade platinum silicone with the structural rigidity required for safe handling at 220 C. complying with strict FDA and LFGB safety laws restricted material choices. overcoming the production complexity of integrating a rigid heat absorbing SPS tray within a flexible silicone body was a major hurdle. additionally, we had to shift the social perspective that microwave cooking yields poor soggy results by delivering grill like quality.
- ምርምር
- material research aimed to develop a safe microwave steamer. through comparative analysis, we evaluated glass, PP, and PPSU against platinum silicone. results showed glass is heavy, PPSU expensive, and PP unsafe at high heat. platinum silicone, being FDA approved and 220 C resistant, was ideal but lacked rigidity. the key insight was integrating a rigid SPS inner tray for structure. Impacting society, this affordable design sets a new standard for safe, functional, and healthy cookware.
- ምንጪ ሓሳብ
- this project was inspired by repeated observations that conventional microwave steamers produced uneven results and lacked surface texture. drawing on materials research and thermal-flow analysis, the design team explored combining regulated steam circulation with dry-heat transfer from a high-performance tray. the goal was to elevate microwave cooking to professional standards of consistency, flavor, and safety through engineering-driven design.
- ናይ ፕሮጀክት ግዜ
- the project started in april 2025 in Seoul, South Korea, with initial conceptualization and material research. the engineering and prototyping phases were successfully completed in January 2026. mass production and the official global market launch took place in February 2026. the design introduces a new standard for sustainable, efficient, and healthy microwave culinary preparation.
- ናይ ስርሒት ፍሰት
- users simply place ingredients on the elevated tray, secure the lid, and microwave. the smartly vented lid automatically regulates internal steam pressure, requiring no manual adjustment. post cooking, flexible, cool touch handles ensure safe removal. unlike standard microwaving that leaves food soggy, the heat absorbing tray delivers a unique grill like texture while preserving moisture. this intuitive, hands off interaction makes healthy, gourmet style cooking fast and effortless.
- ኣባላት ጋንታ
- Soojung Nam
Woohyun Bach
Dennis Hon
ስፖንሰር ዝተገብረ
ልዕሊ Designers.org ዳህሰስ
ካብ ናይ ማስታወቂያ መሻርኽትና ፍርያት፣ ኣገልግሎታትን ዕድላትን ፍለጥ።
ተወሳኺ ንምርካብ
ተዛመድቲ ዲዛይናት
ካብ ተመሳሳሊ ምድብ ብብቕዓት ዝተመረጹ ተወሳኺ ሽልማት ዝተዓወቱ ዲዛይናት ድለዩ።